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17 results for '"Blasta Books"'

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  • Wok by Kwanghi Chan 9781999379933

    Wok by Kwanghi Chan 9781999379933

    RRP: £15.00
    Booksplease Price: £8.99
    Born in Hong Kong but raised in Buncrana, County Donegal, Kwanghi Chan says that his food isn't fully authentically Chinese, but neither is he. His book, Wok, is the first Irish-Chinese cookbook to...
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  • Soup by Blanca Valencia 9781999379957

    Soup by Blanca Valencia 9781999379957

    RRP: £15.00
    Booksplease Price: £9.57
    Everyone is passionately opinionated about their soups. We can argue through the night about blended soups, cold soups, greens in our soups, clear soups and, ultimately, why our favourite soup is the...
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  • Tacos by Lily Ramirez-Foran

    Tacos by Lily Ramirez-Foran

    RRP: £15.00
    Booksplease Price: £10.32
    Lily Ramirez-Foran has spent years sharing how fun, vibrant and convivial Mexican food is and how easy it is to make at home, and what better way to do that than with tacos? These are the authentic...
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  • Tapas by Anna Cabrera 9781999379964

    Tapas by Anna Cabrera 9781999379964

    RRP: £15.00
    Booksplease Price: £10.32
    Authors Anna Cabrera and Vanessa Murphy met in 2008 and quickly realised that their love for all things food, wine, sangria, vermouth and all the rest made them a perfect match. Anna, a native of...
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  • Funky by Caitlin Ruth 9781739210533

    Funky by Caitlin Ruth 9781739210533

    RRP: £15.00
    Booksplease Price: £10.32
    If you take the five basic flavour profiles - sweet, sour, salty, bitter, umami - then add the basic contrasts of a successful dish - smooth, crunchy, zingy, fatty, crispy - you soon realise that...
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  • Wasted Conor Spacey 9781999379971

    Wasted Conor Spacey 9781999379971

    RRP: £15.00
    Booksplease Price: £10.32
    Blasta Books #7: Wasted is a capsule collection of recipes that have come from identifying some of the most wasted food items in our homes. This book will help you to stop wasting food and turn...
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  • Masarap by Richie Castillo 9781999379988

    Masarap by Richie Castillo 9781999379988

    RRP: £15.00
    Booksplease Price: £10.32
    Richie Castillo is the chef behind Bahay, a Filipino pop-up restaurant that he started and runs with his partner, Alex O'Neill. Richie and Alex named Bahay after the Tagalog word for home while the...
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  • Hot Fat by Russell Alford 9781999379919

    Hot Fat by Russell Alford 9781999379919

    RRP: £15.00
    Booksplease Price: £10.32
    Russell Alford and Patrick Hanlon are fried food aficionados - they are absolutely obsessed with anything that can be put in a deep fryer or a pot full of dripping. They've taken familiar favourites,...
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  • The United Nations of Cookies by Jess Murphy 9781999379926

    The United Nations of Cookies by Jess Murphy 9781999379926

    RRP: £15.00
    Booksplease Price: £10.32
    Cultures and cuisines have many differences, but one thing they all have in common is cookies. But there's more to this book than just a sweet treat. The authors worked with refugees and immigrants...
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  • Messy: Volume 16 Aoife McElwain 9781738479597

    Messy: Volume 16 Aoife McElwain 9781738479597

    RRP: £15.00
    Booksplease Price: £10.32
    Aoife McElwain is a messy cook, but she’s managed to go from chaos to craic in the kitchen, and that’s what her book, Messy, will help you do too. With simple recipes interspersed with musings on how...
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  • Tango: Volume 14 Facundo Rodulfo 9781738479573

    Tango: Volume 14 Facundo Rodulfo 9781738479573

    RRP: £15.00
    Booksplease Price: £10.32
    Facundo Rodulfo and Pam Neumann are the dynamic duo behind Tango Street Food in Killarney, County Kerry. Originally from Buenos Aires, they want to share not only the flavours of their homeland, but...
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  • Beans: Recipes for a Pulse-Powered Future: Volume 17 Ali Honour 9781068405013

    Beans: Recipes for a Pulse-Powered Future: Volume 17 Ali Honour 9781068405013

    RRP: £15.00
    Booksplease Price: £10.32
    Ali Honour is a chef and food systems agitator who believes that how we eat can help fix our broken food system. Her journey with beans started as a chef looking for ways to feed people well without...
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  • Jibrin: Volume 15 Izz Alkarajeh 9781738479580

    Jibrin: Volume 15 Izz Alkarajeh 9781738479580

    RRP: £15.00
    Booksplease Price: £10.32
    Nestled among the southern streets and river walls of Cork City is the award-winning Cafe Izz, run by beloved couple Izz and Eman Alkarajeh. Serving top-quality Palestinian food, including the...
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  • Whole Catch: Volume 10 by Aishling Moore 9781739210540

    Whole Catch: Volume 10 by Aishling Moore 9781739210540

    RRP: £15.00
    Booksplease Price: £10.32
    The whole-catch approach underpins everything Aishling Moore does at her Goldie seafood restaurant in Cork City. She wants to serve the fish that had previously been thrown back and to convert the...
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  • Socafro: Volume 12 Alistair Jeje 9781739210564

    Socafro: Volume 12 Alistair Jeje 9781739210564

    RRP: £15.00
    Booksplease Price: £10.32
    Despite a successful career in retail, Alistair 'JD' Jeje always had a nagging feeling that there was something else he should be doing. It was only when everything ground to a halt during the...
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  • Larder: Volume 13 Orla McAndrew 9781738479566

    Larder: Volume 13 Orla McAndrew 9781738479566

    RRP: £15.00
    Booksplease Price: £10.32
    For Orla McAndrew, a busy working mum of three who loves to cook but still needs to feed her family while spinning lots of other plates, a well-stocked larder is her secret weapon. With over 100...
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  • Agak-Agak: Volume 11 Sham Hanifa 9781739210557

    Agak-Agak: Volume 11 Sham Hanifa 9781739210557

    RRP: £15.00
    Booksplease Price: £10.50
    Agak-agak (pronounced aga-aga, with a silent k) is a Malaysian saying that means 'guess-guess' or 'use your instincts'. In this book, Sham Hanifa has translated those instincts into easy-to-follow...
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