Alcoholic

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781914498596Author Adam Jamie HusseinFormat HardbackPage Count 388Imprint Clink Street PublishingPublisher Clink Street PublishingWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781955750479Author Tim GaiserFormat PaperbackPage Count 324Imprint Networlding PublishingPublisher Networlding PublishingWeight(grams) 435gDimensions(mm)...

For millennia, beer has been a staple beverage in cultures across the globe. After water and tea, it is the most popular drink in the world, and it is at the centre centre of an over $450 billion industry. With the emergence of craft brewing and...

Enjoy clever, pop culture-inspired drinks with this collection of recipes from the beloved Cocktail Chemistry YouTube channel.Have you ever seen a delicious-looking drink on your favorite movie or TV show and wondered how to make it? Well, now you can,...

For fans of Italian wine, few names command the level of respect accorded to Brunello di Montalcino. Expert wine writer Kerin O'Keefe has a deep personal knowledge of Tuscany and its extraordinary wine, and her account is both thoroughly researched and...

Enable is a modern day racing heroine, a Queen of the Turf, and she has stirred the emotions of racing fans like few before her. She has won 11 Group Ones to date including the Epsom Oaks, the King George VI and Queen Elizabeth Stakes three times, the...

This title shows you how to make all the fabulous vodka drinks, from the Screwdriver, Harvey Wallbanger and Sea Breeze to more exotic concoctions such as the Chilli Vodkatini, Apres-Ski and French Horn. It includes entertaining anecdotes and short...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781524761752Author Rebekah PepplerFormat HardbackPage Count 224Imprint Ballantine Books Inc.Publisher Random House USA Inc

"Whether you are an avid collector or wine novice, this book offers an extensive resource in an accessible format." -Charlie Trotter, Acclaimed Chef and Award-Winning Author "This book is an invitation to discover the bountiful wine regions, each...

The heavily illustrated Martini Field Guide tells you everything you need to know about Martini culture.The Martini Field Guide is as potent as the gin used to make the iconic drink. Both cocktail connoisseurs and Happy Hour newbies will lose themselves...

Around the world, young brewers, with passion, reverence and commitment, are bringing flavour back to beer after decades of domination by global giants and their bland products. Such is the fervour for IPA that the journey started by India Pale Ale in...

Between Bordeaux and the Spanish border, reaching east to the Massif Central and the river valleys of the Dordogne and Lot, and south to the foothills of the Pyrenees, lies a unique and little-known viticultural landscape. "South-West France" is a wine...

For anyone looking to expand their gin repertoire beyond the classic 'ice and slice' gin and tonic, this is the book for you. Professional drinker Andy Clarke has spent years personally testing the world's best booze, and in House of Gin reveals all his...

This is the ultimate guide to blending 50 delectable whisky cocktails, including traditional drinks such as the Perfect Manhattan, Jack Frost and Mint Julep, as well as more unusual blends such as the Buckaroo, Coffee Eggnog and Jamaica Shake. It...

"An intoxicating read. You'll want to consume it twice." -A.J. Baime, New York Times bestselling author of The Accidental President and Dewey Defeats TrumanA fun little book packed with historic Churchill information, drinking companions, locations, and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781640321243Author Albert Stevens CrockettFormat PaperbackPage Count 188Imprint Innovative Eggz LLCPublisher Innovative Eggz LLCWeight(grams)...

From the time of the Picts to the present day, Scotland has played an important role in the development of British brewing, providing a host of inventions and other contributions vital to its success. Covering such topics as Scotch Ale, Porter, Shilling...

The beer of today-brewed from malted grain and hops, manufactured by large and often multinational corporations, frequently associated with young adults, sports, and drunkenness-is largely the result of scientific and industrial developments of the...

Taste real magic. Drawing on her eclectic craft, harnessing influences from Wiccan and rootwork practices, Anais Alexandre shares a collection of delicious potions for the modern witch. From potent cocktails, to restorative elixirs and captivating...

Have you ever wondered what Jesus would drink? Was his family perhaps involved in growing vines and making wine? What would their family celebrations have been like? And what might this tell us about God and how he wants us to live today? Food and wine...

