With its delicious food, warm jazz, and stunning views of Manhattan, Edward's home was a much-needed refuge for reporter Isabel Vincent. Her recently widowed ninety-something neighbour would prepare weekly meals for her, dinners Isabel would never cook for herself - fresh oysters, juicy steak, sugar-dusted apple galette. But over long, dark evenings where they both grieved for their very different lost marriages, Isabel realised she was being offered a gift greater than crisp martinis and perfect lamb chops. As they progressed from meals a deux to full dinner parties with an eclectic New York crowd, she saw that Edward was showing her how to rediscover the joy of life. For even a shared bowl of chowder could transform loneliness and anxiety into friendship, freedom, and a pure, simple pleasure Isabel had not known she could find again.

About the Author
Isabel Vincent is a Canadian investigative journalist and award-winning author who writes for the New York Post. During the 1990s she was a foreign correspondent for the Globe and Mail and covered the conflicts that led to the Kosovo War. She has written several books for which she has received prestigious honours, including the Canadian Association of Journalist's Award for Excellence in Investigative Journalism and the National Jewish Book Award in Canada for Bodies and Souls. Her writings have also appeared in the New Yorker, the New York Times Magazine, L'Officiel and Time. Vincent is fluent in French, Spanish and Portuguese. She lives in New York.


Book Information
ISBN 9781911590187
Author Isabel Vincent
Format Paperback
Page Count 240
Imprint ONE
Publisher Pushkin Press