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32 Yolks by Eric Ripert
RRP: £19.00Booksplease Price: £11.89Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780812983067Author Eric RipertFormat PaperbackPage Count 256Imprint Ballantine Books Inc.Publisher... -
Vegetable Simple: A Cookbook by Eric Ripert
RRP: £30.00Booksplease Price: £21.85Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593132487Author Eric RipertFormat HardbackPage Count 256Imprint Random House IncPublisher Random... -
Seafood Simple: A Cookbook by Eric Ripert 9780593449523
RRP: £38.00Booksplease Price: £26.72Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593449523Author Eric RipertFormat HardbackPage Count 304Imprint Random House USA IncPublisher... -
Chefwise: Life Lessons from Leading Chefs Around the World by Shari Bayer
RRP: £14.95Booksplease Price: £10.34'A definitive account of what motivates talented chefs to cook with inspiration, innovation and ambition.' - Drew Nieporent, Restaurateur: Nobu, Tribeca Grill, Batard Leading chefs from around the... -
Down and Out in Paradise: The Life of Anthony Bourdain by Charles Leerhsen 9781982140458
RRP: £18.99Booksplease Price: £12.99Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781982140458Author Charles LeerhsenFormat PaperbackPage Count 320Imprint Simon & SchusterPublisher... -
The Forager Chef's Book of Flora: Recipes and Techniques for Edible Plants from Garden, Field, and Forest Alan Bergo 9781603589482
RRP: £27.00Booksplease Price: £19.43There's magic afoot! Edible green growing things we'd mistaken for weeds; everyday vegetables capable of far more than we'd give them credit for; and a most companionable, knowledgeable, and... -
Down South + East: A Chinese American Cookbook Ron Hsu 9781419777479
RRP: £29.00Booksplease Price: £20.43Chinese American chef Ron Hsu shares original recipes exploring innovative Asian-influenced dishes via the rich larder of the American South in his debut cookbook, Down South + EastRon Hsu grew up a... -
Anthony Bourdain Remembered by 9780062956583
RRP: £25.00Booksplease Price: £18.80A moving and insightful collection of quotes, memories, and images celebrating the life of Anthony Bourdain A NEW YORK TIMES BESTSELLER When Anthony Bourdain died in June 2018, the outpouring of love... -
Cocina Tropical: The Classic & Contemporary Flavors of Puerto Rico by Jose Santaella 9780789327437
Booksplease Price: £27.34Explore the tropical flavors and rich culinary traditions of America's island paradise. Puerto Rico, a land of gorgeous beaches and luxurious resorts, also boasts a rich culinary culture with a mix... -
The 100 Most Jewish Foods by Alana Newhouse 9781579659066
RRP: £20.00Booksplease Price: £14.75"Your gift giv ing prob lems are now over-just stock up on The 100Most Jew ish Foods. . . . The appro pri ate gift for any occa sion."-Jewish Book Council "[A] love letter-to food, family, faith and... -
Damn Good Chinese Food: Dumplings, Bao Buns, Hot Cakes, Sesame Noodles, and Other Delicious Dim Sum-50 Recipes Inspired by Life in Chinatown by Chris Cheung
RRP: £20.00Booksplease Price: £14.55From acclaimed chef Chris Cheung comes a cookbook inspired by growing up in New York's Chinatown-with a foreword by Maneet Chauhan, celebrity chef, author, and judge on The Food Network's Chopped... -
Guy Gourmet by Adina Steiman
RRP: £22.00Booksplease Price: £19.18Man cannot live by bread alone. Women, neither. They need toast...and steak, and tacos, wings and burgers, beef stew and pizza. They need to eat well but also to watch what they eat for the benefit... -
Mixtape Potluck Cookbook: A Dinner Party for Friends, Their Recipes, and the Songs They Inspire by Questlove
RRP: £22.99Booksplease Price: £16.85What if Questlove threw a potluck dinner, and everybody came? He picked the guests. The guests picked the recipes. The result is the ultimate potluck cookbook Questlove is best known for his... -
Resist: 35 Profiles of Ordinary People Who Rose Up Against Tyranny and Injustice by Veronica Chambers 9780062796257
Booksplease Price: £13.05A perfect tool for young readers as they grow into the leaders of tomorrow, Veronica Chambers's inspiring collection of profiles-along with Senator Cory Booker's stirring foreword-will inspire... -
Resist: 40 Profiles of Ordinary People Who Rose Up Against Tyranny and Injustice by Veronica Chambers