Set in an incredibly exciting period of history, a pacy debut, brimming with adventure and romance England, 1771: Recently orphaned Daisy Salter moves from quiet Suffolk society to the hustle and bustle of London. A talented botanical illustrator and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781680524109Author Parragon BooksFormat HardbackPage Count 192Imprint Cottage Door PressPublisher Cottage Door PressWeight(grams) 748gDimensions(mm) 244mm *...

Originally served at the coronations of French kings, Champagne is now popular around the world and sales increase year on year as people discover this delicious, delightful, de-lovely drink. Although Champagne only comes from a small area, there are...

In the winter of 1920, the 25 year-old Masataka Taketsuru, with his new wife Rita in tow, arrived in Campbeltown, a small town on the west coast of Scotland. With the help of Professor Wilson of the Royal Technical College in Glasgow, the young Japanese...

Fact: If you can make soup, you can make beautiful and delicious craft beer.Armed with this book, a stock pot and a mesh bag, you'll be drinking your own freshly crafted, hoppy aromatic beers in a matter of weeks. BEER CRAFT will teach you how to make...

An irreverent and wide-ranging treatise on building and maintaining a standout brand in business or in life, from the marketing mastermind behind countless iconic booze labels. Steven Grasse made a name for himself as not only a distiller but also the...

"A great primer...If you're new to the natural/organic/biodynamic wine debates, "Authentic Wine" is the place to start". ("Huffington Post"). "This is one of the most engaging, thoughtful and enlightening books on contemporary wine...A manifesto for an...

For over thirty years James Halliday AM has been Australia's most respected wine critic, and his Halliday Wine Companion is recognised as the industry benchmark for Australian wine. A best-selling annual, the Halliday Wine Companion 2024 has been...

Apologies but we at Booksplease don't have a full description for this book.Here's the inside scoop on the wine world.About the AuthorMike Veseth is professor emeritus of international political economy at the University of Puget Sound. He is editor of...

This is a fresh, modern follow-up to the bestselling Wine Bites, featuring 65 brand new recipes with suggested pairings, beautiful food photography, and a stunning package. Wine lovers rejoice! In this updated edition of the bestselling Wine Bites,...

Embrace the magic of tarot and perfectly match the cards with mixed drinks in this beautifully illustrated bar book."Don't take advice from tequila, that's the tarot's job." Tarot & Tequila is a positive and spiritually uplifting guide that includes both...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984857767Author Robert SimonsonFormat HardbackPage Count 176Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/Rodale

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781945644009Author Dr Jerry ThomasFormat HardbackPage Count 250Imprint Innovative Eggz LLCPublisher Innovative Eggz LLCWeight(grams) 535gDimensions(mm)...

Poet and historian Angus Martin was born in Campbeltown in 1952 and has lived there all his life. In this, his thirty-seventh book, he has employed his intimate knowledge of the history and families of his native community to produce the definitive...

In his new book, Gordon M. Shepherd expands on the startling discovery that the brain creates the taste of wine. This approach to understanding wine's sensory experience draws on findings in neuroscience, biomechanics, human physiology, and traditional...

Find out more about natural wine - made naturally from organically or biodynamically grown grapes - from leading authority Isabelle Legeron MW. Isabelle Legeron, who campaigns for natural wine around the world and runs the hugely successful RAW wine...

A collection of recipes for the world's suavest classic cocktails, inspired by the debonair persona and personal choices of Mr 007 himself. Everyone knows that James Bond prefers an alcoholic drink to a soft drink. In fact, he even goes as far as...

Raise a glass to the LGBTQ+ community. This collection of cocktail recipes celebrates queer culture and pays tribute to the great gay icons of our time. Try your hand at mixing a Bloody Mariah (Carey), (Stephen) Fry Martini, or Rocket Man and get your...

Scotch or Irish? Bourbon or rye?However you like your whisky, this book is a masterful blend of history, terminology, tips and memorable quips. Topped up with dozens of recipes to suit any whisky lover's palate - from classic cocktails to Scotch-imbued...

Aperitivo: from the Latin aperire, to open, as in open the door to friends, open conversation around the table, and open the appetite. Aperitivo is about coming together over drinks and snacks before dinner. It's a quintessentially Italian concept, and...