Because bread machines are more popular than ever, we have revised our best-selling bread machine book with 50 new recipes. From traditional favourites to innovative recipes that reflect today's tastes, this ultimate collection provides 300 recipes for one of life's great pleasures: home-baked bread. Here are just a few of the delicious new recipes: - Cracked Wheat. - Classic French. - Cinnamon Raisin. - Flaxseed. - Coffee Raisin. - Olive Rosemary. - Currant Bran. - Salsa Bread. - Bacon Cheddar Loaf. - Barley Date. - Four-Cheese Pizzetta. - Maple Oat. Each recipe accommodates 750g and 1 Kg machines, and there are recipes for other foods that can be made in a bread machine, such as pasta, cakes and croissants. Well-developed and tested recipes along with handy glossaries of baking terms and tons of tips and techniques enable the home chef to make perfect bread every time.

About the Author
Donna Washburn and Heather Butt are professional home economists and baking experts, as well as the authors of six cookery books. Their bread machine books have sold more than 300,000 copies worldwide.


Book Information
ISBN 9780778802440
Author Donna Washburn
Format Paperback
Page Count 480
Imprint Robert Rose Inc
Publisher Robert Rose Inc