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Downshiftology Healthy Meal Prep: 100+ Make-Ahead Recipes and Quick-Assembly Meals: A Gluten-Free Cookbook by Lisa Bryan
RRP: $34.83$22.70Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593235577Author Lisa BryanFormat HardbackPage Count 304Imprint Random House IncPublisher Random House USA Inc -
The Taco Tuesday Cookbook: 52 Tasty Taco Recipes to Make Every Week the Best Ever Laura Fuentes 9781592338191
RRP: $20.63$14.10Look forward to taco night every week of the year with these 52 tasty taco recipes, all made with real-food ingredients-and most of which are ready in 30 minutes or less. The Taco Tuesday Cookbook is the cookbook your family has been dreaming of, because... -
The Tassajara Bread Book Edward Espe Brown 9781590308363
RRP: $27.09$18.01Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781590308363Author Edward Espe BrownFormat PaperbackPage Count 192Imprint Shambhala Publications IncPublisher Shambhala Publications IncWeight(grams)... -
Rick Stein: The Road to Mexico by Rick Stein
RRP: $34.83$23.67"My family's favourite TV chef (he's done more to teach my children to cook than I have)... [he] has a knack for pulling together the dishes that best sum up countries and regions." Diana Henry, The 20 best cookbooks to buy this autumnOFM Food... -
Night + Market: Delicious Thai Food to Facilitate Drinking and Fun-Having Amongst Friends by Kris Yenbamroong
RRP: $38.70$26.32Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780451497871Author Kris YenbamroongFormat HardbackPage Count 320Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 1395gDimensions(mm) 261mm... -
My Mexico City Kitchen: Recipes and Convictions by Gabriela Camara
RRP: $34.83$23.98Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399580574Author Gabriela CamaraFormat HardbackPage Count 368Imprint Ten Speed PressPublisher Random House USA Inc -
Pintxos by Gerald Hirigoyen
RRP: $29.67$20.09Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781580089227Author Gerald HirigoyenFormat HardbackPage Count 208Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 890gDimensions(mm) 261mm... -
The American Diner Secret: How to Cook America's Favourite Food at Home Kenny McGovern 9781472141774
RRP: $12.89$8.77From breakfast through brunch, lunch and dinner (with some sweet treats for dessert), the book is packed full of recipes and cooking techniques designed to help readers create their own unique American diner experience.Through several visits to America,... -
The French Laundry, Per Se by Thomas Keller
RRP: $77.40$62.95Named a Best Book of 2020 by Publisher's Weekly Named a Best Cookbook of 2020 by Amazon and Barnes & Noble "Every elegant page projects Keller's high standard of 'perfect culinary execution'. . . . This superb work is as much philosophical treatise as... -
On Vegetables: Modern Recipes for the Home Kitchen by Jeremy Fox
RRP: $45.09$35.08The highly anticipated cookbook from Jeremy Fox, the California chef who is redefining vegetable-based cuisine with global appeal Known for his game-changing approach to cooking with vegetables, Jeremy Fox first made his name at the Michelin-starred... -
Ama by Josef Centeno 9781452155869
RRP: $28.37$20.90An Eating the West Award Finalist 2020 Tex-Mex is a delicious, irreverent cuisine that combines the deep traditions of Texan and Mexican cooking. Think meaty stews, breakfast tacos, and tres leches cake. Home cooks will learn how to make them... -
The Ranch Table: Recipes from a Year of Harvests, Celebrations, and Family Dinners on a Historic California Ranch by Elizabeth Poett 9780063257900
RRP: $38.70$25.19From the star of Magnolia Network’s popular show Ranch to Table—a stunningly beautiful cookbook celebrating a year on a ranch on the California coast, featuring simple yet festive recipes, inspiring menus, and fascinating culture and history.Elizabeth... -
Ready or Not!: 150+ Make-Ahead, Make-Over, and Make-Now Recipes by Nom Nom Paleo by Michelle Tam 9781449478292
RRP: $32.25$22.50You know how it is: some days, you're fired up and ready to cook; other days, you dread the thought of making dinner. More often than not, you find yourself floating somewhere between inspiration and desperation. What's a crazy busy (but kind of lazy)... -
