Vegetables

Discover everything you need to know to grow your garden in containers. Even if you only have a balcony or small patio, you can grow more than you ever thought possible in pots, wall planters and hanging baskets! This is your no-fuss guide to container...

A beautiful, stylish and comprehensive handbook from the Bloom Gardener's Guides series, covering everything you need to know to grow your own food. Growing your own food is a way to feed your body as well as your soul. Approached in a sustainable way,...

Welcome to Rekha's Kitchen Garden: a North London allotment that is bursting with the very best seasonal produce all year round. With more than 30 years' experience as both an amateur and professional gardener, there is no better guide to home-grown...

Keeping your garden in good shape has never been easier!Pruning is an essential part of garden maintenance. It's also one of the most difficult parts of gardening. This is your no-fuss guide to learning basic training and pruning techniques.Do you want...

'Every vegetable needs different skills and Rob guides you through a great spectrum of possibilities. His advice is super comprehensive, and of particular use to beginners.' - Charles Dowding 'What a great book for those new to growing their own...

Conventional wisdom is difficult to question, even when it is misguided and contains many contradictions. Should you water in the evening? Do containers need pottery shards for drainage? Can cucumbers and tomatoes be grown together? Gardening has its...

A highly detailed and beautifully illustrated guide to growing nutritious herbs, flowers, fruit and vegetables, ideal for the home grower and market gardener. Perrine and Charles Hervé-Gruyer have designed a small farm in Normandy that is so productive,...

From the best-selling, award winning author of No Dig Organic Home and Garden, Stephanie Hafferty offers a pathway to low cost, zero waste and as plastic free living as possible. She shows you the advantages and pleasures of cooking seasonally and making...

Get a jump on the gardening season! In this Storey BASICS (R) guide, Barbara Ellis provides the basic information that you need to start a variety of vegetables, herbs, and flowers from seed. Ellis shares simple, proven techniques for sowing seeds,...

This guide from the experts of Kew Royal Botanical Gardens is filled with tips and advice to help you grow your best vegetable garden ever! In this book Kew's Kitchen Gardener, Helena Dove, combines practical elements with inspiration and beauty to make...

Discover how to grow it yourself! Growing your own vegetables is a rewarding venture that's both affordable and delicious, but a novice gardener might not know where to begin. This is your no-fuss guide to vegetable gardening.Do you want to learn how to...

Embrace off-grid green living with this all-encompassing guide to self-sufficiency alongside Dick Strawbridge and his son James. Introducing Practical Self-Sufficiency, your new go-to survival guide offering step-by-step instructions on all things...

Gardening for Everyone is a sustainable guide to growing vegetables in five simple steps: planning, building, planting, tending and harvesting. With the same wisdom and stunning aesthetic as Simply Living Well, Julia's beautiful new book is a guide to...

Get the most out of every bit of balcony space to easily grow your own sustainable, organic, and tasty food.Do you love having a balcony but aren't sure how you can use it as a space to grow? Do you feel that being a few stories up in a building stops...

Filled with helpful tips and beautiful photographs, this guide contains everything you need to create your own forest garden. Forest Gardening, or agroforestry, is a way of growing edible crops while allowing nature to do most of the work. Species...

Gain the scientific knowledge you need to achieve excellence in home food production with this unique and in-depth guide by Tony O'Neill of YouTube's Simplify Gardening. If you are an intermediate or advanced gardener looking to level-up your growing...

'An essential book for every kitchen and garden.' NIGEL SLATER 'The number one book for anyone who loves salads.' ANNA PAVORD 'Charles is a passionate and accomplished gardener'. RAYMOND BLANC An updated edition of the definitive guide to salad...

Join Lady Carnarvon as she opens the gates to Highclere Castle, the 'real Downton Abbey', and discover how the iconic British landmark celebrates and changes each season.This book reveals the treasures within Highclere Castle's land and estates: Georgian...

