Beverages

There are many interesting drinks that have been lost to time, but some, such as cider, mead (which has been around since about 7000BC) and perry are reinventing themselves. This book explains where and when to find your raw materials and what sort of...

Awesome games for the big night... and vital advice for the morning afterLet the games begin and the good times roll! This compact collection of drinking games from around the globe is guaranteed to liven up your night. Will you play Vodka Roulette or...

All the drinking games you'll need for the perfect night out... or in! Drinking is great, right? But not on your own. That's sad. Thankfully, The Little Book of Drinking Games is here to help you - and your friends - find an excuse to get drunk and let...

Behind the Bar: Gin uncovers 50 gin cocktails from bars around the world, as well as anecdotes from the gin scene.In Behind the Bar: Gin, Alia Akkam gives a guided tour around bars around the world and their gin cocktails. From the Enzoni Cobbler at the...

This recipe book features over 1,000 cocktails and will have you creating memorable cocktails in no time!From 3-ingredient drinks to mad-scientist mixology, The Encyclopedia of Cocktails is any bartender's go-to resource. A clean, uncluttered design and...

A simple guide to over 25 of the most popular ways to drink coffee, rendered in beautiful infographic style. Do you know your Cappuccino from your Cortado or your Americano from your Affogato? When you're bleary-eyed at the counter of the coffee shop,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781640321076Author Harry CraddockFormat HardbackPage Count 288Imprint Chump ChangePublisher Chump ChangeWeight(grams) 413g

Beer and Food Matching combines great food with the world's best beers. Mark Dredge mixes great beer appreciation with delicious food pairings. Not only does this book tell you about some of the best craft beers out there, it also looks at the science...

From the Borders to Barra, as new craft distilleries emerge, they are making some serious waves in the global gin market.Thanks to the relatively simple method of gin production, craft distilleries have been creating imaginative products, reinvigorating...

An unprecedented guide to successfully start or grow a microbrewery or craft brewery in a much more competitive world. Opening a microbrewery starts with, of course, making great beer. But that is just the beginning. Today's sophisticated patrons are...

Top 4 Finalist for the Best New Cocktail or Bartending Book in Tales of the Cocktail Foundation's 17th Annual Spirited Awards.This updated edition contains more than 400 classic and contemporary craft cocktail recipes, paired with exceptional writing and...

There are few spirits that command such dedication, interest and affection as whisky. The purpose of this book is to provide a pathway through the whisky maze, to demystify it and to provide a platform from which a lifetime's hobby can be launched. ...

This book tells the story of Bass, which during the mid-1800s grew from a small provincial brewery into the world's largest ale brewer. Spanning 230 years, the story is set against a backdrop of changing social attitudes, economic conditions and...

Enter the wonderful world of whisky casks to learn about a unique investment opportunity.We are in the grip of the greatest period of uncertainty since the 2008 financial crash. Volatility is rocking global financial markets, and inflation is back with a...

Mix drinks like a pro with this indispensable collection of 150 of the world's finest cocktails, all of which can be made from the comfort of your own mixing lab: your kitchen.Dan Jones shares recipes for classic tipples such as the Margarita and Martini...

Wines from Cote-Rotie, Hermitage and Chateauneuf-du-Pape have made the Rhone Valley world famous. This may be a classic wine region, but as Matt Walls reveals in Wines of the Rhone that doesn't mean it is set in its ways. Change here is not only driven...

Some stories suggest that mead was originally discovered when one of our not-yet-upright forebears stuck their hand in a fermenting bee hive and came away with a honeycomb containing a little more than they bargained for. Whatever the truth, brewers have...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781569756133Author Tom WoloshynFormat PaperbackPage Count 160Imprint Ulysses PressPublisher Ulysses PressWeight(grams) 200g

Sample the country's most tantalizing tacos paired with equally inventive tequila-inspired cocktails-from seasoned food writer and libation enthusiast Katherine Cobbs. Tacos have been trending for years, and finally tequila is having its taco moment...

Book description: This book is the definitive guide to the 250 best beers in the world today, selected by a panel of eight renowned international beer writers and influencers. Following a lengthy process of discussion and debate, each of our eight...

