Description
One pan + fresh ingredients = dinner for two!
Includes more than 70 recipes specially created to fill exactly two plates. With an emphasis on reducing prep time and the usual sinkful of dishes, cooking instructor Carla Snyder serves up the ideal couple's guide to simple, complete, and truly delicious meals-imagine Balsamic Braised Chicken Thighs with Figs and Creamy Polenta or Thyme-Rubbed Salmon with Shallots and Caramelized Cauliflower "Risotto"-that can be made in one skillet, in less than 60 minutes.
* More than 70 tasty and easy to prepare recipes that couples can make together in 60 minutes or less.
* Includes recipes for home-cooked pasta, grains, sandwiches, beef, pork, chicken, and seafood, plus wine or beer pairings for each dish.
* From Three Cheese Mac with Crispy Prosciutto to Pad Thai, Croque Madame, Lamb Korma, Catfish Tacos with Chipotle Slaw, and so many more, there is an easy dinner recipe to satisfy every craving.
Forget asking the question "What's for dinner?" and embrace the simple, healthful, and delicious meals offered in One Pan, Two Plates.
From newlyweds to empty nesters, there is something for everyone in this one pot meals cookbook.
One Pan, Two Plates makes a delightfully tasty gift that encourages quality time spent in the kitchen.
About the Author
Carla Snyder has had a 30-year culinary journey as a caterer, cooking school teacher, artisan baker and most recently food writer and cookbook author with partner Meredith Deeds. Together the two have authored The Mixer Bible, the James Beard nominated The Big Book of Appetizers, The Take-Out Menu Cookbook: How to cook IN the foods you love to order OUT, and 300 Sensational Soups, picked by Good Morning America as one of the best books of 2008.
Book Information
ISBN 9781452106700
Author Carla Snyder
Format Paperback
Page Count 208
Imprint Chronicle Books
Publisher Chronicle Books
Weight(grams) 920g
Dimensions(mm) 255mm * 206mm * 18mm
Includes more than 70 recipes specially created to fill exactly two plates. With an emphasis on reducing prep time and the usual sinkful of dishes, cooking instructor Carla Snyder serves up the ideal couple's guide to simple, complete, and truly delicious meals-imagine Balsamic Braised Chicken Thighs with Figs and Creamy Polenta or Thyme-Rubbed Salmon with Shallots and Caramelized Cauliflower "Risotto"-that can be made in one skillet, in less than 60 minutes.
* More than 70 tasty and easy to prepare recipes that couples can make together in 60 minutes or less.
* Includes recipes for home-cooked pasta, grains, sandwiches, beef, pork, chicken, and seafood, plus wine or beer pairings for each dish.
* From Three Cheese Mac with Crispy Prosciutto to Pad Thai, Croque Madame, Lamb Korma, Catfish Tacos with Chipotle Slaw, and so many more, there is an easy dinner recipe to satisfy every craving.
Forget asking the question "What's for dinner?" and embrace the simple, healthful, and delicious meals offered in One Pan, Two Plates.
From newlyweds to empty nesters, there is something for everyone in this one pot meals cookbook.
One Pan, Two Plates makes a delightfully tasty gift that encourages quality time spent in the kitchen.
About the Author
Carla Snyder has had a 30-year culinary journey as a caterer, cooking school teacher, artisan baker and most recently food writer and cookbook author with partner Meredith Deeds. Together the two have authored The Mixer Bible, the James Beard nominated The Big Book of Appetizers, The Take-Out Menu Cookbook: How to cook IN the foods you love to order OUT, and 300 Sensational Soups, picked by Good Morning America as one of the best books of 2008.
Book Information
ISBN 9781452106700
Author Carla Snyder
Format Paperback
Page Count 208
Imprint Chronicle Books
Publisher Chronicle Books
Weight(grams) 920g
Dimensions(mm) 255mm * 206mm * 18mm
