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Outdoor Ovens: If You Can't Stand the Heat, Go al Fresco by Josh Sutton 9781909248502
RRP: $19.48Booksplease Price: $15.62Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248502Author Josh SuttonFormat PaperbackPage Count 112Imprint -
Noshe Djan: Afghan Food and Cookery by Helen Saberi 9780907325949
RRP: $29.25Booksplease Price: $23.54Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780907325949Author Helen SaberiFormat PaperbackPage Count 160Imprint < -
First Catch Your Gingerbread by Sam Bilton
RRP: $29.25Booksplease Price: $19.48Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248694Author Sam BiltonFormat PaperbackPage Count 256Imprint -
Wild Food: Proceedings of the Oxford Symposium on Food and Cookery: 2004 by Richard Hosking
RRP: $58.50Booksplease Price: $45.30Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018439Author Richard HoskingFormat PaperbackPage Count 314Imprint -
Cooking Weeds: Vegetarian Recipes by Vivien Weise 9781903018309
RRP: $25.33Booksplease Price: $19.60Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018309Author Vivien WeiseFormat PaperbackPage Count 160Imprint < -
Rhubarbaria: Recipes for Rhubarb by Mary Prior 9781903018613
RRP: $25.33Booksplease Price: $19.60Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018613Author Mary PriorFormat PaperbackPage Count 128Imprint -
Building a Wood-fired Oven for Bread and Pizza by Tom Jaine 9781903018804
Booksplease Price: $38.82Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018804Author Tom JaineFormat PaperbackPage Count 136Imprint -
50 Ways to Cook a Carrot by Peter Hertzmann 9781909248632
RRP: $31.20Booksplease Price: $24.86Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248632Author Peter HertzmannFormat PaperbackPage Count 224Imprint -
Authenticity in the Kitchen: Proceedings of the Oxford Symposium on Food and Cookery 2005 by Richard Hosking 9781903018477
RRP: $58.50Booksplease Price: $45.30Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018477Author Richard HoskingFormat PaperbackPage Count 440Imprint -
A Baghdad Cookery Book: Tthe Book of Dishes (Kitaab Al-oTabaikh) by Muhammad Ibn Al-H Al-Baghdadi 9781903018422
RRP: $35.08Booksplease Price: $27.90Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018422Author Muhammad Ibn Al-H Al-BaghdadiFormat PaperbackPage Count -
The Fruit, Herbs and Vegetables of Italy. by Giacomo Castelvetro 9781903018644
RRP: $29.23Booksplease Price: $23.50Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018644Author Giacomo CastelvetroFormat PaperbackPage Count 176Impr -
First Catch Your Hare: The Art of Cookery Made Plain and Easy (1747) by Hannah Glasse 9781903018880
RRP: $48.75Booksplease Price: $37.52Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018880Author Hannah GlasseFormat PaperbackPage Count 272Imprint -
Slippery Noodles: A Culinary History of China by Hsiang Ju Lin 9781909248373
RRP: $35.10Booksplease Price: $28.14Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248373Author Hsiang Ju LinFormat PaperbackPage Count 272Imprint -
Food and Communication: Proceedings of the Oxford Symposium on Food 2015 by Mark McWilliams 9781909248496
RRP: $58.50Booksplease Price: $45.30Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248496Author Mark McWilliamsFormat PaperbackPage Count 400Imprint -
Cooking & Dining in the Victorian Country House by Peter Brears 9781909248793
RRP: $78.00Booksplease Price: $58.11Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248793Author Peter BrearsFormat HardbackPage Count 448Imprint -
Something Quite Big by Alan Davidson 9780907325512
Booksplease Price: $20.30Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780907325512Author Alan DavidsonFormat PaperbackPage Count 274Imprint -
Milk: Beyond the Dairy - Proceedings of the Oxford Symposium on Food and Cookery, 1999 by Harlan Walker 9781903018064
RRP: $58.50Booksplease Price: $45.30Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018064Author Harlan WalkerFormat PaperbackPage Count 300Imprint -
The Outlaw Cook by John Thorne 9780907325864
Booksplease Price: $62.85Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780907325864Author John ThorneFormat PaperbackPage Count 378Imprint -
Food Worth Fighting for: From Food Riots to Food Banks by Josh Sutton 9781909248489
RRP: $27.28Booksplease Price: $20.92Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248489Author Josh SuttonFormat PaperbackPage Count 224Imprint -
Food & Imagination by Mark McWilliams 9781909248762
RRP: $58.50Booksplease Price: $45.30Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248762Author Mark McWilliamsFormat PaperbackPage Count 400Imprint -
Soup by Eileen White 9781903018088
