Appetizers

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781843092346Author Christine IngramFormat PaperbackPage Count 256Imprint Hermes HousePublisher Anness PublishingWeight(grams) 1312gDimensions(mm) 299mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781629724430Author Six Sisters' StuffFormat PaperbackPage Count 208Imprint Shadow MountainPublisher Shadow MountainWeight(grams) 885gDimensions(mm) 226mm *...

Winner, IACP Cookbook Award A picnic is a great escape from our day-to-day and a chance to turn a meal into something more festive and memorable. The Picnic shares everything you need to plan an effortless outdoor get-together: no-fail recipes, helpful...

'Kay can cook - but she can shake a damn fine cocktail too.' - Heston BlumenthalKay Plunkett-Hogge demonstrates that entertaining need not be stressful with more than 90 deliciously simple recipes for cocktails and finger food that can easily be scaled...

Cornucopia, on Dublin's Wicklow Street, has been serving up delicious vegetarian and vegan fare for more than 33 years. Their mission has always been to make great tasting, home produced, healthy food. At a time when plant-based eating is more popular...

The first openly nonbinary contestant on America's favourite cooking show falls for their clumsy competitor in this delicious romantic comedy debut!'Sweet and sexy and wholly delicious. I'm head over heels for these two delightful disasters . . . Anita...

Roz Purcell's approach to cooking is simple: use whole foods to live a whole life. Having developed a negative relationship with food that led her to make unhealthy choices, she changed her lifestyle by rediscovering her love of cooking. Roz used her...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781097151936Author Heston BrownFormat PaperbackPage Count 90Imprint Independently PublishedPublisher Independently PublishedWeight(grams) 145gDimensions(mm)...

Every good cook knows that a great sauce is one of the easiest ways to make an exemplary dish. Since its James Beard Award-winning first edition, James Peterson's Sauces has remained the goto reference for professionals and sophisticated home cooks, with...

Get set to party with 70 great records-organized by theme, from Rockin' to Beats, Mellow to Jazzy & Bluesy-spanning the 1950s to today. Each entry features liner notes on the album and two accompanying boozy beverage recipes that complement the music...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780307954626Author Martha StewartFormat HardbackPage Count 256Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 1077gDimensions(mm) 262mm *...

74 stunning pub-style recipes from top chef-owned Izakayas in Tokyo!The equivalent of a tapas bar or an English pub, Izakayas are the cornerstone of Japan's food culture-a place to share a delicious, satisfying meal over drinks with friends after a hard...

Aperitivo: from the Latin aperire, to open, as in open the door to friends, open conversation around the table, and open the appetite. Aperitivo is about coming together over drinks and snacks before dinner. It's a quintessentially Italian concept, and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781524761752Author Rebekah PepplerFormat HardbackPage Count 224Imprint Ballantine Books Inc.Publisher Random House USA Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248731Author Richard BrownFormat PaperbackPage Count 192Imprint Prospect BooksPublisher Prospect Books

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781604338232Author Kimberly StevensFormat HardbackPage Count 224Imprint Cider Mills PressPublisher Sterling Publishing Co Inc

Gather around the board to celebrate all of life's occasions!With a chapter for Winter, Spring, Summer, and Fall, you'll learn to make nearly 50 creative, delicious boards that capitalize on the flavors and festivities of the season. Complete with...

There's nothing nicer than a bowl of delicious hot soup on a cold day! This delightful recipe book celebrates old-fashioned Irish soups that are enjoyed in farmhouses throughout the country, with nourishing traditional favourites that can be enjoyed by...

The low FODMAP diet is increasingly recognised as the primary management strategy for Irritable Bowel Syndrome (IBS), as it results in a significant reduction of symptoms in over 70% of people who try it. However, cutting out FODMAPs (a group of...

This hugely popular site - their Bacon-Weave S'mores video racked up 11 million views and a quarter of a million shares within 24 hours - is the destination for fun, super-shareable recipes and stories that get people excited to get into the kitchen. The...

Delightful food and drink recipes inspired by Netflix's hit show Bridgerton and Julia Quinn's bestselling novels. Finger sandwiches, pastries, roasts, desserts, cocktails, and more! You are cordially invited to dine with society's finest! From the...

