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Petite Patisserie by Christophe Felder
RRP: $68.25Booksplease Price: $56.78Christophe Felder, along with his longtime collaborator, Camille Lesecq, are back with a new volume that focuses upon the delightful small pastries that are one of the highlights of the art of French... -
Small Business Cyber Security: Your Customers Can Trust You...Right? by Adam Anderson 9781599325903
RRP: $29.23Booksplease Price: $19.99Make Security Your Business Your company is a fortress-secure, safe, and productive-but when there is a threat, you, the "superhero IT person," are pinned with solving the problem. What if... -
J'aime London: 100 Culinary Destinations for Food Lovers by Alain Ducasse 9781742707464 [USED COPY]
RRP: $68.25Booksplease Price: $4.56Renowned chef Alain Ducasse presents a list of his favourite eating haunts in London in this beautiful and luxurious package. London is home to a multitude of international cuisines and some of the... -
My Portugal by George Mendes
RRP: $56.53Booksplease Price: $41.15In My Portugal, George Mendes, chef and owner of Michelin-starred Aldea, introduces us to the world of Portuguese cuisine, offering 125 mouthwater ing recipes that showcase the wide range of dishes... -
Self-in-Relationship Psychotherapy in Action: Individual, Couple, Family and Child Psychotherapy by Augustine Meier 9781032678795
RRP: $66.28Booksplease Price: $64.14This book presents a comprehensive guide to applying Meier and Boivin's Self-in-Relationship Psychotherapy model to clinical work with individuals, couples, families and children.The central theme of... -
Singapore Cooking: Fabulous Recipes from Asia's Food Capital by Terry Tan
RRP: $27.28Booksplease Price: $18.93"New York may be the city that never sleeps, but Singapore's the city that never stops eating. For a gastro-tourist, somebody who travels to eat, any kind of serious eater, Singapore's probably the... -
Women and the Colonial Gaze by Tamara L. Hunt 9780814736470
Booksplease Price: $60.02"Considered as a whole, this collection offers a basis for generalisations and specialised inquiry that will support both teaching and further research on the role of women in world history... -
Clever Cakes by Michael Rosen
RRP: $13.63Booksplease Price: $10.41Two super-smart kids triumph in these perfectly packaged tales with a twist from multi-award-winning and bestselling author Michael Rosen It pays to be able to think on your feet,... -
Life on the Line: People of the Arctic Circle by Cristian Barnett 9780955525582
RRP: $58.50Booksplease Price: $45.06LIFE ON THE LINE began as a project by London-based photographer Cristian Barnett. Over a number of years he aimed to make a number of journeys to the Arctic Circle, an invisible line of latitude 66... -
I Think Therefore I Eat: The World's Greatest Minds Tackle the Food Question by Martin Cohen 9781684421992
RRP: $46.78Booksplease Price: $38.43"The worst thing about food science, the elephant in the room, is that it's not just the opinions that are changing-but the 'facts' themselves shift too." Did you know that the great philosophers... -
Secret Service: Lifting the lid on the restaurant world by Fred Sirieix 9781787130111 [USED COPY]
RRP: $33.13Booksplease Price: $4.93Secret Service is a no-holds-barred look at the service industry: its highs, its lows, the eccentric characters. From dangerous liaisons under dining tables to after-hours punch-ups, the UK's most... -
Potato Kitchen: From Soil to Table - Over 70 Inspiring Recipes by Manuela Ruther
RRP: $29.23Booksplease Price: $20.48Meet the world's most popular vegetable - the potato!It's time to peel back the potato's potential and rustle up cosy classic dishes like shepherd's pie, potato soup, and gnocchi, as well as dishes... -
Tagging for Talent: The Hidden Power of Social Recognition in the Workplace by Michael Salone 9781613398982
RRP: $35.08Booksplease Price: $32.99Tagging for Talent introduces a breakthrough approach for human resources, senior executives and line managers to find hidden talent from within their own organizations. This unique method challenges... -
