Description
The revolutionary Batch Method brings the gift of time to even the busiest lives, with over 80 simple, freezable store cupboard recipes.
The Batch Lady has been transforming how thousands of people cook and eat through her revolutionary online channel. Now she's going to share her secrets with you.
With over 80 delicious, home-cooked recipes that are quick to make, create and store, Suzanne's brilliant recipe combinations and time-saving tips will transform your kitchen, and will buy you back extra hours in your week.
This is the only guide you will ever need to save you money, time and headspace, and change your life for good.
Revolutionise mealtimes with the Sunday Times best-selling, batch-cooking cookbook sensation, packed with over 80 simple, freezable, budget-friendly recipes
About the Author
Suzanne Mulholland is The Batch Lady. She is an expert in how to reclaim time and headspace by getting organised in the kitchen and beyond, through her batching method. Suzanne shares her organisational secrets and recipes with her committed social media following of over 435k and lives in the Scottish Borders where she has been running demonstrations around Scotland in homes, schools and Women's Institutes since 2018.
Reviews
'Saves time, money and food waste' The Times
'Cookery's answer to Mrs Hinch. You're going to love this lady.' Hello! magazine
'Delicious, purse-friendly dishes and savvy batch cooking tips' Daily Mirror
'Perfect for those busy weekdays when you're struggling to find the time to cook!'. Health & Wellbeing
'Lockdown meals made easy with The Batch Lady cooking guru' Marie Claire Online
'Tasty, filling meals you'll love' YOURS
'Appreciate the joy of smart meal preparation at home' The Times Alba
'No Panic Food Guide' The Sun
'Hassle free' Sunday Express Magazine
Book Information
ISBN 9780008373221
Author Suzanne Mulholland
Format Hardback
Page Count 256
Imprint HQ
Publisher HarperCollins Publishers
Weight(grams) 1020g
Dimensions(mm) 252mm * 195mm * 25mm
