Description
Selected as a Doody's Core Title for 2021!
Prepare your students for effective practice with Nutrition and Diagnosis-Related Care, 8e. Written by well-known author and nutritionist Sylvia Escott-Stump, this best-selling book provides "need to know," condition-specific, evidence-based medical nutrition therapy information for more than 360 diseases and disorders in a unique monograph-style format that makes information easy to find.
Revised and updated throughout, the Eighth Edition features new information on the treatment of inflammation through nutrition therapy; new and updated coverage of autism and neurodegenerative and neuropsychiatric disorders; timely information for the dietician working in a collaborative, interdisciplinary care setting.
Book Information
ISBN 9781451195323
Author Sylvia Escott-Stump
Format Paperback
Page Count 1064
Imprint Lippincott Williams and Wilkins
Publisher Lippincott Williams and Wilkins
Weight(grams) 2041g
Prepare your students for effective practice with Nutrition and Diagnosis-Related Care, 8e. Written by well-known author and nutritionist Sylvia Escott-Stump, this best-selling book provides "need to know," condition-specific, evidence-based medical nutrition therapy information for more than 360 diseases and disorders in a unique monograph-style format that makes information easy to find.
Revised and updated throughout, the Eighth Edition features new information on the treatment of inflammation through nutrition therapy; new and updated coverage of autism and neurodegenerative and neuropsychiatric disorders; timely information for the dietician working in a collaborative, interdisciplinary care setting.
Book Information
ISBN 9781451195323
Author Sylvia Escott-Stump
Format Paperback
Page Count 1064
Imprint Lippincott Williams and Wilkins
Publisher Lippincott Williams and Wilkins
Weight(grams) 2041g
