Keen to cut back on meat and dairy? Trying to become a vegan but not sure what to eat? The Plant-Based Cookbook has over 200 delicious vegan recipes, plus essential practical information that will make it easier for you to transition to a new way of eating well. Including delicious, easy-to-make dishes such as - Breakfast Burritos - Falafel Burgers - Almond and Breadcrumb-Stuffed Piquillo Peppers - Mushroom Lasagna The Plant-Based Cookbook covers everything from sauces and dressings to hearty stews, casseroles, breakfasts and more. The recipes are developed to have similar flavours and textures to your favourite meat and dairy dishes to ease you in to introducing plant-based dishes to your everyday diet. Good for your heart, your health and your life, you'll be surprised how easily the Plant-based Cookbookleads you to a healthier lifestyle.

Book Information
ISBN 9780241230039
Author Trish Sebben-Krupka
Format Hardback
Page Count 256
Imprint DK
Publisher Dorling Kindersley Ltd
Weight(grams) 1042g