Description
THE NO. 1 SUNDAY TIMES BESTSELLER
Discover simple and delicious Asian-inspired recipes for every day, from the winner of Jamie Oliver's hit Channel 4 series The Great Cookbook Challenge
'A collection of fuss-free recipes that are packed full of flavour and goodness . . . We love the fusion of Thai and British food in many of these recipes' EVENING STANDARD, 'Best Thai Cookbooks for Authentic Recipes'
'One of the summer's hottest cookbooks' DAILY MAIL
'Much tastier than a takeaway!' WOMAN
________
Dominique's Kitchen is packed with quick, delicious recipes perfect for any night of the week.
In her signature style, Dominique will show you just how easy it can be to cook with ingredients from around Asia, creating big, bold, flavourful dishes you'll want to cook again and again. Giving you the perfect introduction into Asian-inspired food, you'll find a whole array of exciting and achievable recipes to try, including . . .
* Tamarind, Honey and Sesame Chicken
* Singapore-Style Tofu
* Hot Smoked Salmon Rice Bowl with Wasabi Dressing
* Sticky Hoisin Shiitake Mushrooms
* Miso Caramel Pears with a Crumble Topping
* Thai Tuna Fishcakes
From small plates, salads and noodles to stir-fries, curries, sweet things and more, there's plenty to inspire you in the kitchen.
Dominique wants to share her love of great home-cooked food, and that's exactly what you'll find in these pages.
About the Author
Dominique Woolf, winner of Jamie Oliver's Channel 4 The Great Cookbook Challenge, 2022 and creator of the award winning and flavour-packed, The Woolf's Kitchen chilli oils, sauces and pastes, has written her second book The Asian Pantry. The book is centred on using an affordable collection of supermarket pantry ingredients to create easy and delicious Asian meals at home. Dominique trained at Leith's School of Food and Wine and is a food writer, entrepreneur and home cook to her family. She is inspired by her Thai roots and her love of big, bold flavours. Her first book, Dominique's Kitchen topped the charts as a No. 1 Sunday Times Bestseller. And, The Asian Pantry is Dominique Woolf's much anticipated second book. Instagram: @dominiquewoolf Twitter: @dominique_woolf Website: thewoolfskitchen.com
Reviews
A collection of fuss-free recipes that are packed full of flavour and goodness . . . We love the fusion of Thai and British food in many of these recipes * Evening Standard *
One of the summer's hottest cookbooks * Daily Mail *
Much tastier than a takeaway! * Woman *
Easy peasy Asian recipes * Heat *
Mouthwatering recipes * Vegan Food & Living *
Book Information
ISBN 9781405952651
Author Dominique Woolf
Format Hardback
Page Count 224
Imprint Penguin Books Ltd
Publisher Penguin Books Ltd
Weight(grams) 863g
Dimensions(mm) 237mm * 195mm * 23mm
Discover simple and delicious Asian-inspired recipes for every day, from the winner of Jamie Oliver's hit Channel 4 series The Great Cookbook Challenge
'A collection of fuss-free recipes that are packed full of flavour and goodness . . . We love the fusion of Thai and British food in many of these recipes' EVENING STANDARD, 'Best Thai Cookbooks for Authentic Recipes'
'One of the summer's hottest cookbooks' DAILY MAIL
'Much tastier than a takeaway!' WOMAN
________
Dominique's Kitchen is packed with quick, delicious recipes perfect for any night of the week.
In her signature style, Dominique will show you just how easy it can be to cook with ingredients from around Asia, creating big, bold, flavourful dishes you'll want to cook again and again. Giving you the perfect introduction into Asian-inspired food, you'll find a whole array of exciting and achievable recipes to try, including . . .
* Tamarind, Honey and Sesame Chicken
* Singapore-Style Tofu
* Hot Smoked Salmon Rice Bowl with Wasabi Dressing
* Sticky Hoisin Shiitake Mushrooms
* Miso Caramel Pears with a Crumble Topping
* Thai Tuna Fishcakes
From small plates, salads and noodles to stir-fries, curries, sweet things and more, there's plenty to inspire you in the kitchen.
Dominique wants to share her love of great home-cooked food, and that's exactly what you'll find in these pages.
About the Author
Dominique Woolf, winner of Jamie Oliver's Channel 4 The Great Cookbook Challenge, 2022 and creator of the award winning and flavour-packed, The Woolf's Kitchen chilli oils, sauces and pastes, has written her second book The Asian Pantry. The book is centred on using an affordable collection of supermarket pantry ingredients to create easy and delicious Asian meals at home. Dominique trained at Leith's School of Food and Wine and is a food writer, entrepreneur and home cook to her family. She is inspired by her Thai roots and her love of big, bold flavours. Her first book, Dominique's Kitchen topped the charts as a No. 1 Sunday Times Bestseller. And, The Asian Pantry is Dominique Woolf's much anticipated second book. Instagram: @dominiquewoolf Twitter: @dominique_woolf Website: thewoolfskitchen.com
Reviews
A collection of fuss-free recipes that are packed full of flavour and goodness . . . We love the fusion of Thai and British food in many of these recipes * Evening Standard *
One of the summer's hottest cookbooks * Daily Mail *
Much tastier than a takeaway! * Woman *
Easy peasy Asian recipes * Heat *
Mouthwatering recipes * Vegan Food & Living *
Book Information
ISBN 9781405952651
Author Dominique Woolf
Format Hardback
Page Count 224
Imprint Penguin Books Ltd
Publisher Penguin Books Ltd
Weight(grams) 863g
Dimensions(mm) 237mm * 195mm * 23mm
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