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The Complete Robuchon by Joel Robuchon 9781906502225
RRP: €29.75Booksplease Price: €25.74Robuchon is the most influential French chef of the post-nouvelle cuisine era. Since the mid-eighties, he has been called the primus inter pares of Paris' three star chefs for his work both at Jamin... -
Skilletheads: A Guide to Collecting and Restoring Cast-Iron Cookware by Ashley L. Jones 9781684352029
RRP: €22.60Booksplease Price: €17.84Part science and part personal preference, collecting and restoring cast-iron cookware is a complex art. For instance, what makes each company's cast iron unique? Do chemicals used during restoration... -
Religion, Reform, and Women's Writing in Early Modern England by Kimberly Anne Coles 9780521880671
RRP: €107.10Booksplease Price: €102.51Long considered marginal in early modern culture, women writers were actually central to the development of a Protestant literary tradition in England. Kimberly Anne Coles explores their contribution... -
Religion, Reform, and Women's Writing in Early Modern England by Kimberly Anne Coles 9780521130127
RRP: €49.98Booksplease Price: €48.77Long considered marginal in early modern culture, women writers were actually central to the development of a Protestant literary tradition in England. Kimberly Anne Coles explores their contribution... -
The Rough Guide to Corsica: Travel Guide with eBook Rough Guides 9781835292716
RRP: €17.84Booksplease Price: €11.67Ideal for independent travellers, this guidebook to Corsica, written by destination experts, combines must-see sights with hidden gems and offers essential tips for both planning and on-the-ground... -
Al dente as f*ck: Handmade pasta that makes chefs swear and nonnas proud by Bruna Bonaca 9789059960299
RRP: €35.70Booksplease Price: €26.00Bruna grew up between sheets of dough in her grandparents' pasta shop. Emanuele was raised in his family's Roman osteria. After culinary school, they honed their skills in some of Europe's top... -
A Passion for Puddings by Phil Vickery 9780743295697 [USED COPY]
RRP: €9.51Booksplease Price: €3.07COMFORT PUDS, including: Stem Ginger Sponge & Sticky Orange Syrup; Yorkshire Rhubarb Fool; Baked Rice Pudding with Marsala Poached Plums; Chocolate Banoffee Pie; Banana, Rum & Walnut Tea Loaf POSH... -
Bourbon Land: A Spirited Love Letter to My Old Kentucky Whiskey, with 50 recipes by Edward Lee 9781648291531
RRP: €29.75Booksplease Price: €21.63In his highly anticipated follow-up to the James Beard Award-winning Buttermilk Graffiti, Edward Lee examines his favourite libation-bourbon-with recipes, essays, history, profiles, distillery tours,... -
Table for Three Laura Carter 9781836788157
RRP: €27.36Booksplease Price: €21.92A deliciously gripping novel of friendship, ambition and secrets, from the bestselling author of Fake It 'til You Make it.Can they stand the heat...?Maggie's in the running to be the next head chef... -
Eat the Beach: A Guide to the Edible Seashore by Fraser Christian 9781910056035
RRP: €17.84Booksplease Price: €14.93Eat the Beach is a uniquely informative, practical guide to coastal foraging, essential for anyone interested in survival skills or just wanting to get more out of messing about in rock pools. Fraser... -
Neurodevelopmental Disorders: A Definitive Guide for Educators by Frank E. Vargo 9780393709438
RRP: €28.55Booksplease Price: €27.72Developmental deficits in learning and communication in young children are defined as neurodevelopmental disorders. This constellation, newly defined in the DSM-5, represents a range of issues that... -
Economy Gastronomy: Eat well for less by Allegra McEvedy 9780141045504 [USED COPY]
RRP: €20.22Booksplease Price: €2.94Learn how to eat better and spend less in 2020'Delicious, thrifty, inspiring' - GuardianFeaturing over 100 mouth-watering recipes and practical tips, Economy Gastronomy will help you to cook simple,... -
Bigger Bolder Baking: A Fearless Approach to Baking Anytime, Anywhere by ,Gemma Stafford
RRP: €35.70Booksplease Price: €27.18From chef and online baking star Gemma Stafford, you can get more than 100 accessible, flavor-packed recipes that anyone can make-anytime, anywhere-in her very first baking cookbook.Gemma... -