RRP: $25.33Booksplease Price: $19.60Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018088Author Eileen WhiteFormat PaperbackPage Count 125Imprint < -
A New and Easy Method of Cookery by Elizabeth Cleland 9781903018392
RRP: $58.50Booksplease Price: $44.71Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018392Author Elizabeth ClelandFormat HardbackPage Count 256Imprint < -
The French Country Housewife: The First Volume of Maison Rustique des Dames by Cora Millet-Robinet 9781909248526
RRP: $87.75Booksplease Price: $66.38Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248526Author Cora Millet-RobinetFormat HardbackPage Count 712Impri -
Food and Drink in Archaeology 4: Volume 4 by Naomi Sykes 9781909248359
RRP: $58.50Booksplease Price: $44.71Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248359Author Naomi SykesFormat PaperbackPage Count 176Imprint -
Sir Hugh Plat: The Search for Useful Knowledge in Early-modern London by Malcolm Thick 9781903018651
RRP: $78.00Booksplease Price: $59.67Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018651Author Malcolm ThickFormat HardbackPage Count 320Imprint -
Freekeh, Wild Wheat & Ancient Grains by Ruth Nieman
RRP: $33.13Booksplease Price: $26.19Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248687Author Ruth NiemanFormat PaperbackPage Count 272Imprint -
The Petworth Book of Country House Cooking by Peter Brears
RRP: $19.48Booksplease Price: $15.62Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248434Author Peter BrearsFormat PaperbackPage Count 176Imprint < -
Seaweed in the Kitchen by Fiona Bird 9781909248397
RRP: $35.10Booksplease Price: $27.55Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248397Author Fiona BirdFormat PaperbackPage Count 240Imprint -
The Journey of the Bean: From Cacao to Chocolate by Samuel Mutter 9781909248427
RRP: $29.23Booksplease Price: $7.82Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248427Author Samuel MutterFormat PaperbackPage Count 288Imprint -
Cured, Fermented and Smoked Foods: Proceedings from the Oxford Symposium on Food and Cookery 2010 by Helen Sabieri 9781903018859
RRP: $58.50Booksplease Price: $45.30Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018859Author Helen SabieriFormat PaperbackPage Count 400Imprint -
Cherries & Mulberries: Growing & Cooking by Jane McMorland-Hunter 9781909248564
RRP: $29.23Booksplease Price: $23.50Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248564Author Jane McMorland-HunterFormat PaperbackPage Count 224 -
Wrapped & Stuffed Foods: Proceedings of the Oxford Symposium on Food and Cookery 2012 by Mark McWilliams 9781903018996
RRP: $58.50Booksplease Price: $44.71Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018996Author Mark McWilliamsFormat PaperbackPage Count 368Imprint -
Food From Childhood by Josh Sutton 9781909248618
RRP: $31.18Booksplease Price: $24.84Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248618Author Josh SuttonFormat PaperbackPage Count 192Imprint -
Food and Landscape: Proceedings of the Oxford Symposium on Food and Cookery 2017 by Mark McWilliams 9781909248625
RRP: $58.50Booksplease Price: $45.30Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248625Author Mark McWilliamsFormat PaperbackPage Count 448Imprint -
Sud De France: The Food and Cooking of the Languedoc by Caroline Conran 9781903018903
RRP: $39.00Booksplease Price: $34.61Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018903Author Caroline ConranFormat PaperbackPage Count 400Imprint -
Palladius: Opus Agriculturae by Palladius 9781903018927
RRP: $78.00Booksplease Price: $58.70Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018927Author PalladiusFormat HardbackPage Count 368Imprint -
Mediterranean Seafood by Alan Davidson 9781903018941
RRP: $48.75Booksplease Price: $38.49Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018941Author Alan DavidsonFormat PaperbackPage Count 432Imprint -
Food and Morality: Proceedings of the Oxford Symposium on Food and Cookery 2007 by Susan Friedland 9781903018590
RRP: $58.50Booksplease Price: $45.30Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018590Author Susan FriedlandFormat PaperbackPage Count 320Imprint -
The Most Excellent Book of Cookery: An Edition and Translation of the 16th-century 'Livre Fort Excellent De Cuysine' by Ken Albala 9781903018965
RRP: $35.08Booksplease Price: $27.51Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018965Author Ken AlbalaFormat PaperbackPage Count 192Imprint -
Eatymologies: Historical Notes on Culinary Terms by William Sayers 9781909248380
RRP: $48.75Booksplease Price: $36.93Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909248380Author William SayersFormat PaperbackPage Count 176Imprint