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Simple Small Batch Baking: 60 Recipes for Perfectly Portioned Cookies, Cakes, Bars, and More by Mike Johnson

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9781645676447
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Description

From dainty cakes to small-scale batches of cookies to the perfect pies and tarts for two, Mike Johnson's incredible collection of small-batch recipes is sure to be a staple in your household. Whether you're baking for a small household, trying to limit leftovers or are looking to spend less time in the kitchen and more time enjoying your baked confections, Mike has got a recipe for you with options like: * Loaf Pan Funfetti Sheet Cake * Fluffernutter Blondies * Chocolate Pecan Skillet Cookie for Two * Pumpkin Crumb Cake Muffins * Maple Bacon Scones * No-Bake Vanilla Bean Cheesecake Bars * Mini Mixed Berry Hand Pies * Carrot Cake Cupcakes * Garlic Knots for Two * Small-Batch Fudge Brownies When you need a treat for an intimate gathering, have a last-minute craving for sweets or are just looking for the perfect bite (or two), this book is your one-stop shop for delicious baked goods that will satisfy any craving without leaving you with a surplus of snacks!

From the author of Even Better Brownies comes a collection of recipes that are small in yield but huge in flavor.

About the Author
Mike Johnson is the author of Even Better Brownies and the baker, blogger, and photographer behind Mike Bakes NYC, a popular baking blog and Instagram account. His work has appeared on- and offline in the New York Times, Bake from Scratch magazine, Bake from Scratch: Volume Four, BuzzFeed, feedfeed, and Food52. He lives in New York City.


Book Information
ISBN 9781645676447
Format Paperback
Page Count 168
Imprint Page Street Publishing Co.
Publisher Page Street Publishing Co.
Weight(grams) 468g
Dimensions(mm) 194mm * 226mm * 27mm

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