The Story of Purpose: The Path to Creating a Brighter Brand, a Greater Company, and a Lasting Legacy Joey Reiman 9781118443699
RRP: €26.17Booksplease Price: €19.74A proven methodology for building a purpose-powered organization Some ideas are bigger than others, and the Master Idea-your company's purpose-is the biggest. Whether addressing communication... -
Food Lover's Guide to Paris by Workman Publishing 9780761173380
RRP: €17.84Booksplease Price: €12.85The book that cracks the code, from the incomparable Patricia Wells. An acclaimed authority on French cuisine, Ms. Wells has spent more than 30 years in Paris, many as former restaurant critic for... -
Beatniks: A Guide to an American Subculture by Alan Bisbort 9780313365744
Booksplease Price: €43.83This is a revealing look at the events and personalities that defined the Beat Generation, drawing on over three decades of research. Beatniks: A Guide to an American Subculture gets readers past... -
Justice and Injustice in Law and Legal Theory by Austin Sarat 9780472066254
RRP: €29.69Booksplease Price: €28.73Running through the history of jurisprudence and legal theory is a recurring concern about the connections between law and justice and about the ways law is implicated in injustice. In earlier times... -
THIS IS ME: A Reckoning by Hayden Panettiere 9781035427161
RRP: €26.18Booksplease Price: €18.80Hayden Panettiere's career in entertainment began before she could talk. From her first gig as a Michelin baby to roles in cult classics like Remember the Titans and Raising Helen, as well as popular... -
Essential Echocardiography: Expert Consult - Online & Print by Alisdair Ryding 9780702045523
RRP: €60.68Booksplease Price: €57.73This book is a step-by-step manual for the complete echo-novice. It should be the only book needed to become a proficient echocardiographer. The text focuses on the practicalities of performing an... -
The Handbook of Glaze Recipes by Linda Bloomfield
RRP: €47.60Booksplease Price: €37.03The essential studio companion for any potter with a broad range of glaze recipes and clay bodies. The Handbook of Glaze Recipes is an essential studio companion for any potter. Covering a... -
A Roland Barthes Reader by Roland Barthes
RRP: €20.22Booksplease Price: €15.16'To read through A Barthes Reader is finally to be left with the image of Barthes as one of the great public teachers of our time' New RepublicEdited by Susan Sontag, A Roland Barthes Reader offers a... -
Napoli on the Road: Contemporary Recipes for Delicious Neapolitan Pizza Michele Pascarella 9781788796446
RRP: €26.18Booksplease Price: €18.66Recipes for seasonally inspired, Neapolitan-style pizza from 'THE WORLD'S BEST PIZZA MAKER'. BREAKING NEWS! 'Forget Naples. The world's best pizza is made in Chiswick.' - The Times 'Worlds'... -
Table for Three Laura Carter 9781836788171
RRP: €11.89Booksplease Price: €10.65A deliciously gripping novel of friendship, ambition and secrets, from the bestselling author of Fake It 'til You Make it.Can they stand the heat...?Maggie's in the running to be the next head chef... -
River Cafe Cook Book 2 by Rose Gray 9780091864194 [USED COPY]
RRP: €23.80Booksplease Price: €3.63The first River Cafe Cook Book was a publishing phenomenon, winning both the Glenfiddich Food Book of the Year and the BCA Illustrated Book of the Year Awards. As well as the innovative, striking... -
Sleepfaring: A journey through the science of sleep by Jim Horne 9780199228379 [USED COPY]
RRP: €15.46Booksplease Price: €3.72Why do we sleep? How much sleep do we normally need, and what happens if you don't get enough of it? Professor Jim Horne finds the answers to these questions and many more in Sleepfaring, a journey... -
The Cocktail Cabinet: The art, science and pleasure of mixing the perfect drink by Zoe Burgess
RRP: €23.80Booksplease Price: €17.55***In THE COCKTAIL CABINET flavour expert Zoe Burgess demystifies cocktails, explaining and exploring the structures, flavour profiles and techniques used. In the first part of the book Zoe helps you... -
Scraps, Wilt & Weeds: Turning Wasted Food into Plenty by Mads Refslund
