Soups & Stews

Cornucopia, on Dublin's Wicklow Street, has been serving up delicious vegetarian and vegan fare for more than 33 years. Their mission has always been to make great tasting, home produced, healthy food. At a time when plant-based eating is more popular...

Award-winning author and instructor Raghavan Iyer explores the origin of curry across the globe with 50 recipes in this illustrated cookbook about the simmering, scrumptious history and lore of a globally beloved dish.? On the Curry Trail is an...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780517505267Author Marja Ochorowicz-MonatowaFormat HardbackPage Count 320Imprint Crown PublicationsPublisher Random House USA IncWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781580089814Author Tadashi OnoFormat PaperbackPage Count 160Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 680gDimensions(mm) 241mm *...

Weekday lunches are so often a disappointing affair - but they don't have to be! With over 90 ideas for packed lunches, salads, soups, snacks and more, every recipe in Packed has been specially designed to help you use your lunchtime better - to...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781939754707Author Sarah KentFormat PaperbackPage Count 210Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 535gDimensions(mm) 234mm * 193mm *...

This book will help you save money, buy less and do your bit for the environment - just through loving your leftovers! It's your essential guide to shopping smarter and making meals that go the extra mile.Trying to be more sustainable and eco-friendly in...

Creole Kitchen is an original collection of recipes from the French Caribbean. Creole food is one of the first fusion foods, drawing in influences from years of trading history and mixing cultures on the islands of Guadeloupe and Martinique. This...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781945256561Author America's Test KitchenFormat PaperbackPage Count 336Imprint America's Test KitchenPublisher America's Test Kitchen

Whether you want a light, low-fat broth, a creamy winter-warmer on a cold day, or a colourful soup bursting with the vibrant, sun-soaked flavours of the summer, this book will show you how to master the art of making fantastic soups.More than 100...

Over 60 recipes for nourishing soups from Potato and Roasted Red Onion Soup to Lobster Bisque, you'll find a soup to feed both body and soul here. Whether you're looking for a way to use seasonal produce, increase your daily intake of vegetables or...

Over 60 recipes for nourishing soups from Potato and Roasted Red Onion Soup to Lobster Bisque, you'll find a soup to feed both body and soul here. Whether you're looking for a way to use seasonal produce, increase your daily intake of vegetables or...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607747956Author Robb WalshFormat HardbackPage Count 200Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 646gDimensions(mm) 210mm *...

Roz Purcell's approach to cooking is simple: use whole foods to live a whole life. Having developed a negative relationship with food that led her to make unhealthy choices, she changed her lifestyle by rediscovering her love of cooking. Roz used her...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780735220065Author Sarah GaviganFormat PaperbackPage Count 208Imprint Prentice Hall PressPublisher Prentice Hall Press

In one of her most celebrated books, the doyenne of food writers offers us more than 140 of her favourite and most famous recipes. Here are dishes for every course of every meal - from 'Teasers and Titbits', through 'Some Seeds of this Planet' to 'A...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781604338096Author Bissonnette DerekFormat HardbackPage Count 800Imprint Cider Mills PressPublisher Sterling Publishing Co Inc

Here is a huge assortment of recipes for anyone with a taste for Eastern European delicacies. With easy to follow recipes and full-color photographs, and using readily available ingredients, it offers meat, fish, vegetarian dishes, cakes and desserts,...

This is the book to turn to when asked 'what's for dinner?'. Showcasing fuss-free recipes, Donna's trademark modern photography and styling - plus her tips on how to get the best results out of whatever you're making for cooking - this is the book to...

75 authentic Amish soups, stews, casseroles-and delicious bread to go with them. Gathered from interviews with real Amish grandmothers, tattered recipe boxes, and old books and diaries, here is an assortment of delicious baked goods that have been and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780857232267Author Elizabeth YoungFormat PaperbackPage Count 224Imprint Hermes HousePublisher Anness PublishingWeight(grams) 1275gDimensions(mm) 278mm *...

The origin story along with creative vegan soup and stew recipes from the Seattle-based community soup club run by cookbook author Caroline Wright.After a devastating brain cancer diagnosis, Caroline Wright told some new friends she was craving homemade...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781566560894Author Barbara Abdeni MassaadFormat HardbackPage Count 208Imprint Interlink BooksPublisher Interlink Publishing Group, IncWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781566560894Author Barbara Abdeni MassaadFormat HardbackPage Count 208Imprint Interlink BooksPublisher Interlink Publishing Group, IncWeight(grams)...

This lavishly illustrated volume is the ultimate guide to soup-making , with recipe ideas from all around the world. A mixture of classics and exciting new soups, there is something for every taste, diet and occasion, from hearty one-pot meals to elegant...

The ultimate cleanse programme packed with over 80 delicious nutrient-rich recipes to lose weight and feel fantastic.MAGIC SOUP put paid to the myth that soup cannot be a hearty meal in itself, with innovative recipes to help you feel fuller and become...

New York Times bestselling series! Make-ahead recipes you can freeze and then pop in your slow cooker for the easiest dinners ever.Imagine not having to think about what to make for dinner, not having to stop at the store for supplies, not even having to...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780892439317Author Victor-Antoine D'Avila- LatourretteFormat HardbackPage Count 208Imprint TriumphPublisher Liguori Publications,U.S.

The cookbook companion to the New York Times bestselling Dr. Kellyann's Bone Broth Diet with recipes to lose the weight and your wrinkles. By following Kellyann Petrucci's plan in Dr. Kellyann's Bone Broth Diet, thousands of devoted readers have already...

From Australia's #1 food site, taste.com.au, comes your essential best-of-the-best cookbook collection. Masterfully curated by Taste's food and nutrition experts, each cookbook features the nation's most-loved and most-cooked recipes for every day and...

Make every day delicious and nourishing with Soup of the Day, now available in an affordable paperback. Get inspired with gorgeous photography and easy recipes for a year's worth of fresh soups, stews, chowders, and chilis. Cooks of every skill level...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781942411925Author Quinn Farrar WilsonFormat PaperbackPage Count 218Imprint Sonoma PressPublisher Sonoma PressWeight(grams) 499gDimensions(mm) 234mm * 188mm...

More and more of us are discovering how easy it is to create a tasty homemade soup using one of these new appliances. The soups can often be ready in just 30-40 minutes. Here Norma Miller extends the range of recipes included in your instruction booklet...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781645587354Author Publications International LtdFormat HardbackPage Count 192Imprint Publications International, Ltd.Publisher Publications International,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781501145957Author Nicole PisaniFormat PaperbackPage Count 200Imprint Atria BooksPublisher Atria BooksWeight(grams) 249gDimensions(mm) 213mm * 140mm * 18mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780595001828Author Professor David WoodsFormat PaperbackPage Count 180Imprint iUniversePublisher iUniverseWeight(grams) 272gDimensions(mm) 232mm * 150mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781507212288Author Kelly JaggersFormat PaperbackPage Count 224Imprint Adams Media CorporationPublisher Adams Media CorporationWeight(grams)...

Here Kate Rowinski shares chili recipes featuring pork, turkey, chicken, beef, and wild game, as well as a number of seafood and vegetarian varieties, along with some of the best side dishes to accompany a hot, delicious bowl of chili.In The Ultimate...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399578250Author Rebecca KatzFormat HardbackPage Count 160Imprint Ten Speed PressPublisher Ten Speed PressWeight(grams) 624gDimensions(mm) 236mm * 197mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9788479539610Author Louise L HayFormat PaperbackImprint UranoPublisher UranoWeight(grams) 1197g