Booksplease Price: £7.15A perfect tool for young readers as they grow into the leaders of tomorrow, Veronica Chambers's inspiring collection of profiles-along with Senator Cory Booker's stirring foreword-will inspire... -
The Hamptons Kitchen: Seasonal Recipes Pairing Land and Sea by Hillary Davis 9781682683606
Booksplease Price: £24.14The Hamptons is an exceptional enclave, where entertaining at home for small groups has long been a social staple. The Hamptons exerts an influence far beyond New York-its unique mix of luxury and... -
Work Clean by Dan Chamas 9781623365929
Booksplease Price: £19.35Chefs across the globe have honed an incredible system for working with efficiency called "mise-en-place." In this book, Dan Charnas reveals how to use those principles in any kind of work, outside... -
The Encyclopedia of Spices and Herbs: An Essential Guide to the Flavors of the World by Padma Lakshmi 9780062375230
RRP: £25.00Booksplease Price: £18.30From the Emmy-nominated host of the award-winning Top Chef, an A-to-Z compendium of spices, herbs, salts, peppers, and blends, with beautiful photography and a wealth of explanation, history, and... -
Bourdain: In Stories by Laurie Woolever
RRP: £12.99Booksplease Price: £8.70A NEW YORK TIMES BESTSELLER 'Powerful and profound' Esquire 'Unbridled and unapologetic' Vogue When Anthony Bourdain died in 2018, fans around the globe came together to celebrate the life of... -
Mastering Sauces: The Home Cook's Guide to New Techniques for Fresh Flavors by Susan Volland 9780393241853
RRP: £31.99Booksplease Price: £29.09Susan Volland pushes sauce-making into the twenty-first century by teaching how to make outstanding sauces with spontaneity, flavour and character. Mastering Sauces expands the definition of sauce to... -
1,000 Foods to Eat Before You Die by Mimi Sheraton
RRP: £22.00Booksplease Price: £15.93The ultimate gift for the food lover. In the same way that 1,000 Places to See Before You Die reinvented the travel book, 1,000 Foods to Eat Before You Die is a joyous, informative, dazzling,... -
My Portugal by George Mendes
RRP: £28.99Booksplease Price: £21.10In My Portugal, George Mendes, chef and owner of Michelin-starred Aldea, introduces us to the world of Portuguese cuisine, offering 125 mouthwater ing recipes that showcase the wide range of dishes... -
Cuisine: Everyday French Home Cooking by Francoise Bernard 9780789329066
RRP: £12.98Booksplease Price: £12.91A culinary bible featuring 1,000 recipes from the legendary woman who revolutionized French cooking by simplifying recipes for the home cook. With the revival of interest in Julia Child, everyone is... -
Dinner in Rome: A History of the World in One Meal by Andreas Viestad
RRP: £20.00Booksplease Price: £15.45'There is more history in a bowl of pasta than in the Colosseum', writes Andreas Viestad in Dinner in Rome. From the table of a classic Roman restaurant, Viestad takes us on a fascinating culinary... -
Charcuterie: The Craft of Salting, Smoking, and Curing by Michael Ruhlman
RRP: £31.99Booksplease Price: £25.80Charcuterie exploded onto the scene in 2005 and encouraged an army of home cooks and professional chefs to start curing their own foods. This love song to animal fat and salt has blossomed into a... -
The Korean Cookbook by Junghyun Park 9781838667542
RRP: £39.95Booksplease Price: £28.19ONE OF THE BEST COOKBOOKS OF THE YEAR: The Guardian, Vice, Food & Wine, Bon Appetit, Robb Report 'A sophisticated, flavorful introduction to Korean cooking.' - Saveur 'Stunning and comprehensive.' -... -
Dinner in Rome: A History of the World in One Meal by Andreas Viestad 9781789147827
RRP: £12.99Booksplease Price: £9.75'There is more history in a bowl of pasta than in the Colosseum,' writes Andreas Viestad in Dinner in Rome. From the table of a classic Roman restaurant, Viestad takes us on a fascinating culinary... -
The Gold Standard: Giving Your Customers What They Didn't Know They Wanted by Colin Cowie
RRP: £20.00Booksplease Price: £15.24Learn how to cultivate the most incredible customer experiences on earth through this essential guide by Colin Cowie, distinguished purveyor of unforgettable "wow" events for the world's most... -
No Experience Necessary: The Culinary Odyssey of Chef Norman Van Aken by Norman Van Aken 9781589799141
RRP: £18.99Booksplease Price: £17.48No Experience Necessary is Chef Norman Van Aken's joyride of a memoir. In it he spans twenty-plus years and nearly as many jobs-including the fateful job advertisement in the local paper for a...