What is meat? Is it simply food to consume, or a metaphor for our own bodies? Can "bloody" vegan burgers, petri dish beef, live animals, or human milk be categorized as meat? In pursuing these questions, the contributors to Meat! trace the shifting boundaries of the meanings of meat across time, geography, and cultures. In studies of chicken, fish, milk, barbeque, fake meat, animal sacrifice, cannibalism, exotic meat, frozen meat, and other manifestations of meat, they highlight meat's entanglements with race, gender, sexuality, and disability. From the imperial politics embedded in labeling canned white tuna as "the chicken of the sea" to the relationship between beef bans, yoga, and bodily purity in Hindu nationalist politics, the contributors demonstrate how meat is an ideal vantage point from which to better understand transnational circuits of power and ideology as well as the histories of colonialism, ableism, and sexism.

Book Information
ISBN 9781478009955
Author Sushmita Chatterjee
Format Hardback
Page Count 288
Imprint Duke University Press
Publisher Duke University Press
Weight(grams) 152g