Japanese

Now vegetarians can thoroughly enjoy sushi, too! American sushi expert Marisa Baggett has been working passionately for years to perfect sushi recipes that take full advantage of the freshest garden vegetables, herbs, tofu, mushrooms and spices available...

Recreate the tasty desserts you've seen in your favorite anime series with this accessible, approachable, and most importantly, delicious recipe book, perfect for Anime fans of any age.Embark on a sweet journey through the world of anime! Not only does...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646118786Author Chika RavitchFormat PaperbackPage Count 192Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 476gDimensions(mm) 234mm * 188mm...

Embark on a foodie's journey through the world of anime and learn to recreate delicious dishes from your favourite anime series. Japanese animation has beautiful designs, fleshed out characters, and engaging storylines-and it's also overflowing with so...

**2020 IACP Cookbook Award Finalist for Health & Nutrition****2020 Gourmand Cookbook Award Winner for Japan in Fermentation**Nutrient-rich, inexpensive and incredibly tasty-simple homemade Japanese tsukemono (pickles) are an integral part of everyday...

Whether you are cooking for one or twelve, Simply Ramen brings homemade ramen to your table with a delicious fusion of seventy recipes, including soup bases, noodles, toppings, and sides. Author Amy Kimoto-Kahn shows you how to put together a bowl of...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781608685820Author Gesshin Claire GreenwoodFormat PaperbackPage Count 256Imprint New World LibraryPublisher New World Library

Japanese Farm Food, now available in paperback, offers a unique look into life on a Japanese farm through 165 simple, clear-flavored recipes along with personal stories and over 350 stunning photographs. It is a book about love, community, and life in...

Japanese rice balls made easy!When a snack stands the test of time, you know it's good! Onigiri-balls of rice that can be served plain or stuffed with tuna, mushrooms, sweet potatoes, and more-are one of the most delectable and convenient foods in...

Learn to cook authentic Japanese food from scratch at home, with step by step recipes for the traditional classics like ramen noodles, broth, sushi rice or homemade tofu as well as recipes for more contemporary fusion dishes. Maori Murota takes you to...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607743521Author Tadashi OnoFormat HardbackPage Count 256Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 890gDimensions(mm) 235mm *...

Hashi is a book of Japanese food that replicates the famous cookery classes that Reiko runs from her south-west London home. Hashi takes the reader through the many mysteries - at least as conceived by the Western mind - of the basics of Japanese cooking...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781942993278Author Shinzo SatomiFormat HardbackPage Count 266Imprint Vertical, Inc.Publisher Vertical, Inc.Weight(grams) 541g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780735220065Author Sarah GaviganFormat PaperbackPage Count 208Imprint Prentice Hall PressPublisher Prentice Hall Press

Cult Sando brings 30 recipes for the showstopping Japanese sandwich. 'Sando' are sandwiches that - in typical Japanese creativity - have undergone a makeover. With their slightly sweet, pillowy bread and adventurous filling, they take the humble sandwich...

Hearty and healthy recipes straight from an authentic Japanese kitchen!Soup is an integral part of the traditional Japanese meal-whether a delicate miso soup in a lacquered bowl to be sipped as you eat your rice, or a rich and flavorful broth poured over...

Do you know the difference between a bancha and a hojicha? How to brew the perfect matcha? With this book you will!Japanese tea expert Per Oscar Brekell is one of the few foreigners to complete the difficult training in Japan as a tea instructor. Now,...

Elevate your ramen and introduce new noodles into your repertoire! The Ultimate Japanese Noodles Cookbook is your introduction to the world of Japanese noodles and pasta. Chef and restaurateur Masahiro Kasahara presents all his personal favorites in this...

Japanese food is healthy, delicious and universally enjoyed but despite the popularity of sushi and noodle bars worldwide too few of us cook this delightful cuisine at home. In Japanese in 7 (the latest addition to the in 7 series), Kimiko Barber uses...

