Salads

'An essential book for every kitchen and garden.' NIGEL SLATER 'The number one book for anyone who loves salads.' ANNA PAVORD 'Charles is a passionate and accomplished gardener'. RAYMOND BLANC An updated edition of the definitive guide to salad...

When life gives you lemons you make lemonade. But, what happens when life gives you a stick of rhubarb, a kohlrabi or a cabbage? What do you make then? This book is here to help. Chef and food educator Ceri Jones...

INSTANT NEW YORK TIMES BESTSELLERFrom Melissa Ben-Ishay-the co-founder of Baked by Melissa and creator of the viral Green Goddess Salad-comes an irresistible, veggie-packed cookbook with over 100 flavorful, nourishing recipes to inspire you to eat...

The second delicious cookbook from bestselling author, Lucy Lord, with over 80 fresh, fun, and creative recipes to feed your soul! Good food feeds the soul, great cooking shares the love. Bursting with...

Apologies but we at Booksplease don't have a full description for this book.AwardsShort-listed for Taste Canada Awards - General Cookbooks 2023.Book InformationISBN 9780525610496Author Mandy WolfeFormat HardbackPage Count 240Imprint Appetite by Random...

Delicious and beautiful recipes from Martha Stewart's personal salad chef and the self-proclaimed "Bob Ross of salads." Offering more than 100 inspired recipes, recipe developer and food stylist Jess Damuck shares her passion for making truly delicious...

Delicious pasta recipes each under 500 calories per portion, from classic traditional dishes to contemporary twists, including vegan, vegetarian gluten- and dairy-free options.Pasta is one the easiest to make and most joyful to eat meals; always in the...

Salads are so versatile: healthy and inexpensive meals that can be thrown together using endless combinations of ingredients and a little creativity. Dressed up or pared back, a salad can be as simple as tossing a few green leaves in a bowl or served as...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641527156Author Kristi ArnoldFormat PaperbackPage Count 192Imprint CallistoPublisher CallistoWeight(grams) 499gDimensions(mm) 234mm * 191mm * 18mm

Feeding and pleasing everyone's palates and diets with nutrition, taste, versatility, and style - and within a budget - can be a challenge, but this collection of recipes kicks that kitchen conundrum to the curb! Featuring more than 150 delicious and...

Salad Meals shows you how to eat the rainbow of fruit and vegetables throughout the year with delicious and all-around satisfying meals that are more sustainable to shop for and better for your overall health. In Salad Meals, Emily Ezekiel elevates the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781948703567Author America's Test KitchenFormat PaperbackPage Count 384Imprint America's Test KitchenPublisher America's Test Kitchen

Pasta salads are back, but not as you know them…  Cool Pasta presents bright, delicious and original pasta recipes that will breathe fresh life into your favourite store-cupboard staple.    Pasta salad is the perfect warm weather dish: rummage through...

Salmagundi is a 17th-century English word denoting a salad dish comprising, well, everything. The nearest modern equivalent is Fiambre, a Guatemalan salad containing in excess of twenty ingredients. This comprehensive new book from acclaimed...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781647392772Author Johanna Marie MirpuriFormat PaperbackPage Count 158Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 386gDimensions(mm) 234mm...

Plenty of people talk about farm-to-table dining these days. But on Vancouver Island and the surrounding Gulf Islands, it's truly a way of life. And why not, when there is so much abundance to choose from? From the Comox Valley to the Cowichan to Salt...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781916152380Author Quick Start GuidesFormat PaperbackPage Count 104Imprint Erin Rose PublishingPublisher Erin Rose PublishingWeight(grams)...

Dig in and get creative with the world's favourite jar!Kilner's classic clip top pressure sealed jars have been around since 1842, but have never been more popular than they are today. Households all over the world trust them to successfully preserve and...

Cornucopia, on Dublin's Wicklow Street, has been serving up delicious vegetarian and vegan fare for more than 33 years. Their mission has always been to make great tasting, home produced, healthy food. At a time when plant-based eating is more popular...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646117192Author Heather BowenFormat PaperbackPage Count 200Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 499g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781939754165Author Linda LarsenFormat PaperbackPage Count 168Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 417gDimensions(mm) 234mm * 188mm...

