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Delicious! by Ruth Reichl
RRP: $26.80Booksplease Price: $17.18Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780812982022Author Ruth ReichlFormat PaperbackPage Count 416Imprint -
Delicious! by Ruth Reichl 9780091958169
RRP: $21.43Booksplease Price: $16.71Dear Mr Beard,I sent my Magic Moments off yesterday, and that made me think of you.I hope the cookies will remind Father of our life here. Or maybe I should say what life used to be, before the war... -
Garlic And Sapphires by Ruth Reichl
RRP: $14.73Booksplease Price: $11.81"Genuinely touching, wonderfully revealing" NEW YORKERGarlic and Sapphires is Ruth Reichl's riotous account of the many disguises she employs to dine undetected when she takes on the much coveted and... -
The Paris Novel by Ruth Reichl 9780812996302
RRP: $38.86Booksplease Price: $25.78Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780812996302Author Ruth ReichlFormat HardbackPage Count 288Imprint -
The Paris Novel by Ruth Reichl 9780593732250
RRP: $25.46Booksplease Price: $11.74Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593732250Author Ruth ReichlFormat PaperbackPage Count 288Imprint -
The Paris Novel by Ruth Reichl 9780812986372
Booksplease Price: $25.46Sorry no description is available for this book at this time. -
Save Me the Plums: My Gourmet Memoir by Ruth Reichl
RRP: $25.46Booksplease Price: $15.92Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780812982381Author Ruth ReichlFormat PaperbackPage Count 304Imprint -
Tender at the Bone: Growing Up at the Table by Ruth Reichl 9780812981117
RRP: $29.48Booksplease Price: $19.15Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780812981117Author Ruth ReichlFormat PaperbackPage Count 320Imprint -
Save Me the Plums: My Gourmet Memoir by Ruth Reichl 9781400069996
RRP: $36.18Booksplease Price: $22.47Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781400069996Author Ruth ReichlFormat HardbackPage Count 288Imprint -
The Newish Jewish Encyclopedia: From Abraham to Zabar's and Everything in Between by Stephanie Butnick
RRP: $46.90Booksplease Price: $33.47Named one of Library Journal's Best Religion & Spirituality Books of the YearAn Unorthodox Guide to Everything Jewish Deeply knowing, highly entertaining, and just a little bit irreverent, this... -
The Sweetness of Forgetting Kristin Harmel 9781780878416
RRP: $13.39Booksplease Price: $10.75The North Star Bakery has been in Hope's family for generations, the secret recipes passed down from mother to daughter. But at thirty-six and recently divorced, with rebellious daughter Annie and... -
The Paris Novel: The gorgeously uplifting new novel about living - and eating - deliciously by Ruth Reichl 9780861548835
RRP: $13.39Booksplease Price: $9.54'No one writes about food like Ruth Reichl... I consider her essential nourishment.' NIGELLA LAWSON Ripping open the envelope, she read Celia's last words to her. There was just one line... -
Sky Juice and Flying Fish: Tastes Of A Continent by Jessica B. Harris 9780671681654
RRP: $21.43Booksplease Price: $16.78Savor the food, flavor, rhythm, and romance of the Caribbean. A truly authentic guide to down-home traditional Caribbean cooking, the kind you'd find at roadside stands, Sky Juice and Flying Fish... -
Nourishment: What Animals Can Teach Us about Rediscovering Our Nutritional Wisdom Fred Provenza 9781603588027
RRP: $26.79Booksplease Price: $19.43"Nourishment will change the way you eat and the way you think."-Mark Schatzker, author of The Dorito Effect "[Provenza is] a wise observer of the land and the animals [and] becomes transformed to... -
The Ingredients of Love Nicolas Barreau 9781848662452
RRP: $12.05Booksplease Price: $10.75The day begins like any other Saturday for beautiful Parisian restaurateur Aurelie Bredin, until she wakes up to find her apartment empty - her boyfriend gone off with another woman. Heartbroken,... -
The Passover Haggadah: An Ancient Story for Modern Times by Alana Newhouse 9781579659073