Well Seasoned: Exploring, Cooking and Eating with the Seasons by Russell Brown 9781786695055
RRP: $48.75Booksplease Price: $40.89If you've ever wanted to know exactly when the asparagus season starts, this book is for you. If you like the idea of foraging for elderflowers but aren't sure where to begin, you're in the right... -
The Wide Lens: A New Strategy for Innovation by Ron Adner
RRP: $38.98Booksplease Price: $29.70How can great companies do everything right - identify real customer needs, deliver excellent innovations, beat their competitors to market - and still fail? The sad truth is that many companies fail... -
Social Freedom in a Multicultural State: Towards a Theory of Intercultural Justice by G. Nathan 9781349326310
Booksplease Price: $90.25The politics of multiculturalism faces challenges in Western democratic states. Arguing that this setback is based on the notion of culture as separate and distinct, this book explores how to face... -
Death and Fromage: The hilarious new murder mystery from The Times bestselling author by Ian Moore
RRP: $19.48Booksplease Price: $11.76Richard is a middle-aged Englishman who runs a B&B in the Val de Follet. Nothing ever happens to Richard, and really that's the way he likes it. Until scandal erupts in the nearby town of... -
The Hundred-Foot Journey by Richard C. Morais
RRP: $17.53Booksplease Price: $13.32The Hundred-foot Journey is the story of Hassan Haji, a boy from Mumbai who embarks, along with his boisterous family, on a picaresque journey first to London and then across Europe, before they... -
The South Side: A Portrait of Chicago and American Segregation by Natalie Y. Moore
Booksplease Price: $25.72Mayors Richard M. Daley and Rahm Emanuel have touted Chicago as a "world-class city." The skyscrapers kissing the clouds, the billion-dollar Millennium Park, Michelin-rated restaurants, pristine lake... -
The Road to Le Tholonet: A French Garden Journey by Monty Don 9781471114588
RRP: $21.43Booksplease Price: $15.64This is not a book about French Gardens. It is the story of a man travelling round France visiting a few selected French gardens on the way. Owners, intrigues, affairs, marriages, feuds, thwarted... -
The Angel by Elly Wentworth 9781529917901
RRP: $68.25Booksplease Price: $49.26'I have to say that for someone so young she is an amazing talent, she has a very balanced palette and understanding of flavours as well as technique, which produces some pretty impeccable cooking... -
An Irish Food Story: 100 Foods That Made Us Jp McMahon 9781738479504
RRP: $42.90Booksplease Price: $30.69An Irish Food Story looks at history, culture and identity in Ireland through 100 foods. From farmhouse cheese to Findus Crispy Pancakes and everything in between, Jp McMahon shows that we truly are... -
Funky by Caitlin Ruth 9781739210533
RRP: $29.25Booksplease Price: $20.12If you take the five basic flavour profiles - sweet, sour, salty, bitter, umami - then add the basic contrasts of a successful dish - smooth, crunchy, zingy, fatty, crispy - you soon realise that... -
Death a la Cuisine by 9781788423823
RRP: $29.23Booksplease Price: $20.49Richard is a middle-aged Englishman who runs a B&B in the Val de Follet. Nothing ever happens to Richard, and really that's the way he likes it. Until scandal erupts in the nearby town of... -
Test Kitchen by Neil Stewart 9781472158260
RRP: $21.43Booksplease Price: $15.64'Test Kitchen is phenomenal - a mad, magical, ten-course feast of a novel, gorgeously written, totally original, packed with ideas and invention. Incredibly ambitious too - so many characters, so... -
The Road to Le Tholonet: A French Garden Journey by Monty Don 9781471114571 [USED COPY]
RRP: $39.00Booksplease Price: $5.27This is not a book about French Gardens. It is the story of a man travelling round France visiting a few selected French gardens on the way. Owners, intrigues, affairs, marriages, feuds, thwarted... -
RHS Lessons from Great Gardeners: Forty Gardening Icons and What They Teach Us by Matthew Biggs 9781784720810 [USED COPY]
RRP: $29.23Booksplease Price: $3.61Since its earliest days, the art and science of gardening has been continually transformed and enhanced by great gardeners - men and women whose passion for gardening has driven them to improve and... -
