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Over 65 delicious recipes to combine two of your favourite things, beer and food! If you've ever enjoyed having a beer with your food, now you can enjoy having beer in your food! The next step for any beer lover is to try using beer as an ingredient,...

The teeming nature of life in eighteenth-century Edinburgh elevated the Old Town's taverns to a critical role in the city's social life, and there was 'no superabundance of sobriety in the town'. Much of the business life of the city was carried out in...

Fresh Fruit and Veggie Juices To Soothe Digestion, Clear Skin, Boost Energy and Fight Infections! Take control of your health the delicious way, with this one-of-a-kind collection of wellness juices. These 60 recipes are packed with powerful...

Put a little nature in your glass! Explore the world of botanical cocktails - delicious boozy concoctions that use the very best floral, herbaceous and fruity ingredients. With more than sixty recipes for infused cocktails and punches to please a...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781580088046Author Mary Lou HeissFormat PaperbackPage Count 208Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 352gDimensions(mm) 217mm *...

Enjoy two of life's greatest pleasures - coffee and alcohol - with this comprehensive guide to mixing perfect coffee cocktails. World-class mixologist Jason Clark will inspire, excite and educate you by taking you behind the bar for a masterclass in...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781648766992Author Andrea MathisFormat PaperbackPage Count 190Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 454gDimensions(mm) 235mm * 191mm...

Made from distilled grape wine and produced in countries spanning the globe, brandy is a spirit loved by many, long associated with refined taste and sophisticated consumption. Yet it has recently welcomed a new surge in popularity thanks to exciting new...

WINNER OF GUILD OF FOOD WRITERS AWARD 2023: DRINKS CATEGORY Longlisted for the Andre Simon Award for Drink Books for 2022 Real cider, craft cider, farm cider, artisan cider: Whatever you wish to call it, at its best, cider is made and should be...

Brought together in one delightful and informative guide are the top 101 cocktails to try before you die, from the classics (Old-Fashioned, Manhattan, Vesper) to the less well-known (Scofflaw, Irish Mermaid, Bramble). With fascinating insight, this book...

Lighthearted and full of easy-to-make drinks, FREE SPIRIT COCKTAILS is a refreshing approach to cocktail-making without the hangover. This collection of 40 zero-alcohol recipes features a wide variety of flavorful refreshments that have the look and feel...

This witty, erudite and often lyrical toast to uisgebeatha, the Celts' 'water of life', takes us back into the mists of time when some happy man chanced upon the technique of producing a distillation from barley that rivalled the mead of the gods. But it...

'Kay can cook - but she can shake a damn fine cocktail too.' - Heston BlumenthalKay Plunkett-Hogge demonstrates that entertaining need not be stressful with more than 90 deliciously simple recipes for cocktails and finger food that can easily be scaled...

Wild Drinks is the definitive book on infusing, brewing and fermenting delicious and often nutritious things to drink, from mead to kombucha to cider to kvass. With the entertaining and assuring voice of fermentation expert Sharon Flynn, it is a perfect...

Mumbles and the Gower peninsula occupy a very special corner of Wales that has much history and folklore. The peninsula was Britain's first Area of Outstanding Natural Beauty and many visitors are attracted to its beautiful beaches and stunning landscape...

Cask ale, real ale, bitter... whatever you want to call it, it's thriving and this book is the perfect drinking companion. Written by acclaimed beer expert Adrian Tierney-Jones, this is an accessible and interactive guide to Britain's finest beers with...

An informative, fun guide to making your own wine It's estimated that one million North Americans make their own wine. Relatively inexpensive to make (a homemade bottle costs from $2 to $4), a bottle with your own label (and grapes) is a fantasy even...

With fantastical narratives, home-brewing instructions, and original craft cocktail recipes, Mead is the ultimate exploration of the resurgent alcoholic beverage that is nearly as old as time itself. Beloved by figures as diverse as Queen Elizabeth and...

In the past few decades many of us have become foodies, but our new focus on flavour has been dominated by what we eat. In How to Drink Victoria Moore aims to redress the balance, by explaining how to drink well at all times of day, on all occasions, and...

