Prepare delicious dishes in an instant Prepare delicious dishes in an instant The Instant Pot is an incredibly versatile appliance-but it can also be a tad intimidating. Turn to this electric pressure cooker cookbook for guidance and easy, delicious recipes that cut down on cooking and leave you braising, boiling, slow cooking, and sauteing like a pro. What sets this pressure cooker cookbook apart- AN INTRO TO YOUR INSTANT POT- Master your pressure cooker with step-by-step instructions, a detailed breakdown of features and functions, safety advice, and more. A WIDE VARIETY OF HEALTHY RECIPES- Dive into fast, family-friendly meals that will have you licking your lips, from a satisfying Bacon and Egg Strata breakfast to a flavorful Chicken Tikka Masala dinner that everyone will love to eat. HANDY TIPS & CHEAT SHEETS- Pressure cook like a pro with recipe hacks, guides to cook times, and tips for converting your favorite dishes. Take the pressure off of preparing nutritious, tasty meals-even on the busiest weeknights-with this easy Instant Pot cookbook.

About the Author
Laurel Randolph is a Los Angeles-based food writer and recipe developer who has contributed food articles to Paste Magazine, Wise Bread, and Serious Eats. In her free time, you can usually find her browsing a farmers' market, eating tacos or Vietnamese food, or cooking up a storm at home.


Book Information
ISBN 9798886084146
Author Laurel Randolph
Format Hardback
Page Count 176
Imprint Callisto Media Inc.
Publisher Callisto Media Inc.
Weight(grams) 620g
Dimensions(mm) 241mm * 197mm * 20mm