People love a good salad! This hunger for salad is matched by a genuine desire for good vegetarian dinner ideas and better plant-based recipes. Jeanne Kelly shares a new collection of 80 creative, easy-to-follow and foolproof salad recipes, for lifelong...

This book contains 52 very good salad recipes, brought to you by Shuki Rosenboim and Louisa Allan, owners of Very Good Falafel, a small falafel bar in Melbourne, Australia. With a focus on vegan salads, exceptional dips, soft pita and, of course, very...

Niomi Smart's passion is healthy food and her most popular YouTube video series, What I Eat in a Day, inspires a global audience of millions to look, live and feel better. Now, for the first time, she has compiled all of her favourite recipes into a...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781611804553Author Hetty McKinnonFormat PaperbackPage Count 240Imprint Roost BooksPublisher Shambhala Publications IncWeight(grams) 788gDimensions(mm) 279mm...

A celebration of contrasts in color, flavor, and texture-an artfully prepared salad is one of the most appealing dishes to eat, engaging all the senses. It is a basic culinary fact but often overlooked: a salad packs the most flavor because the dressing...

Explore the powerful connection between how you feel and what you eat in this inspired cookbook from acclaimed chef and Food Network champion Palak Patel.Have you ever experienced tears of gratitude and joy after eating something? Received a kiss from a...

Make every day healthy and delicious with Salad of the Day, now available in an affordable paperback. Get inspired with gorgeous photography and great recipes for a year's worth of fresh salads and dressings. Cooks of every skill level will find...

Boring lunchtime salads got you down? Is your spinach wimpy? Tired of the same old kale Caesar? Vegan cookbook queen and Salad Samurai Terry Hope Romero brings more magic to your salad bar with 100 new, satisfying, mix-and-match recipes. With dozens of...

A unique nutritional guide and cookbook-with over 100 delicious recipes-that can help both women and men of any age maintain optimal bone density and prevent osteoporosis. Can you have healthy bones while following a diet of more, mostly, or entirely...

The creator of the immensely popular Salad for President blog presents a visually rich collection of more than 75 salad recipes, with contributions and interviews by artists/creative professionals like William Wegman, Tauba Auerbach, Laurie Anderson, and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984862150Author Matty MathesonFormat HardbackPage Count 368Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/RodaleWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623158965Author Megan Flynn PetersonFormat PaperbackPage Count 190Imprint CallistoPublisher CallistoWeight(grams) 499gDimensions(mm) 251mm * 201mm * 13mm

With a focus on approachable, flexible recipes that are naturally wholesome and easy to prepare, Salad Seasons will inspire home cooks to eat well and live well. These recipes bring vegetables to the center of the plate, and pair them with ingredients...

How to Forage for Wild Foods without Dying is a book for anyone who likes to go on nature walks and would like to learn about the edible plants they're most likely to come across-no matter what region they're in. Author Ellen Zachos shares her...

Create big, beautiful and vibrant vegan salads with a variety of fresh ingredients and epically delicious dressings. These salads are not only show-stoppingly gorgeous to look at but also are super-nutritious and delicious to eat. Why not try a Kale &...

Roz Purcell's approach to cooking is simple: use whole foods to live a whole life. Having developed a negative relationship with food that led her to make unhealthy choices, she changed her lifestyle by rediscovering her love of cooking. Roz used her...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646112272Author Dianne WenzFormat PaperbackPage Count 184Imprint Callisto Media Inc.Publisher Callisto Media Inc.Weight(grams) 1gDimensions(mm) 1mm * 1mm...

Winner, 2019 James Beard Award for Best Book of the Year in Vegetable-Focused Cooking"Elevates salads from the quotidian to the thrilling." -The New York Times A "saladish" recipe is like a salad, and yet so much more. It starts with an unexpectedly wide...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781647396183Author Justin WeberFormat PaperbackPage Count 210Imprint Callisto Media Inc.Publisher Callisto Media Inc.Weight(grams) 1gDimensions(mm) 1mm *...