Nick Sandler guides you through bone broths with creative recipes that are not only good for you but also deliciously tasty. Split into sections covering Beef, Pork, Poultry, Fish, Veggie Broths and Steamboats (which are similar to hotpots), plus another...

Being a grazer means tasting lots of things but not committing to a single one. IPs the opposite of meal monogamy, the antithesis of boredom at the table. When you graze, you skip from dish to dish, bending the rules of convention. From shrimp with chile...

Finally, anyone embracing a dairy-free lifestyle (including vegan, paleo, or allergen-free) can make and enjoy the savory goodness of cheese-in one hour or less. In ingenious, step-by-step recipes, traditional cheesemaker Claudia Lucero shows how to...

Small Plates offers tips, tricks, and recipes for assembling bites and nibbles and making them a satisfying meal.Whether you're entertaining or hustling to get a weeknight dinner on the table, this book shows you how meals built around small plates come...

Ebelskivers are small Danish puffed pancakes made in a special multi-well pan. Sweet and savoury variations of this petite puff are appearing on restaurant menus and at farmer's markets across Europe. The increasing availability of the pans at department...

There are many books about cheese, but this one features the professional knowledge and passion of a French master fromager who shares his expertise on making sense of the many cheese varieties crumbly, creamy, buttery, mouldy for which France is famous...

A perfect gift for any host or cheese lover, The Art of the Cheese Plate offers clear directions and expert tips for perfect cheese plates and creative condi- ments. Composed plates showcase great European and American cheeses and...

"All of the open-air vibes from the show with a fun, varied collection of easy-to-follow recipes. An everyday, go-to cookbook." -Kristi Carlson, author of Eat Like A Gilmore Swoon-worthy comfort food inspired by Netflix's hit Virgin River. Grab a seat at...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780486229553Author T.A. LaytonFormat PaperbackPage Count 158Imprint Dover Publications Inc.Publisher Dover Publications Inc.

Beautiful Platters & Delicious Boards will teach you how to craft an array of serving boards sure to satisfy all tastes and budgets!Whether it is a gorgeous assortment of cheeses for a formal dinner party, or a simple afternoon nibble of nuts and sliced...

Includes expert advice on which wines to pour, as well as how to assemble multiple cheese plates and antipasti platters, and a short chapter on pairing wines with dessert.About the AuthorBarbara Scott-Goodman is an author, art director, and book designer...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781638788041Author Diane Devereaux - The Canning DivaFormat HardbackPage Count 230Imprint Rockridge PressPublisher Rockridge PressWeight(grams)...

From acclaimed chef Chris Cheung comes a cookbook inspired by growing up in New York's Chinatown-with a foreword by Maneet Chauhan, celebrity chef, author, and judge on The Food Network's Chopped There is a particular region in today's renaissance of...

Jarcuterie shows you how to elevate shared snacks into a convenient, personal experience with recipes for entertaining, holidays, special occasions, just for fun, and more. Jarcuterie, also called grazing cups or grazing bouquets, are handheld foods...

With On Board, there's no better place for loved ones to gather than a board featuring charcuterie, cheese, and other delicious bites.On Board shows you how to ensure that you never make a misstep when the time comes to deliver, providing thorough,...

This title provides 200 great ways to start a meal or serve a buffet with style. This is an ultimate collection of snacks, dips, nibbles, first courses, quick bites, finger foods and light meals. It features over 200 deliciously sophisticated recipes,...

Soup has been part of the Irish cooking tradition for generations. A great all-rounder, soup can be served hot and steaming on a cold winter's day or chilled and refreshing in a summer brunch; as a light starter to dinner party or a meal in itself. ...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781700427571Author MR AppetizerFormat PaperbackPage Count 110Imprint Independently PublishedPublisher Independently PublishedWeight(grams)...

Hors d'oeuvres have a reputation for requiring frou-frou ingredients that are difficult to identify - let alone locate in a grocery store. (When's the last time you ate an amuse-bouche at home?) It's about time for an appetizer cookbook that has fun with...