Looking for recipes that are uncomplicated, relaxed and yet always satisfying? Nigella has the answer.

Simply Nigella is the perfect antidote to our busy lives: a calm celebration of food to soothe and uplift, containing 125 recipes to invigorate and inspire.

**Nigella returns to the BBC in 2023 in Nigella's Amsterdam Christmas Special**

Whatever the occasion, food - in the making and the eating - should always be pleasurable. Simply Nigella taps into the rhythms of our cooking lives.

From quick and calm suppers (Miso Salmon, Cauliflower & Cashew Nut Curry) to stress-free ideas when catering for a crowd (Chicken Traybake with Bitter Orange & Fennel), or the instant joy of comfort food for cosy nights on the sofa (Thai Noodles with Cinnamon and Prawns), here is food guaranteed to make everyone feel good.

Whether you need to create some breathing space at the end of a long week (Asian-Flavoured Short Ribs), indulge in a sweet treat (Lemon Pavlova, Chocolate Chip Cookie Dough Pots) or wake up to a strength-giving breakfast (Toasty Olive Oil Granola), Simply Nigella is filled with firm favourite recipes and guaranteed crowd pleasers.

'What and how we cook can make our lives easier, make us feel better and more alive' 125 recipes to invigorate and inspire

About the Author
Nigella Lawson has written eleven bestselling cookery books including the classics How to Eat and How To Be A Domestic Goddess - the book that inspired a whole new generation of bakers. These books, and her TV series, have made her a household name around the world. www.nigella.com @Nigella_Lawson

Reviews
Nigella Lawson's How to Eat is one of my favourite cookbooks of all time. And with Simply Nigella she has written an equal to her great work, a wonderful volume containing page after page of things you actually want to cook. Who could resists oxtail on toast, Malaysian red-cooked chicken and smoky salted caramel sauce? It's a cookbook to adore, the sort that will become cracked and stained with constant loving use. -- Tom Parker Bowles * Mail on Sunday *
An array of easy post-work suppers, cosy bowls of deliciousness and satisfying sweet treats * Grazia *
A complete pleasure -- Cathy Rentzenbrink * Prima *
Packed with recipes that make a perfect antidote to the busiest time of the year -- Tamsin Burnett-Hall * Sainsbury's Magazine *
'Simply Nigella' is the perfect antidote to our busy lives, a calm and delightful celebration of food that soothes and uplifts * Blacknet *
Nigella has not disappointed with this spectacular book - it's guaranteed to be a kitchen stalwart for years to come! * Great British Food *
A wonderful collection of feel good food! * Hot Brands Cool Places *
Her best yet. A beauty of a book. -- Jeanette Winterson * Guardian *
Nigella Lawson is one of the best and most influential of British food writers. -- Ruth Rogers, co-author of The River Cafe Cookbook
You made me realise that every meal is a celebration. You didn't teach me how to cook. You taught me how to eat. -- Nigel Slater * Observer *
I love Nigella Lawson's writing and I love her recipes -- Delia Smith
Miss Lawson is the Thinking Person's Cook. She tells stories, she explains why things must be the way she says they must be... enlightenment and sensual pleasure -- Jeanette Winterson * The Times *



Book Information
ISBN 9780701189358
Author Nigella Lawson
Format Hardback
Page Count 416
Imprint Chatto & Windus
Publisher Vintage Publishing
Weight(grams) 1480g
Dimensions(mm) 253mm * 198mm * 30mm