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Cuisine from Coorg by Ranee Vijaia Kuttaiah 9788120721098
RRP: $9.02$5.99Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9788120721098Author Ranee Vijaia KuttaiahFormat PaperbackPage Count 90Imprint Sterling Publishers Pvt.LtdPublisher Sterling Publishers Pvt.Ltd -
The Turkish Cookbook: Exploring the food of a timeless cuisine by Ghillie Basan 9780754835158
RRP: $25.80$20.50"Greet a Turk and you will eat. Whether you are in the busy streets of Istanbul, in a small village in Anatolia, on the slopes above Bursa, or in a resort in the Mediterranean, the enticing aroma of grilling, baking, and spices fills the air - warm... -
Salt and the Art of Seasoning: From Curing to Charring and Baking to Brining, Techniques and Recipes to Help You Achieve Extraordinary Flavours by James Strawbridge
RRP: $34.83$23.98'A cure and a tonic...a wonderfully gritty book, full of recipes I'd happily bring to the table.' Gill Meller, author of Outside '[A] worthy and inspirational homage to the most essential ingredient in our pantry.' Tom Hunt, author of Eating for... -
The Naked Chef by Jamie Oliver 9780141042954
RRP: $21.92$16.36Jamie Oliver's classic bestselling book, with simple recipes that combine bold flavours and nutritious fresh ingredientsThe Naked Chef teaches you how to make beautiful dishes from scratch, whether you're cooking for guests or simply enjoying good food... -
Avatar: The Last Airbender Cookbook: Official Recipes from the Four Nations by Jenny Dorsey
RRP: $27.09$23.32Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781647223380Author Jenny DorseyFormat HardbackPage Count 128Imprint Insight EditionsPublisher Insight Editions -
Recipes from a Belgian Kitchen: 60 Authentic Recipes from Belgium's Classic Cuisine by Suzanne Vandyck 9781908991225
$13.04This title helps you discover the complex tastes and sophisticated techniques of Belgian food, with 60 delicious recipes. It explores the geography, climate and history of the country, and offers a fascinating insight into Belgium's culinary customs. It... -
Food and Cooking of Estonia, Latvia and Lithuania by Silvena Johen 9781903141663
RRP: $20.63$15.49In this new book, over 60 delicious recipes are divided into chapters on Soups; Appetizers, Dumplings and Side Dishes; Fish and Shellfish; Meat Dishes; and Desserts. The many delectable dishes include Zeppelins (the famous Lithuanian dumplings) with... -
The Food of Indonesia: Delicious Recipes from Bali, Java and the Spices Islands by Heinz von Holzen
RRP: $12.89$8.31Cook delicious and surprisingly easy dishes with this beautifully illustrated Indonesian cookbook.The Food of Indonesia includes 79 easy-to-follow recipes with detailed descriptions of ingredients and cooking methods, enabling the reader to reproduce... -
Happy Vegan Christmas: Plant-based recipes for festive Scandinavian feasts Karoline Joensson 9781911624585
RRP: $28.38$19.32Roasted nuts and vegetables, fragrant citrus and cloves, jewelled lingonberries and cardamom buns fresh from the oven - these are the delights that make a Scandinavian vegan Christmas. In Happy Vegan Christmas, Karoline Joensson presents a... -
Cooking With Truffles: A Chef's Guide by Susi Gott Seguret
RRP: $23.21$15.66Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781578268184Author Susi Gott SeguretFormat PaperbackPage Count 240Imprint Hatherleigh Press,U.S.Publisher Hatherleigh Press,U.S. -
Spanish at Home: Feasts from the Iberian Peninsula Emma Warren 9781922417909
RRP: $33.54$21.19Away from the tapas bars and eateries of Spain's bustling cities, you'll find another world of Spanish cuisine. From the inland mountainous regions and fiercely independent provinces of Basque Country and Catalonia, to the glittering coastlines of the... -
Strong and Northern: The Henderson's Relish Cook Book by Katie Fisher 9781910863527
RRP: $25.80$15.88Following the success of their 2014 cook book, Henderson's Relish's follow up title showcases the spicy Yorkshire sauce in all its glory. Strong and Northern - The Henderson's Relish Cook Book is a reminder of what people use Hendo's for every day:... -
The 400-Calorie Mediterranean Diet Cookbook: 100 Recipes under 400 Calories-for Easy and Healthy Weight Loss! Peter Minaki 9781507216736
RRP: $16.76$10.55Enjoy the amazing flavors and health benefits of the Mediterranean diet while effectively managing your weight with 100 recipes-all 400 calories or less.Doctors, nutritionists, and health experts all agree that the Mediterranean diet is the healthiest... -
Chinese-ish: Home cooking, not quite authentic, 100% delicious by Joanna Hu 9781911668473
