The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants by Samuel Thayer 9780976626602

Name: The Forager's Harvest: A Guide to Identifying, Harvesting, and Preparing Edible Wild Plants by Samuel Thayer 9780976626602
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A guide to 32 of the best and most common edible wild plants in North America, with detailed information on how to identify them, where they are found, how and when they are harvested, which parts are used, how they are prepared, as well as their culinary use, ecology, conservation, and cultural history.
Awards
Winner of Midwest Book Award (MIPA) (Nature) 2006. Commended for Independent Publisher Book Awards (Environment) 2007.

Book Information
ISBN 9780976626602
Author Samuel Thayer
Format Paperback
Page Count 368
Imprint Forager's Harvest
Publisher Forager's Harvest
Weight(grams) 700g
Dimensions(mm) 228mm * 6mm * 152mm

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