RRP: $20.09Booksplease Price: $14.07Each generation is called to perform a Passover Seder, a ritual designed to help us imagine personally experiencing the exodus from Egypt. But how can we do this together, when today our tables... -
Sous Chef: 24 Hours in the Kitchen Michael Gibney 9781782112549
RRP: $14.73Booksplease Price: $10.65'A terrific nuts and bolts account of the real business of cooking as told from the trenches. No nonsense. This is what it takes' ANTHONY BOURDAIN'One of the most informative, funny and transparent... -
The 100 Most Jewish Foods by Alana Newhouse 9781579659066
RRP: $26.80Booksplease Price: $19.77"Your gift giv ing prob lems are now over-just stock up on The 100Most Jew ish Foods. . . . The appro pri ate gift for any occa sion."-Jewish Book Council "[A] love letter-to food, family, faith and... -
Make It a Double: From Wretched to Wondrous: Tales of One Woman's Lifelong Discovery of Whisky by Shelley Sackier
RRP: $26.80Booksplease Price: $19.10A witty and immersive look at the history, mythology, science, and magical touch that makes whisky taste like a drop of gold. Braving the "all boys" clubhouse of the world of whisky has not been... -
Art of Eating by M. F. K. Fisher 9780764542619
Booksplease Price: $28.38Ruth Reichl - 'Mary Frances [Fisher] has the extraordinary ability to make the ordinary seem rich and wonderful. Her dignity comes from her absolute insistence on appreciating life as it comes to... -
Foodie Top 100 Restaurants by Glam Media 9781452127910
Booksplease Price: $18.34Glam Media presents 100 of the world's best restaurants, selected by top food critics and foodie editors-including Samir Arora, the CEO of Glam Media; former New York Times food critic Patricia... -
Japanese Cooking: A Simple Art by Shizuo Tsuji
RRP: $60.30Booksplease Price: $45.27When it was first published, Japanese Cooking: A Simple Art changed the way the culinary world viewed Japanese cooking, moving it from obscure ethnic food to haute cuisine. Twenty-five years... -
The North African Cookbook by Jeff Koehler
RRP: $53.53Booksplease Price: $37.77'This cookbook is a must for a deep dive into North African classic and regional dishes.' - Warda Bouguettaya, James Beard award-winning pastry chef and owner of Warda Patisserie, Detroit 'An... -
My Place at the Table: A Recipe for a Delicious Life in Paris by Alexander Lobrano
RRP: $28.14Booksplease Price: $20.64In this debut memoir, a James Beard Award-winning writer, whose childhood idea of fine dining was Howard Johnson's, tells how he became one of Paris's most influential food critics Until Alec... -
![Only in Naples: Lessons in Food and Famiglia by Katherine Wilson 9780349006321 [USED COPY]](https://cdn11.bigcommerce.com/s-zkx5lhzlf8/images/stencil/444x444/products/10114405/11130741/9780349006321__96085.1788793415.jpg?c=1 "Only in Naples: Lessons in Food and Famiglia by Katherine Wilson 9780349006321 [USED COPY]")
Only in Naples: Lessons in Food and Famiglia by Katherine Wilson 9780349006321 [USED COPY]
RRP: $14.73Booksplease Price: $3.27'See Naples and die', said Goethe. But Katherine Wilson saw Naples and started to live. Katherine is fresh out of college when she arrives in Naples to intern at the US Consulate. There she meets... -
Only in Naples: Lessons in Food and Famiglia by Katherine Wilson
RRP: $14.73Booksplease Price: $12.41'See Naples and die', said Goethe. But Katherine Wilson saw Naples and started to live. Katherine is fresh out of college when she arrives in Naples to intern at the US Consulate. There she meets... -
Zaitoun: Recipes from the Palestinian Kitchen by Yasmin Khan 9781324002628
RRP: $30.81Booksplease Price: $22.74Yasmin Khan unlocks the flavors and fragrances of modern Palestine, from the sun-kissed pomegranate stalls of Akka, on the coast of the Mediterranean Sea, through evergreen oases of date plantations... -
The Food of Sicily: Recipes from a Sun-Drenched Culinary Crossroads Fabrizia Lanza 9781579659868
