In this warm and inviting culinary adventure, home cooks will learn to make dishes that celebrate iconic moments from the series--recreating tasty treats seen on screen as well as the friendly faces of fan-favorite characters from Aang to Foo Foo Cuddly Poops. These signature dishes, both sweet and savory, will bring the epic battles, heartfelt acts, and humorous lessons to life in your home. With picture-perfect tea cakes to make Uncle Iroh proud and a few fun appearances of Cabbage Man's most durable produce, this book will sweep you off your feet and into Aang's world EURO" no airbending required. MORE THAN 50 RECIPES: More than 50 recipes for baked goods and desserts inspired by Avatar: The Last Airbender, including Pentapox Mochi Cake, Toph 's Mud Brownies, and Momo Meringues, SHOWSTOPPING PHOTOGRAPHY: Vibrant, stunning images of finished recipes bring life to these creative confections. RECIPES FOR ALL SKILL LEVELS: With accessible step-by-step instructions and helpful baking tips, Avatar: The Last Airbender: The Official Baking Book is a great guide for fans of any skill level, from kitchen novices to seasoned bakers. OFFICIALLY LICENSED: Created in collaboration with the studio behind the beloved animated series. COMPLETE YOUR COLLECTION: Avatar: The Last Airbender: The Official Baking Book joins Insight Edition 's line of Avatar: The Last Airbender titles, including Avatar: The Last Airbender: The Official Cookbook, Avatar: The Last Airbender: Legacy, and Avatar: The Last Airbender: Legacy of The Fire Nation

About the Author
Jarrett Melendez grew up on the mean, deer-infested streets of Bucksport, Maine. A former chef and line cook, Jarrett has worked in restaurants, diners, and bakeries throughout New England and Mexico, and got instruction on Japanese home cooking from some very patient host mothers when he lived in Tokyo and Hiroshima. He's been a professional writer since 2009, but started working as a recipe developer and food writer in 2020. His work has appeared on Bon Appetit, Saveur, Epicurious, and Food52, and he is the author of The Comic Kitchen, an upcoming fully illustrated, comic-style cookbook. When not cooking and writing about food, Jarrett is also an award winning comic book writer. His best known work is Chef's Kiss from Oni Press, which won the Alex Award from the American Library Association, along with a GLAAD award nomination for Outstanding Graphic Novel. Jarrett has contributed to the Ringo-nominated All We Ever Wanted, Full Bleed, Young Men in Love, and Murder Hobo: Chaotic Neutral. He is currently working on Tales of the Fungo: The Legend of Cep, a middle-grade fantasy adventure, to be published by Andrews McMeel. He lives in Massachusetts with his collection of Monokuro Boo plush pigs.


Book Information
ISBN 9798886638240
Author Jenn Fujikawa
Format Hardback
Page Count 144
Imprint Insight Editions
Publisher Insight Editions
Weight(grams) 803g
Dimensions(mm) 254mm * 203mm * 18mm