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Kansha: Celebrating Japan's Vegan and Vegetarian Traditions [A Cookbook] Elizabeth Andoh 9781580089555
RRP: $63.00Booksplease Price: $45.61Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of Gourmand World Cookbook Awards (USA Only) (Indian Cuisine) 2010 and Gourmand World Cookbook Awards (USA... -
Washoku: Recipes from the Japanese Home Kitchen [A Cookbook] Elizabeth Andoh 9781580085199
RRP: $73.50Booksplease Price: $53.19Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of IACP Cookbook Award 2006. Short-listed for James Beard Award 2006.Book InformationISBN 9781580085199Author... -
Japanese Style Plant-Based Cooking: Amazing Vegan Recipes from Japan's Leading Macrobiotic Chef and Food Writer by Yumiko Kano 9784805317457
RRP: $33.58Booksplease Price: $25.31"[Kano's] preparations [are] simple, even humble, yet exquisite and explosively flavorful." -Mark Bittman, The New York Times"In the Japanese culinary world, particular respect is given those who... -
Searing Inspiration: Fast, Adaptable Entrees and Fresh Pan Sauces Susan Volland 9780393292411
RRP: $50.38Booksplease Price: $46.39Sear, deglaze, enhance, and serve: flavorful dinners can be that simple. In her unique, approachable style, Susan Volland first explains how to skillfully wield a hot skillet to sear entrees, then... -
The World of Soy by Christine M. Du Bois
Booksplease Price: $92.34As the most ecologically efficient and economical source of complete protein in human food, soy is gradually attracting more use in the American diet for its nutritional and financial value. Derived...