Guerrilla Tacos: Recipes from the Streets of L.A. by Wes Avila
RRP: $32.25$22.42Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399578632Author Wesley AvilaFormat HardbackPage Count 272Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 1049gDimensions(mm) 248mm *... -
Rintaro: Japanese Food from an Izakaya in California by Sylvan Mishima Brackett 9781958417003
RRP: $38.70$26.99SHORTLISTED FOR THE 2023 ANDRE SIMON AWARD'I think this might be the most beautiful cookbook I have ever seen! Sylvan is not only an artist in the kitchen, he is also an artist on the page. He understands that delicious food and beauty are inextricably... -
Malibu Farm Cookbook: Recipes from the California Coast Helene Henderson 9781101907368
RRP: $42.57$27.89Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781101907368Author Helene HendersonFormat HardbackPage Count 304Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 1440gDimensions(mm) 292mm... -
Manresa by David Kinch
RRP: $54.18$38.43Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of IACP Crystal Whisk Award (Design) 2014. Short-listed for James Beard Foundation Book Awards (Professional) 2014.Book InformationISBN 9781607743972Author David... -
Delicious Disney: Disneyland: Recipes & Stories from The Happiest Place on Earth by Pam Brandon 9781368084130
RRP: $43.85$26.03Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781368084130Author Pam BrandonFormat HardbackPage Count 320Imprint Disney EditionsPublisher Disney Book Publishing Inc. -
Gjelina: California Cooking from Venice Beach by Travis Lett
RRP: $38.70$26.77Gjelina is Los Angeles's most talked-about restaurant, lauded by critics from London to New York to San Francisco and beloved by stars, locals, and out-of-towners alike for its seductive simplicity and eclectic Cal-Med menu from talented chef Travis Lett... -
The Barbuto Cookbook: California-Italian Cooking from the Beloved West Village Restaurant by Jonathan Waxman
RRP: $38.70$28.32A culinary exploration of Barbuto's menu-a unique blend of rustic Italian and modern California cuisine-from legendary chef Jonathan Waxman There are very few New York City restaurants that have maintained their currency, quality, and charm for as... -
Honeysuckle Cookbook by Dzung Lewis
RRP: $29.67$19.41Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593135600Author Dzung LewisFormat HardbackPage Count 240Imprint Rodale BooksPublisher Potter/Ten Speed/Harmony/Rodale -
The Homemade Ice Cream Recipe Book: Old-Fashioned All-American Treats for Your Ice Cream Maker by Robin Donovan 9781623158545
RRP: $20.63$12.78Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623158545Author Robin DonovanFormat PaperbackPage Count 216Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 481gDimensions(mm) 203mm * 201mm... -
Super Natural Simple: Whole Food, Vegetarian Recipes for Real Life by Heidi Swanson
RRP: $29.67$21.32Super Natural Simple, from Heidi Swanson, the James Beard Award-winning author and beloved food writer behind well known food blog 101 Cookbooks, offers more than 120 whole-food, vegetarian recipes for quick weeknight meals with short ingredients lists,... -
Tartine All Day: Modern Recipes for the Home Cook by Elisabeth Prueitt
RRP: $34.83$24.76Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399578823Author Elisabeth PrueittFormat HardbackPage Count 384Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 1463gDimensions(mm)... -
Diasporican: A Puerto Rican Cookbook Illyanna Maisonet 9781984859761
RRP: $34.83$22.69Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984859761Author Illyanna MaisonetFormat HardbackPage Count 256Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/Rodale -
Arabiyya: Recipes from the Life of an Arab in Diaspora: A Cookbook by Reem Assil
RRP: $38.70$26.32Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984859075Author Reem AssilFormat HardbackPage Count 272Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/Rodale -
Burma Superstar: Addictive Recipes from the Crossroads of Southeast Asia [A Cookbook] Desmond Tan 9781607749509
