Recording Orchestra and Other Classical Music Ensembles explores techniques and methodologies specific to recording classical music. Whether the reader is a newcomer or a seasoned engineer looking to refine their skills, this book speaks to all levels of expertise and covers every aspect of recording symphonic and concerto repertoire, opera, chamber music and solo piano.

With a focus on the orchestra as an instrument and sound source, Recording Orchestra and Other Classical Music Ensembles features sections on how to listen, understanding microphones, concert halls, orchestra seating arrangements, how to set up the monitoring environment and how to approach recording each section of the orchestra. Offering concise information on preparing for a recording session, the role of the producer and mixing techniques, whilst a "quick-start" reference guide with suggested setups also helps to introduce the reader to the recording process. A companion website, featuring audio and video examples of various techniques, further reinforces the concepts discussed throughout the book.

This new edition has updated and expanded material, including new chapters on classical crossover projects, film score recording, and immersive/3D recording and mixing, as well as a number of new case studies, making this an essential guide for students, researchers and professionals recording classical music.

About the Author

Richard King is a multiple Grammy-award-winner, who specialiszs in recording classical, jazz and film score music. He is Associate Professor at the Schulich School of Music of McGill University in Montreal, where he teaches in the Sound Recording area. A long-standing member and Fellow of the Audio Engineering Society, Richard is a regular convention presenter and panelist, and he is frequently invited to speak at various university-level recording programs around the world.

Reviews

"King's Recording Orchestra is nothing short of indispensable for anyone interested in the art of ensemble recording (...) it's probably the finest book on recording technique I've read in a decade."

Mike Senior, 'Sound On Sound Magazine on the 1st Edition'

Book Information
ISBN 9781003324607
Author Richard King
Format Paperback
Page Count 320
Imprint Taylor & Francis Ltd
Publisher Taylor & Francis Ltd