The Gilbert Scott Book of British Food by Marcus Wareing
RRP: $58.50Booksplease Price: $44.34Next to the hustle and bustle of London's St Pancras station, The Gilbert Scott, Marcus Wareing's latest venture, is one of the hottest restaurants in town. Situated in the recently restored... -
A Day in Tokyo: A Japanese Cookbook by Brendan Liew 9781923049048
RRP: $39.00Booksplease Price: $28.37The best of Tokyo cuisine and culture, from AM to PM. A Day in Tokyo is a culinary journey through one of the world's most vibrant cities. From the bustling streets of Shinjuku to the hidden... -
New Cucina Italiana: What to Eat, What to Cook, and Who to Know in Italian Cuisine Today by Laura Lazzaroni 9780789345073
RRP: $31.16Booksplease Price: $24.47Everybody loves Italian food. It is among the most talked about, written about, and globally popular. But as travelers have sought out culinary experiences in off-the-beaten-path destinations... -
Year of the Rat by Marc Anthony Richardson 9781573660570
RRP: $29.23Booksplease Price: $24.53Winner of FC2's Ronald Sukenick Innovative Fiction Prize In Year of the Rat, an artist returns to the dystopian city of his birth to tend to his invalid mother, only to find himself torn apart by... -
Clean Winners: Sustainability Strategy That Puts Customers First by Goutam Challagalla 9798892791663
RRP: $48.75Booksplease Price: $41.11Despite massive investments, sustainable business still isn't very profitable for most companies. Here's a fresh approach for resetting sustainability for customer value—and profitability.Store... -
Aga Cooking by Amy Willcock 9780091886219 [USED COPY]
RRP: $48.75Booksplease Price: $5.11The Aga is both a timeless design classic and a sleek new style object, increasingly attractive to an affluent new audience who are looking for more contemporary recipe ideas. Aga Cooking will be... -
Summertime by Galton Blackiston 9781905264636 [USED COPY]
RRP: $37.03Booksplease Price: $5.01Galton Blackiston is one of Britain's best-kept culinary secrets. Widely acclaimed throughout his much-loved home county of Norfolk and highly rated by his fellow chefs (Delia Smith and Simon... -
Butter by Asako Yuzuki 9780008511685
RRP: $29.23Booksplease Price: $17.53'Compelling, delightfully weird, often uncomfortable' PANDORA SYKES 'Unputdownable, breathtakingly original' ERIN KELLY 'I have been glued to Asako Yuzuki's new novel Butter'... -
Oteque: Ideas, Principles, Recipes, Stories and Connections [A Cookbook] Alberto Landgraf 9781837290628
RRP: $87.65Booksplease Price: $60.96Enter the creative culinary world of Alberto Landgraf, chef and proprietor of one of Latin America's most celebrated restaurants Located in Botafogo, one of the trendiest neighborhoods in Rio de... -
Gordon Ramsay's Uncharted: A Culinary Adventure With 60 Recipes From Around the Globe Gordon Ramsay 9781426222702
RRP: $48.75Booksplease Price: $37.01From the heights of the Peruvian Andes to the banks of the Mekong River Delta in Laos, celebrity chef Gordon Ramsay has traveled far and wide to find culinary inspiration in some of the world's most... -
Recipes to Reconnect: Food and conversations to re-establish the relationship between nature, food and self by Anna Boglione
RRP: $68.25Booksplease Price: $49.24We have lost touch with the planet that feeds us and its relationship to our health, happiness and climate. Through thought-provoking conversations with inspiring thinkers and writers, and seasonal... -
The Complete Robuchon by Joel Robuchon 9781906502225
RRP: $48.75Booksplease Price: $42.18Robuchon is the most influential French chef of the post-nouvelle cuisine era. Since the mid-eighties, he has been called the primus inter pares of Paris' three star chefs for his work both at Jamin... -
Skilletheads: A Guide to Collecting and Restoring Cast-Iron Cookware by Ashley L. Jones 9781684352029
RRP: $37.03Booksplease Price: $29.06Part science and part personal preference, collecting and restoring cast-iron cookware is a complex art. For instance, what makes each company's cast iron unique? Do chemicals used during restoration...