Description
Part memoir and part history lesson, Food Margins traces the tangled economic and political histories of the plantation, the factory, and the supermarket through the life of one New England town. Stanton tells a complex and compelling story of a rural community imagining and creating a viable alternative to the mainstream in a time of increasingly urgent need to build a more socially and ecologically just food system.
Book Information
ISBN 9781625348050
Author Cathy Stanton
Format Paperback
Page Count 240
Imprint University of Massachusetts Press
Publisher University of Massachusetts Press
Weight(grams) 454g