RRP: €33.31Booksplease Price: €29.11SCRAPS, WILT & WEEDS features 100 recipes by Mads Refslund, one of the initial partners at Noma, the world-renowned Danish restaurant, using local ingredients in a sustainable, no-waste fashion... -
Sleepfaring: A journey through the science of sleep by Jim Horne 9780199228379
RRP: €15.46Booksplease Price: €15.20Why do we sleep? How much sleep do we normally need, and what happens if you don't get enough of it? Professor Jim Horne finds the answers to these questions and many more in Sleepfaring, a journey... -
Raw: My Autobiography by Antony Worrall Thompson 9780553824285
RRP: €20.22Booksplease Price: €12.20Antony Worrall Thompson's passage to culinary stardom has not exactly been smooth. Abandoned by his father, a Shakespearean actor, when he was just three, Antony was sexually abused and maltreated... -
Table for Three Laura Carter 9781836788164
RRP: €30.93Booksplease Price: €24.91A deliciously gripping novel of friendship, ambition and secrets, from the bestselling author of Fake It 'til You Make it.Can they stand the heat...?Maggie's in the running to be the next head chef... -
The Meaning of Luxury in Tourism, Hospitality and Events by John Swarbrooke 9781911396079
RRP: €46.40Booksplease Price: €39.84Examines the concept of luxury and its meaning across tourism, events and hospitality globally. Packed with case studies, it's a challenging and innovative text that investigates how the idea of... -
Amy Willcock's Aga Baking by Amy Willcock 9780091891824 [USED COPY]
RRP: €23.80Booksplease Price: €3.18Amy Willcock, 'hand-holder to Aga owners' shows that it doesn't matter what kind of Aga you have, baking doesn't have to be a nerve-wracking experience. Never having to preheat an oven means that... -
Lose Weight for Good: Full-flavour cooking for a low-calorie diet by Tom Kerridge 9781472949295 [USED COPY]
RRP: €26.18Booksplease Price: €2.84THE SUNDAY TIMES BESTSELLERLamb doner. Chicken tikka masala. Turkey burger. Doughnuts. If you think this doesn't sound like diet food, then think again. Tom Kerridge shows how you can enjoy all your... -
Coi: Stories and Recipes by Daniel Patterson
RRP: €41.65Booksplease Price: €29.92'An absorbing self-portrait of an exceptional cook.' Harold McGeeDaniel Patterson is the head chef /owner of Coi (pronounced "Kwa"), a two-Michelin-starred restaurant in San Francisco. At Coi,... -
French Classics: Easy and Elevated Dishes to Cook at Home Matthew Ryle 9781526685513
RRP: €30.94Booksplease Price: €24.66'A delicious cornucopia of classic French cookery delivered with aplomb.' - Grace Dent'Everyone should experience a beautiful coq au vin, a classic tarte tatin. Chef Matt makes French food easy for... -
Lose Weight for Good: Full-flavour cooking for a low-calorie diet Tom Kerridge 9781472949295
RRP: €26.18Booksplease Price: €20.73THE SUNDAY TIMES BESTSELLER Lamb doner. Chicken tikka masala. Turkey burger. Doughnuts. If you think this doesn't sound like diet food, then think again. Tom Kerridge shows how you can enjoy all... -
Food in World History Jeffrey M. Pilcher 9781032351490
RRP: €48.78Booksplease Price: €44.20Now in its third edition, Food in World History explores culinary cultures and food politics throughout the world, from ancient times to the present day, with expanded discussions of... -
The Little Book of Ikigai: The secret Japanese way to live a happy and long life by Ken Mogi
RRP: €13.08Booksplease Price: €9.54'FORGET HYGGE. IT'S ALL ABOUT IKIGAI (THAT'S JAPANESE FOR A HAPPY LIFE)' The Times'WHEN IT COMES TO TRANSATLANTIC ASPIRATIONAL LIVING, IT'S NOW ALL ABOUT IKIGAI' ELLE'THE NEW LIFESTYLE MANTRA' Sunday... -
Bake It Better: 70 Show-Stopping Recipes to Level Up Your Baking Skills Matt Adlard 9780744064902
RRP: €23.80Booksplease Price: €17.91Publishers Weekly BestsellerWhy bake it "good enough" when you can Bake It Better?In Bake It Better, Instagram and TikTok star Matt Adlard shares his tried-and-true baking approach to help home chefs... -
Postcolonial Subjects: Francophone Women Writers by Mary Green 9780816626298
RRP: €32.12Booksplease Price: €27.94Explores French-language writing by women outside France.This groundbreaking volume highlights the work of contemporary women writing in French whose cultural links, ethnic identities, and historical...