Electrospinning and Electrospraying Encapsulation of Food Bioactive Compounds provides comprehensive approaches utilized to fabricate structured polymer fibers/particles for designing bioactive delivery systems through Electrospinning/Electrospraying. Divided in 4 parts, the chapters cover practical applications, scale-up/industrialization. challenges and new opportunities. Chapters go through electrospinning and electrospraying encapsulation, characterization approaches of bioactive-loaded electrospun fibers/electrospraying particles, and application of bioactive-loaded electrospun fibers/electrosprayed particles. Edited by experts in the field, this book will be of great interest to researchers, practitioners, and those who work in various fields of encapsulation, nutraceutical, pharmaceutical, and food ingredients.

Book Information
ISBN 9780443222283
Author Hadis Rostamabadi
Format Paperback
Page Count 384
Imprint Academic Press Inc
Publisher Elsevier Science Publishing Co Inc