RRP: $46.90Booksplease Price: $33.84Tucked away on an estate in the countryside south of Palermo is the Anna Tasca Lanza Cooking School, a unique centre dedicated to preserving and sharing the great food culture of Sicily. The spirit... -
The Sky is Falling!: The Unexpected Politics of Hollywood's Superheroes and Zombies Peter Biskind 9780241373873
RRP: $14.73Booksplease Price: $12.37'You'll never look at your favourite movies and TV shows the same way again. And you shouldn't' Steven Soderbergh 'Insanely readable' Slavoj Zizek'Your book was ... like a bag of pot, with me... -
The Barbuto Cookbook: California-Italian Cooking from the Beloved West Village Restaurant by Jonathan Waxman 9781419747632
RRP: $40.20Booksplease Price: $38.06A culinary exploration of Barbuto's menu-a unique blend of rustic Italian and modern California cuisine-from legendary chef Jonathan Waxman There are very few New York City restaurants that have... -
Everything is Under Control: A Memoir with Recipes by Phyllis Grant
RRP: $13.39Booksplease Price: $8.58'What a beautiful, rich, poetic memoir this is. Phyllis writes of longing, suffering, family, and food with such delicate power. Like the best chefs, she knows how to make a masterpiece from a few... -
The Book of Cocktail Ratios: The Surprising Simplicity of Classic Cocktails by Michael Ruhlman
RRP: $25.45Booksplease Price: $15.40New York Times bestselling author Michael Ruhlman applies the principles of his innovative book Ratio-about the relationships of ingredients to each other-in this delightful back-to-basics cocktail... -
Mastering the Art of Soviet Cooking Anya von Bremzen 9780552777476
RRP: $20.09Booksplease Price: $15.29Born in a surreal Moscow communal apartment where eighteen families shared one kitchen, Anya von Bremzen grew up singing odes to Lenin, black-marketeering Juicy Fruit gum at school, and longing for a... -
This Blessed Earth: A Year in the Life of an American Family Farm by Ted Genoways 9780393356458
RRP: $17.41Booksplease Price: $16.92The family farm lies at the heart of our national identity, and yet its future is in peril. Rick Hammond grew up on a farm, and for forty years he has raised cattle and crops on his wife's... -
Hungry: Eating, Road-Tripping, and Risking it All with Rene Redzepi, the Greatest Chef in the World by Jeff Gordinier
RRP: $22.77Booksplease Price: $16.66Shortlisted for the 2020 Edward Stanford Travel Writing Awards (ESTWA's) Travel Food & Drink Book of the Year. 'This smorgasbord of a tale will have travellers tasting every meal with renewed... -
Towpath: Recipes and Stories by Lori De Mori
RRP: $40.20Booksplease Price: $26.71Finalist for the Guild of Food Writers Awards 2021: General Cookbook Voted Best Outdoor Dining Spot in London by VOGUE Magazine Selected as a best cookbook of the year by the Guardian, The... -
![Love & Saffron: a novel of friendship, food, and love by Kim Fay 9781529395105 [USED COPY]](https://cdn11.bigcommerce.com/s-zkx5lhzlf8/images/stencil/444x444/products/10299445/11315671/9781529395105__50524.1790321090.jpg?c=1 "Love & Saffron: a novel of friendship, food, and love by Kim Fay 9781529395105 [USED COPY]")
Love & Saffron: a novel of friendship, food, and love by Kim Fay 9781529395105 [USED COPY]
RRP: $14.73Booksplease Price: $2.87'I wanted to go on reading it forever' Nigella LawsonTwo strangers. One recipe. A friendship for the ages. Creamy risotto alla Milanese. Mussels in a hot, buttery broth. Chicken spiced with cinnamon... -
Invitation to a Banquet: The Story of Chinese Food by Fuchsia Dunlop 9780141997216
RRP: $20.09Booksplease Price: $14.08WINNER OF THE FORTNUM AND MASON FOOD BOOK AWARDLONGLISTED FOR THE ANDRE SIMON AWARD'A brilliant, passionate and spellbinding tour de force' Claudia RodenThe epic tale of the world's most... -
Invitation to a Banquet: A History of Chinese Food by Fuchsia Dunlop 9781324105190
Booksplease Price: $20.09Chinese was the earliest truly global cuisine. When the first Chinese laborers began to settle abroad, restaurants appeared in their wake. Yet Chinese has the curious distinction of being both one of...