Stay for Dinner is a powerful story that celebrates culture and connection through food, from the creators of The Boy Who Tried to Shrink His Name, winner of the 2022 Children's Book Council of Australia's Award for New Illustrator.

Reshma loves dinnertime with her family. Her family eat with their hands - not just finger food type-eating, but hands-on squishy eating. When she's invited to stay for dinner at her friends' places, she finds out that they all eat in different ways. Some go ting ting with their cutlery, and others go click clack with their chopsticks. So what will her friends say when they see her family eat with their hands?

For ages 3 and up.

About the Author

Sandhya Parappukkaran left her job as a food technologist so she could put her feet up and read. Then she rediscovered her passion for children's books. Her stories are inspired by her multicultural experience and include scrumptious food from her Kerala Indian heritage. Sandhya resides in Brisbane, Australia, with her family.

Michelle Pereira is an illustrator who spent her childhood in Nairobi, Kenya, and now lives in Melbourne, Australia. She graduated from Monash University with a Bachelor of Communication Design and became a professional illustrator after a somewhat extended, but enjoyable, stint of bar work. She has worked with a range of clients such as Penguin UK, Netflix, The New York Times and Marie Claire. She uses bright colours and textural elements to create playful illustrations.

Book Information
ISBN 9781761211966
Author Sandhya Parappukkaran
Format Hardback
Page Count 32
Imprint Hardie Grant Children's Publishing
Publisher Hardie Grant Children's Publishing
Weight(grams) 390g