Discover an exciting collection of delightful desserts inspired by Southern baking traditions. Monique McLeod-Polanco's recipes are brimming with soulful flair and rich flavours while prioritising simplicity for the home cook. Drawing inspiration from her family's celebrations and holiday meals, these 60 scrumptious recipes will conjure all the nostalgic flavours from your youth yet dazzle the modern palate. Fall in love with Monique's fresh approach to the classics, including an outstanding Orange, Bourbon & Pecan Pie and a drool-worthy Coconut Cake with Lime Curd that will impress your family and friends. Recapture the magic of your grandmother's kitchen in summertime with One-Layer Strawberry Basil Shortcake, or elevate traditional holiday bakes with Browned Butter Sweet Potato Pie that will be the star of your Thanksgiving table. So, grab your whisk and take a trip down South, where the secret ingredient is always love - and a bit of sugar! These show stopping desserts invite you to turn the simple, joyful act of baking into a cause for celebration.

Irresistible Recipes Filled with The Heart & Soul of the South.

About the Author
Monique McLeod-Polanco is the recipe developer and food photographer behind Peaches 2 Peaches. She has appeared as a guest judge on The Chew, and her recipes have been featured in feedfeed, Bake From Scratch and Kitchn. Her family roots are in the South, and Monique currently lives in Rockland County, New York.


Book Information
ISBN 9781645679226
Author Monique Polanco
Format Paperback
Page Count 168
Imprint Page Street Publishing Co.
Publisher Page Street Publishing Co.
Weight(grams) 420g
Dimensions(mm) 227mm * 197mm * 11mm