Description
About the Author
Roger Van Damme was 'Chef of the Year' in 2010 and 'Best Pastry Chef in the World' in 2017. With his restaurant Het Gebaar he won a Michelin star in 2010. This is his seventh book, but the first in which he truly reflects on his trajectory and where it has led him.
Book Information
ISBN 9789401465212
Author Roger van Damme
Format Hardback
Page Count 384
Imprint Lannoo Publishers
Publisher Lannoo Publishers