Description
The Little Book of Chocolate: Desserts will teach you the techniques needed to make your own chocolates at home.
From learning where chocolate comes from to how it is processed, as well as featuring over 15 chocolate dessert recipes such as Chocolate Mousse, Milk Chocolate Pecan Pie, Opera Cake and Macaron Dessert, you will master key skills to help you become a better at working with chocolate.
This is a bite-sized masterclass in chocolate and every chocolate lover’s dream.
Book Information
ISBN 9781784887223
Author Melanie Dupuis
Format Hardback
Page Count 128
Imprint Hardie Grant Books (UK)
Publisher Hardie Grant Books (UK)