Description
Eating for Autism
About the Author
Elizabeth Strickland, MS, RD, LD, is a leading dietician specializing in nutritional therapies for autism spectrum disorders and ADHD, with over twenty years' experience. She lives in Canyon Lake, Texas.
Reviews
Publishers Weekly, 6/1/09 "includes recipes and valuable information on how to transition to a gluten- and casein-free diet." Living Without, Oct/Nov 2009 "Written in layman's language, Eating for Autism will help you determine whether there's a dietary connection to your child's behaviors, and, if so, how to proceed." "A nice addition to a practitioner's bookshelf."
Book Information
ISBN 9780738212432
Author Elizabeth Strickland
Format Paperback
Page Count 304
Imprint Da Capo Lifelong
Publisher Hachette Books
Weight(grams) 500g
Dimensions(mm) 234mm * 188mm * 22mm