RRP: $28.38$20.67James Beard Award 2023 winner for Best VisualsAs immigrants with Chinese heritage who both moved to Australia as kids, Rosheen Kaul and Joanna Hu spent their formative years living between (at least) two cultures and wondering how they fitted in. Food... -
Vegetables all'Italiana: Classic Italian vegetable dishes with a modern twist by Anna Del Conte
RRP: $32.25$21.71A brand new collection of recipes from Anna Del Conte that make vegetables the star of the show. Organised in an A-Z format from aglio to zucchina, Anna presents classic dishes alongside her own personalised (many previously unpublished) recipes created... -
Japanese Farm Food Nancy Singleton Hachisu 9781524868703
RRP: $39.98$29.17Japanese Farm Food, now available in paperback, offers a unique look into life on a Japanese farm through 165 simple, clear-flavored recipes along with personal stories and over 350 stunning photographs. It is a book about love, community, and life in... -
Arepa: Classic & Contemporary Recipes for Venezuela’s Daily Bread by Irena Stein
RRP: $25.80$16.90Over 50 recipes introducing and celebrating Venezuela's irresistible and most popular street food. The arepa - a crisp round pocket made from corn flour - is one of Venezuela's defining foods. Gluten-free and dairy-free, arepas are endlessly... -
Happy Cooking: Easy uplifting meals and comforting treats by Candice Brown
RRP: $28.38$20.67'Amazing recipes that spread joy.' - Giovanna Fletcher 'The perfect combination of delicious recipes and mindful food. A must-read and a must-eat!' - Frankie Bridge'A magical reminder of how wonderful food can be.' - Tom Kerridge Feel-good food for grey... -
From Gujarat With Love: 100 Authentic Indian Vegetarian and Vegan Recipes by Vina Patel
RRP: $25.80$17.72Gujarati cuisine is traditionally boiled, baked, steamed, or stir-fried - creating light and healthy meals that are still packed with flavour. This cookbook explores authentic cuisine from the west coast of India - with recipes adopting the... -
#BAKE FOR SYRIA by Lily Vanilli 9781527221963 [USED COPY]
RRP: $32.25$2.95Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781527221963Author Lily VanilliFormat HardbackPage Count 232Imprint SUITCASE Media InternationalPublisher SUITCASE Media International -
Breads of the World: An encyclopedia of loaves, with 100 recipes by Christine Ingram 9780754835837
RRP: $19.35$14.14This practical cookbook is both an illustrated guide to the breads of the world and a bread-making manual, with over 100 recipes for delicious home-made loaves of all kinds. The book opens with a short history of breads and bread-making before describing... -
Helvetic Kitchen: Swiss Home Cooking by Andie Pilot 9783038691280
RRP: $32.24$23.04Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9783038691280Author Andie PilotFormat HardbackPage Count 112Imprint BergliPublisher Bergli -
Czech and Slovak Food and Cooking Ivana Veruzabova 9781903141779
RRP: $19.34$15.42The Czech Republic and Slovakia are noted for their hearty, wholesome meals. The food staples are provided principally by farmland, and include milk, cheese, livestock, wheat, fruit and root vegetables. Featuring over 340 photographs which show both... -
Recipes from My Dutch Kitchen Janny De Moor 9781903141991
RRP: $11.60$8.84This title features a fascinating introduction to the culture and traditions of the Netherlands, including information on the local geography and produce, national festivities, key ingredients and cooking techniques. You can discover both local and... -
Gennaro's Passione: The classic Italian cookery book by Gennaro Contaldo
RRP: $33.54$23.28A glorious update of a modern classic - full of colourful recipes that evoke Italian life at its most enticing, Passione is the story of Gennaro Contaldo's upbringing in Italian food and will teach you to cook like a true Italian. ... -
Persepolis: Vegetarian Recipes from Peckham, Persia and beyond by Sally Butcher 9781910496886
RRP: $38.70$26.48The part-time vegetarian who was identified in Sally's first book, Veggiestan, has become a thing. Great swathes of the population are now eschewing meat for the best part of the week in favour of healthier, vegetable-based alternatives. The appetite for... -
Biting Biting: Snacking Gujarati-Style by Urvashi Roe
RRP: $25.80$17.88Gourmand World Cookbook Award Winner 2023 'This book is a real gem' - Sabrina Ghayour Biting Biting features recipes for fast, easy, 100% vegetarian and vegan snacks that can be knocked up at speed using leftovers and store-cupboard ingredients. ... -