RRP: $32.25$22.42Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607749509Author Desmond TanFormat HardbackPage Count 272Imprint Ten Speed PressPublisher Ten Speed PressWeight(grams) 1168gDimensions(mm) 261mm * 210mm *... -
Nopalito: A Mexican Kitchen by Stacy Adimando
RRP: $32.25$24.02Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399578281Author Gonzalo GuzmanFormat HardbackPage Count 256Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 1077gDimensions(mm) 260mm *... -
What's Gaby Cooking Eat What You Want: 125 Recipes for Real Life by Gaby Dalkin 9781419742866
RRP: $38.69$29.81Finally! A cookbook for people who have had enough with rules and restrictions and are ready for delicious food that makes them feel good. In her follow-up to her breakout success What&;s Gaby Cooking, Gaby Dalkin reveals the secret to a happy... -
A New Napa Cuisine, A by Christopher Kostow
RRP: $64.50$43.80Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of IACP Crystal Whisk Award (Design) 2015 and IACP Crystal Whisk Award (Cookbook of the Year) 2015. Short-listed for James Beard Foundation Book Awards (Photography)... -
Sohn-mat: Recipes and Flavors of Korean Home Cooking by Monica Lee 9781958417034
RRP: $32.25$22.10In Sohn-mat, which translates to "hand taste" and refers to intuitive cooking, Chef Monica Lee showcases recipes for soon tofu, the iconic Korean soup made with soft tofu, from her beloved LA Koreatown restaurant Beverly Soon Tofu.Sohn-mat is a master... -
The Gracias Madre Cookbook: Bright, Plant-Based Recipes from Our Mexi-Cali Kitchen by Gracias Madre
RRP: $41.27$27.10Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593084229Author Alan SanchezFormat HardbackPage Count 288Imprint Avery Publishing Group Inc.,U.S.Publisher Penguin Putnam Inc -
Six California Kitchens: A Collection of Recipes, Stories, and Cooking Lessons from a Pioneer of California Cuisine by Sally Schmitt
RRP: $33.54$25.01Six California Kitchens is the quintessential California cookbook, with farm-to-table recipes and stories from Sally Schmitt, the pioneering female chef and original founder of the French Laundry. Sally Schmitt opened The French Laundry in Yountville... -
Malibu Farm Sunrise to Sunset: Simple Recipes All Day by Helene Henderson
RRP: $42.57$30.90Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593138724Author Helene HendersonFormat HardbackPage Count 304Imprint Random House IncPublisher Random House USA Inc -
Baking at Republique: Masterful Techniques and Recipes by Margarita Manzke
RRP: $32.25$24.02Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399580598Author Margarita ManzkeFormat HardbackPage Count 272Imprint Ten Speed PressPublisher Random House USA Inc -
Charcoal: New Ways to Cook With Fire by Josiah Citrin
RRP: $37.40$22.10Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525534792Author Josiah CitrinFormat HardbackPage Count 256Imprint Avery Publishing Group Inc.,U.S.Publisher Penguin Putnam Inc -
The Essential Oyster: A Salty Appreciation of Taste and Temptation by Rowan Jacobsen
RRP: $14.18$11.31Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781632862563Author Rowan JacobsenFormat HardbackPage Count 304Imprint Bloomsbury USAPublisher Bloomsbury Publishing PlcWeight(grams) 1078g -
State Bird Provisions: A Cookbook by Stuart Brioza
RRP: $42.57$29.44Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607748441Author Stuart BriozaFormat HardbackPage Count 368Imprint Ten Speed PressPublisher Ten Speed PressWeight(grams) 1661gDimensions(mm) 278mm * 202mm... -
At Home in the Kitchen: 100 Simple Recipes from My Nights Off: A Cookbook by David Kinch
RRP: $38.70$28.32Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984858504Author David KinchFormat HardbackPage Count 288Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/Rodale -
What's Gaby Cooking: Everyday California Food by Gaby Dalkin 9781419728945
RRP: $38.69$30.83In What's Gaby Cooking Everyday California, Gaby Dalkin shares more than 125 of her favorite simple and fresh recipes and offers a glimpse into what it's like to "go coastal." It's about always having something tasty to eat, thanks to handy and delicious...