Do you know the difference between a bancha and a hojicha? How to brew the perfect matcha? With this book you will!Japanese tea expert Per Oscar Brekell is one of the few foreigners to complete the difficult training in Japan as a tea instructor. Now,...

What links Fidel Castro, pirates from the Caribbean and George Washington? Rum. A Rum Tale: Spirit of the New World is a look at the history of one of the Caribbean's most famous and favourite drinks. From its start as a by-product of a mysterious plant...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781914498596Author Adam Jamie HusseinFormat HardbackPage Count 388Imprint Clink Street PublishingPublisher Clink Street PublishingWeight(grams) 127g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781955750479Author Tim GaiserFormat PaperbackPage Count 324Imprint Networlding PublishingPublisher Networlding PublishingWeight(grams) 435gDimensions(mm)...

For millennia, beer has been a staple beverage in cultures across the globe. After water and tea, it is the most popular drink in the world, and it is at the centre centre of an over $450 billion industry. With the emergence of craft brewing and...

"With over 3,000 years of history behind it, the future of Sherry lies in its past. Sommeliers admire it for its many varieties and Ben Howkins' book will tell you why." - Steven Spurrier "Here Ben Howkins approaches his subject with passion and flair,...

For fans of Italian wine, few names command the level of respect accorded to Brunello di Montalcino. Expert wine writer Kerin O'Keefe has a deep personal knowledge of Tuscany and its extraordinary wine, and her account is both thoroughly researched and...

Enable is a modern day racing heroine, a Queen of the Turf, and she has stirred the emotions of racing fans like few before her. She has won 11 Group Ones to date including the Epsom Oaks, the King George VI and Queen Elizabeth Stakes three times, the...

A new book from internatioanl bestseller Emma Dodd, with a themes of gratitude and kindness. It's the little things that matter, it's the little things that count, it's not the biggest or the best or the largest amount. A giant panda and its...

This title shows you how to make all the fabulous vodka drinks, from the Screwdriver, Harvey Wallbanger and Sea Breeze to more exotic concoctions such as the Chilli Vodkatini, Apres-Ski and French Horn. It includes entertaining anecdotes and short...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781524761752Author Rebekah PepplerFormat HardbackPage Count 224Imprint Ballantine Books Inc.Publisher Random House USA Inc

"Whether you are an avid collector or wine novice, this book offers an extensive resource in an accessible format." -Charlie Trotter, Acclaimed Chef and Award-Winning Author "This book is an invitation to discover the bountiful wine regions, each...

Around the world, young brewers, with passion, reverence and commitment, are bringing flavour back to beer after decades of domination by global giants and their bland products. Such is the fervour for IPA that the journey started by India Pale Ale in...

Featuring more than seventy recipes and inspiring ideas for everyday and seasonal celebrations, this book shows you how to surround every cup of tea with joy, intention, and enchantment. Gail Bussi provides ceremonies, rituals, and activities alongside...

Between Bordeaux and the Spanish border, reaching east to the Massif Central and the river valleys of the Dordogne and Lot, and south to the foothills of the Pyrenees, lies a unique and little-known viticultural landscape. "South-West France" is a wine...

For anyone looking to expand their gin repertoire beyond the classic 'ice and slice' gin and tonic, this is the book for you. Professional drinker Andy Clarke has spent years personally testing the world's best booze, and in House of Gin reveals all his...

This is the ultimate guide to blending 50 delectable whisky cocktails, including traditional drinks such as the Perfect Manhattan, Jack Frost and Mint Julep, as well as more unusual blends such as the Buckaroo, Coffee Eggnog and Jamaica Shake. It...

"An intoxicating read. You'll want to consume it twice." -A.J. Baime, New York Times bestselling author of The Accidental President and Dewey Defeats TrumanA fun little book packed with historic Churchill information, drinking companions, locations, and...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781640321243Author Albert Stevens CrockettFormat PaperbackPage Count 188Imprint Innovative Eggz LLCPublisher Innovative Eggz LLCWeight(grams)...

From the time of the Picts to the present day, Scotland has played an important role in the development of British brewing, providing a host of inventions and other contributions vital to its success. Covering such topics as Scotch Ale, Porter, Shilling...