Islas: A Celebration of Tropical Cooking - 125 Recipes from the Indian, Atlantic, and Pacific Ocean Islands by Von Diaz 9781797215242
RRP: $33.54$22.91An intimate reflection on tropical island cooking's bold flavors and big stories, with 125 recipes, from celebrated food writer Von Diaz. The islands spanning the Indian, Atlantic, and Pacific Oceans are remarkable places, sharing dozens of ingredients... -
The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World by Padma Lakshmi 9780062375230
RRP: $32.25$21.71From the Emmy-nominated host of the award-winning Top Chef, an A-to-Z compendium of spices, herbs, salts, peppers, and blends, with beautiful photography and a wealth of explanation, history, and cooking advice. Award-winning cookbook author and... -
The South London Cook Book: A celebration of the amazing food & drink on our doorstep by Kate Reeves-Brown 9781910863275
RRP: $25.80$24.26The South London Cook Book celebrates the best of the South London food scene with over 50 recipes from a wide selection of local foodie businesses. These include some of South London's finest local restaurants, delis, gastro pubs, cafes and local... -
Easy Thai Cookbook: The Step-by-step Guide to Deliciously Easy Thai Food at Home by Sallie Morris 9781844838936 [USED COPY]
RRP: $19.34$3.42Perfect for beginner cooks or Thai food enthusiasts alike, this book is an ideal guide to this delicious and exotic cuisine. Showcasing the ingredients and techniques used in Thai cookery, this book take you, step by step, through the processes involved... -
Easy Thai Cookbook Sallie Morris 9781844838936
RRP: $19.34$12.46Perfect for beginner cooks or Thai food enthusiasts alike, this book is an ideal guide to this delicious and exotic cuisine. Showcasing the ingredients and techniques used in Thai cookery, this book take you, step by step, through the processes involved... -
The Ketchup Lover's Cookbook: Over 60 Spectacularly Saucy Recipes by Heather Thomas
RRP: $12.89$8.57WE ALL KNOW SOMEBODY WHO PUTS KETCHUP ON EVERYTHING! Ketchup is so much more than a condiment. It's a lifestyle! Transcending continents and generations, ketchup plays an intrinsic role in our global food culture. So... -
Traditional Cooking of the British Isles: 360 Classic Regional Dishes with 1500 Beautiful Photographs by Annette Yates 9780754834229
RRP: $25.80$21.53This comprehensive and sumptuous book begins with an introduction detailing the historical background of cooking and eating in Britain, describing regional differences, local dishes, festivals, feast days and folk customs. Over 360 recipes then bring... -
My Big Fat Greek Cookbook: Classic Mediterranean Soul Food Recipes by Christos Sourligas
RRP: $24.50$17.1265 deliciously authentic recipes straight from Mama's kitchen.My Big Fat Greek Cookbook is a comprehensive, contemporary overview of Greek food, recipes, and family culture as documented by the son of a Greek immigrant as his mother neared the end of her... -
The Red Rooster Cookbook by Marcus Samuelsson
$10.90The Red Rooster Cookbook is much more than a collection of recipes. It's a love letter to Harlem shown through the people, music, soul, and food. Marcus' Ethiopian and Swedish upbringing converge with his Harlem-American present to give readers a... -
The Hot Bread Kitchen Cookbook: Artisanal Baking from Around the World by Jessamyn Waldman Rodriguez
RRP: $38.70$26.32Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780804186179Author Jessamyn Waldman RodriguezFormat HardbackPage Count 304Imprint Clarkson PotterPublisher Random House USA IncWeight(grams)... -
The Lebanese Cookbook: Exploring the food of Lebanon, Syria and Jordan Ghillie Basan 9780754834694
RRP: $25.80$20.50"The food of Lebanon, Syria and Jordan takes me on a journey - a dip into history and scoot through modern life - as every dish has a connection to stories and passion, old traditions and new. Visiting this region is never dull as life unfolds before... -
Walk & Eat Around Avignon: Walks, restaurants and recipes by John and Pat Underwood
RRP: $14.18$10.02Pocket-sized, full-colour guide to Avignon, ideal for an active short break Avignon Sunflower Walk and Eat pocket guide is designed to add another dimension to your walking holiday in Avignon. This pocket-sized full-colour guide to walking in Provence... -
Meze: Snacks, small plates and street food from the Middle East by Sally Butcher
RRP: $16.76$11.25Join Sally Butcher, owner and chef of iconic Peckham-based cafe and grocery shop, Persepolis, as she shares her take on Middle Eastern street fare, snacks and meze. Increasingly, formal dining is being nudged aside...