The definitive guide to champagne and other sparkling wines. Champagne is delicious; we love its flavour, we love its fizz. Champagne's association with success, partying and fun are as ingrained in the wine as the bubbles themselves. As the godfather...

The Times Best Food Books of the Year 2021'Ben McFarland and Tom Sandham bring a much-needed lightness of touch to what can perversely be a very dry subject.' The TimesNo matter what day of the year it is and regardless of the occasion, there is always a...

Steve Gee takes the reader on a delightful tour of the most interesting pubs, inns and taverns of Halifax and provides a fascinating insight into the changing history of Halifax's pubs over the last 200 years. Illustrated with over 100 images, this book...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781604337914Author Cider Mill PressFormat HardbackPage Count 272Imprint Applesauce PressPublisher Sterling Publishing Co Inc

Voted 'The Best Cookbook Ever' by The Observer Food Monthly, Richard Olney's The French Menu Cookbook is a beautifully written celebration of French food and wine. Filled with inspirational seasonal menus, over 150 authentic recipes and evocative...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780307405739Author Dale DeGroffFormat HardbackPage Count 272Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 1106gDimensions(mm) 262mm *...

Tristan Stephenson is back to shake up the cocktail world once more, perfecting classic cocktails and offering his signature reinventions using his world-renowned mixology skills. The Curious Bartender: In Pursuit of Liquid Perfection is the sixth...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781733568210Author David McNicollFormat PaperbackPage Count 208Imprint Wheatfield PressPublisher Wheatfield PressWeight(grams) 209gDimensions(mm) 203mm *...

Recipes for an array of coffee-shop style drinks that will bring that festive feeling into your own home. Who doesn't love a trip to the coffee shop at any time of year, but the excitement and anticipation for the release of the festive-themed drinks...

*SHORTLISTED FOR THE FORTNUM & MASON FOOD AND DRINK AWARDS 2017 'DEBUT DRINK BOOK' CATEGORY*When you look at your breakfast cup of coffee and breathe in its gorgeous aromas, you're at the final stage - delightful for you - of an incredibly complicated...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984824271Author Andrew ChauFormat HardbackPage Count 224Imprint Crown Publishing Group, Division of Random House IncPublisher Random House USA Inc

North Shields and Tynemouth, historically united, lie on the north bank of the River Tyne. North Shields grew up as a fishing port serving the Priory of Tynemouth on the headland. As other industries moved into North Shields, particularly shipbuilding,...

It's said there's no such thing as the 'perfect' gin, but The Little Book of Gin Tips offers fun and practical advice for gin-lovers everywhere. From choosing the best tonic to finding the perfect glass, let Juniper Berry take you on a gin adventure and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607741183Author James FreemanFormat HardbackPage Count 240Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 1032gDimensions(mm) 222mm *...

Take the next step after green smoothies, with probiotic drinks for gut health. From kombucha to kefir, ginger beer to honey mead - learn to confidently handcraft your own beautiful elixirs and transform your health, one ferment at a time. Fermentation...

Before the late nineteenth century ale and beer, brewed from malt, were widely consumed due to the lack of affordable, safe alternatives. North Kent was well placed for growing and malting barley to supply local and London brewers. While the malting...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780999881286Author VariousFormat PaperbackPage Count 160Imprint Digital Ventures LLCPublisher Digital Ventures LLC

Blackpool isn't a particularly old town and its rapid development has primarily been fuelled by tourism in the last 150 years or so. To cater for the millions of visitors that arrive each year, Blackpool has more licensed premises than anywhere else in...

Featuring over 100 delicious recipes, Frozen Cocktails gives you several ways to beat the heat or enjoy a delicious concoction year-round.Your reign as summer royalty starts with this book. With over 100 recipes for refreshing cocktails, you'll soon be...

Brothels and taverns, alehouses and inns, Portsmouth has seen it all. Many of the old port's drinking establishments have historic and literary associations, as well as stories of their own to tell. Most of the older ones can be found in and around Old...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780385345712Author Michael T. MurrayFormat PaperbackPage Count 384Imprint Clarkson PotterPublisher Random House USA IncWeight(grams) 308gDimensions(mm)...