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Introducing Biological Energetics: How Energy and Information Control the Living World by Norman W. H. Cheetham

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9780199575930
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9780199575930
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Description

This novel, interdisciplinary text presents biological understanding in terms of general underlying principles, treating energy as the overarching theme and emphasizing the all-pervading influence of energy transformation in every process, both living and non-living. Key processes and concepts are explained in turn, culminating in a description of the overall functioning and regulation of a living cell. The book rounds off the story of life with a brief account of the endosymbiotic origins of eukaryotic cells, the development of multicellularity, and the emergence of modern plants and animals. Multidisciplinary research in science is becoming commonplace. However, as traditional boundaries start to break down, researchers are increasingly aware of the deficiencies in their knowledge of related disciplines. Introducing Biological Energetics redresses the reciprocal imbalance in the knowledge levels of physical and biological scientists in particular. Its style of presentation and depth of treatment has been carefully designed to unite these two readerships.

About the Author
Norman Cheetham has extensive science teaching experience at Secondary School, Teachers' College and University level. He has contributed chapters to three science text books used in Australian Secondary Schools, and developed the chemistry sections of a set of overhead projector-based teaching materials. Until retirement, he was an Associate Professor in the School of Chemistry, the University of NSW, Sydney, where he taught courses in food chemistry, polymer chemistry, carbohydrates, drug analysis, and instrumental techniques. He is now an Adjunct Professor at the University of the Sunshine Coast, Queensland, Australia, and is still involved in teaching and research.


Book Information
ISBN 9780199575930
Author Norman W. H. Cheetham
Format Paperback
Page Count 346
Imprint Oxford University Press
Publisher Oxford University Press
Weight(grams) 690g
Dimensions(mm) 247mm * 173mm * 17mm

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