**2020 Gourmand Food Culture Award Winner**With these fun, easy and delicious recipes, anyone can venture into the world of bento boxes-no special tools or containers necessary!Hosts of popular NHK World cooking show Bento Expo, Marc Matsumoto and Maki...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623159160Author Brian MacduckstonFormat PaperbackPage Count 218Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 476gDimensions(mm) 201mm *...

Don't miss this original graphic novel from Anthony Bourdain, renowned chef, New York Times bestselling author (Kitchen Confidential, Medium Raw), and star of the Emmy-winning hit travel show No Reservations and the brand-new series The Layover!...

**Shortlisted for the 2017 Andre Simon Food and Drink Book Awards****Shortlisted for the 2018 Fortnum & Mason Food Book Award**'The next Bill Bryson.' New York TimesFood and travel writer Michael Booth and his family embark on an epic journey the length...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593135372Author Julia MomoseFormat HardbackPage Count 336Imprint Random House IncPublisher Random House USA Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399581366Author Alana KysarFormat HardbackPage Count 240Imprint Ten Speed PressPublisher Ten Speed Press

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780646971018Author Jin Yaon ShortFormat PaperbackPage Count 106Imprint Three Lines CommunicationPublisher Three Lines CommunicationWeight(grams)...

**Winner 2020 Gourmand Food Culture Awards**Opening with Japan's top ten favorite comfort foods-from Deep Fried Crunchy Chicken to Japanese-Style Meat and Potato Hotpot-this cookbook is packed with authentic versions of the dishes that Japanese people...

"In this outstanding memoir, chef and restaurateur Matsuhisa...shares lessons in humility, gratitude, and empathy that will stick with readers long after they've finished the final chapter." -Publishers Weekly (starred review) "Inspiration by example"...

With his multinational and ever expanding empire of thirteen restaurants, Nobu Matsuhisa has become one of the most talked-about international restaurateurs and arguably the world's greatest sushi chef. In his first, long awaited book, Nobu: The...

Discover the secrets of Japanese superfoods and learn how you can incorporate them in your daily meals!Yumi Komatsudaira grew up in her family's seaweed shop, snacking on the green treats on which her family built their health-based culinary business...

The complete backstory of Japanese cuisine explained in richly illustrated manga style!This book explores the fascinating history, lore and practice of Japanese cooking through the eyes of Manabu, a young man who aspires to become a professional Japanese...

Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of IACP Cookbook Award 2006. Short-listed for James Beard Award 2006.Book InformationISBN 9781580085199Author Elizabeth AndohFormat HardbackPage Count 328Imprint Ten...

Recipes and stories to learn all about Japan's food culture. Recipes, anecdotes, histories and stories, maps, techniques, stylings, utensils, native ingredients - this is a colourful invitation to discover the look and aromas and flavours of Japan. ...

"[Everyday Bento] is packed with ideas for fun, delicious lunches."-AlphaMom.comYour kids will look forward to what's in their lunchbox every single day with the delightful collection of recipes in Everyday Bento!The bento food movement teaches us that...

Winner of the 2022 Tales of the Cocktail Best Cocktail or Bartending BookFinalist for the 2022 IACP Cookbook Award: Wine, Beer, or Spirits Finalist for the 2022 James Beard Foundation Beverage with Recipes Award The first cocktail book from the...

In Japan, the old ways have prevailed well into the 21st century. Small family run shops still make miso, tofu, shoyu, tamari, amazake and other traditional healing foods the same way they were made centuries ago. Perched on ladders, tamari makers gently...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781638071211Author Armon PakdelFormat PaperbackPage Count 118Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 286gDimensions(mm) 235mm * 191mm...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781466908147Author Yoshio SaitoFormat PaperbackPage Count 116Imprint Trafford PublishingPublisher Trafford PublishingWeight(grams) 286gDimensions(mm) 279mm...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623154660Author Salinas PressFormat HardbackPage Count 282Imprint CallistoPublisher CallistoWeight(grams) 839gDimensions(mm) 239mm * 198mm * 30mm

Explore the artistry of Japanese tea from buds to brew in this comprehensive illustrated guide to the tea industry that includes the Japanese growers, their craft of tea making, and how the tradition of tea has had an influence on cuisine, art, design,...