Bread

This title features 100 recipes for traditional breads of the world shown in 600 photographs. It includes great classic breads, such as Italian Ciabatta, French Baguettes, Irish Soda Bread, and San Franciscan Sourdough, as well as less well-known, but no...

Amy-Beth Ellice has been baking since the tender age of three. Now a published cake-maker with celebrity clients, 16-year-old Amy has selected her most gorgeous recipes and collected them in this stunning book. This charming volume takes you on a...

Apologies but we at Booksplease don't have a full description for this book.About the AuthorPaul Hollywood started his training as a baker aged twelve and then went to art college and trained as a sculptor. The love of working with his hands finally led...

With the adaptation of a gluten-free diet, simple meals of toast or PBJ are suddenly far out of reach. While largergrocery stores are beginning to stock gluten-free packaged breads, nothing replaces the comforting taste of home-baked bread hot from the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781979251556Author Barb SwindollFormat PaperbackPage Count 146Imprint Createspace Independent Publishing PlatformPublisher Createspace Independent...

With Rebecca Lindamood's approach to bread, making a tasty loaf or two couldn't be easier. Simply master twelve basic dough recipes, and bakers of all skill levels will be well equipped to make a variety of bakery-quality breads that can even serve as a...

A captivating cultural history of the bagel and its journey through the centuries If smoked salmon and cream cheese bring only one thing to mind, you can count yourself among the world's millions of bagel mavens. But few people are aware of the bagel's...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781539825265Author Jean-Marc MartinFormat PaperbackPage Count 30Imprint Createspace Independent Publishing PlatformPublisher Createspace Independent...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781093697155Author Elizabeth K SloanFormat PaperbackPage Count 138Imprint Independently PublishedPublisher Independently PublishedWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781804191781Author John WhaiteFormat PaperbackPage Count 224Imprint Octopus Publishing GroupPublisher Octopus Publishing GroupWeight(grams) 700g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780062864154Author Casper Andre LuggFormat HardbackPage Count 160Imprint CollinsPublisher HarperCollins Publishers IncWeight(grams) 816gDimensions(mm) 249mm...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781423648185Author MaryJane ButtersFormat HardbackPage Count 224Imprint Gibbs M. Smith IncPublisher Gibbs M. Smith Inc

With 40 sweet and savory gluten-free recipes, a celebration of breadmaking and one innovative Paris bakeryIn bread making, rice flour is usually considered less than preferable, especially when it comes to volume and texture. Supposedly only wheat flours...

Make the Perfect Loaf with this Bread Baking Guide#1 New Release in Rice & Grains and Breakfast CookingBread Baking Basics by Gregory Berger explores the art of getting started and trying something new through making your first loaf of bread. With...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781730927812Author Louise DavidsonFormat PaperbackPage Count 246Imprint Independently PublishedPublisher Independently PublishedWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781502735744Author Steve GamelinFormat PaperbackPage Count 48Imprint Createspace Independent Publishing PlatformPublisher Createspace Independent Publishing...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780816641505Author Beatrice OjakangasFormat PaperbackPage Count 368Imprint University of Minnesota PressPublisher University of Minnesota Press

The Little Books of Tips series is a collection of books, each 50 tips in size, delivering wisdom and advice on a whole range of popular subjects covering food, gardening, craft, sports and hobbies. Over quarter of a million copies sold across the series...

Learn to make your own sourdough starter - and delicious breads and other baked goods! No instant or active yeast required! What if the secret to authentic, natural, and delicious bread comes from making your own starter - the agent that incorporates...

"Cleverly combines science, history, and personal touches to make homemade bread accessible for everyone, no matter his or her level of experience." -Meredith Leigh, author of Pure Charcuterie Is there any food that evokes pleasant memories and warm...

For more than twenty-five years, Borealis Breads has been a vibrant and lasting part of Maine's dynamic food scene. Relying on locally sourced ingredients and grains grown and processed right here in Maine, Borealis owner Jim Amaral was a pioneer in the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607748366Author Ruby TandohFormat HardbackPage Count 336Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/RodaleWeight(grams) 1049gDimensions(mm)...

This isn't your ordinary bread book. From artisan bread making, to savory breakfasts and brunch (hello, ultimate cinnamon roll!), to decadent but simple desserts, Baking with The Bread Lady takes you on a journey through recipes and stories, inviting you...

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Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780312015114Author Leslie WeinerFormat PaperbackPage Count 128Imprint Picador USAPublisher Picador USAWeight(grams) 136g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607749257Author David NormanFormat HardbackPage Count 256Imprint Ten Speed PressPublisher Ten Speed Press

Bread enthusiasts are more aware of the diverse array of high-quality breads than ever before and are seeking out handmade artisan products at local farmers' markets, organic grocery stores, specialty shops...even the Internet. "Baking Artisan Bread"...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781250277435Author Jeff HertzbergFormat HardbackPage Count 272Imprint St. Martin's PressPublisher St. Martin's PressWeight(grams) 726gDimensions(mm) 236mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781933823775Author Willem FloorFormat PaperbackPage Count 172Imprint Mage PublishersPublisher Mage PublishersWeight(grams) 338g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781729159514Author Christopher LesterFormat PaperbackPage Count 180Imprint Independently PublishedPublisher Independently PublishedWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780358539339Author Mark BittmanFormat HardbackPage Count 256Imprint Harvest PublicationsPublisher Harvest PublicationsWeight(grams) 975gDimensions(mm) 232mm...

First published in 1992, this well-researched, top-selling bread machine cookbook set the standard in its field. The book is now revised and includes two-pound loaves, bringing it up to date for today's machines. Bread machine owners will be delighted to...

Bread was first made at least 14,000 years ago, and this magical alchemy of grain, yeast, and water has been sustaining people ever since. Today, there is not a country in the world that does not enjoy some form of bread as part of their culinary...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781728885957Author Valerie DaveFormat PaperbackPage Count 54Imprint Independently PublishedPublisher Independently PublishedWeight(grams) 91gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780743287098Author Bernard ClaytonFormat PaperbackPage Count 704Imprint Simon & SchusterPublisher Simon & SchusterWeight(grams) 1193gDimensions(mm) 235mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781940352602Author America's Test KitchenFormat PaperbackPage Count 432Imprint America's Test KitchenPublisher America's Test KitchenWeight(grams)...

Incredibly simple and easy recipes for delicious artisan breads. Baking fresh bread at home brings fragrant aromas and fresh tastes, but it also delivers a quintessential home-baking experience. Judith Fertig's recipes provide shortcuts for all the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781973288671Author S L WatsonFormat PaperbackPage Count 110Imprint Independently PublishedPublisher Independently PublishedWeight(grams) 172gDimensions(mm)...

The transformation of a few ingredients into a crackling-crusted sourdough is nothing short of miraculous. Complex and fascinating chemical and biological processes are taking place in your mixing bowl and oven, thanks to wild yeast and bacteria, and the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780679755043Author James BeardFormat PaperbackPage Count 256Imprint Random House USA IncPublisher Random House USA IncWeight(grams) 312gDimensions(mm) 203mm...