There's no denying that growing your own food is good for the pocket, good for the environment and hugely rewarding for the soul. In The Edible Garden, Gardeners' World's Alys Fowler will take you one step closer to self-sufficiency by showing how to...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781913871161Author Peter ShepperdFormat HardbackImprint Wryting LtdPublisher Wryting Ltd

Press your own right at home - homemade oils for cooking and health. The Complete Guide to Seed and Nut Oils is a comprehensive, beautifully illustrated and photographed, full-color guide to growing, foraging, and pressing nut and seed crops to produce...

Even with the best planning and care, every garden can run into a problem or two. Whether you are beset with beetles or blighted by blackspot, The Garden Problem Solver has the solution.Guided by the team of experts at Gardeners' World - including advice...

The Ecological Farm is a breakthrough resource for ecological fruit and vegetable growers at every scale who want to go beyond organic. Through a unique ecosystem-balancing approach focusing on reduced tillage, minimising farm and garden inputs and pest...

When it comes to fresh vegetables, nothing comes close to growing your own - but where to start? For those of us that crave the crisp taste of home-grown tomatoes, peppers, courgettes and more but lack the crucial experience and know-how, it can be...

WINNER OF THE ANDRE SIMON FOOD BOOK OF THE YEAR AWARD 2014 'Otter Farm is all about flavour. It starts and ends with the question: What do I really want to eat?' The taste of a perfectly ripe mulberry was Mark Diacono's inspiration for creating...

This title contains plenty of delicious, healthy and wholesome exploitation-free recipes. It provides solution-based approaches to nurturing personal effectiveness and health. It discusses eco-friendly living, home and garden design, veganic food growing...

When Eric Toensmeier and Jonathan Bates moved into a duplex in a run-down part of Holyoke, Massachusetts, the tenth-of-an-acre lot was barren ground and bad soil, peppered with broken pieces of concrete, asphalt, and brick. The two friends got to work...

Food preservation is one of the most intimidating aspects of homesteading, yet one of the most important. Although there is a plethora of websites, books and blogs dedicated to learning how to preserve the harvest, people must search multiple places in...

This book explains everything you need to know to grow a low maintenance edible polyculture. Do you dream of a low maintenance perennial garden that is full to the brim of perennial vegetables that you don't have to keep replanting, but only have a small...

Why grow the same dull vegetables and herbs filling every supermarket shelf? If you're putting in the effort and growing your own, better make it something sensational! There's a thrilling diversity of rare and unusual heirloom plants out there: a riot...

Humans and the world around us have been governed by the waxing and waning of the moon since the planet came into being. Over the centuries different civilisations have embraced these natural cycles, and so lunar gardening has been around for as long as...

This sumptuous book starts with a history of the cottage garden. A chapter on planning and design introduces the main styles and the familiar features of the cottage garden are then covered in turn - from hedges and fences, to paths, arches, furniture...

In Forgotten Fruits, Christopher Stocks tells the fascinating - often rather bizarre - stories behind Britain's rich heritage of fruit and vegetables. Take Newton Wonder apples, for instance, first discovered around 1870 allegedly growing in the thatch...

SowHow is an innovative grow guide for every modern gardener. With its fresh, bright design and clear-cut know-how, the sleek reissue of this little book provides expert advice and encouragement to get growing whether you're looking to fill a garden,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780578778204Author Wendy SilveiraFormat PaperbackPage Count 148Imprint Wendy SilveiraPublisher Wendy SilveiraWeight(grams) 203g

Savour your best tomato harvest ever! Craig LeHoullier provides everything a tomato enthusiast needs to know about growing more than 200 varieties of tomatoes, from planting to cultivating and collecting seeds at the end of the season. He also offers a...

How to Grow Perennial Vegetables gives comprehensive advice on all types of perennial vegetables, from ground-cover plants and coppiced trees to plants for bog gardens and edible woodland plants. Perennial vegetables are a joy to grow. Whereas...

All gardeners and farmers should be plant breeders, says author Carol Deppe. Developing new vegetable varieties doesn't require a specialized education, a lot of land, or even a lot of time. It can be done on any scale. It's enjoyable. It's deeply...

Written as he talks, this is Monty Don right beside you in the garden, challenging norms and sharing advice.Discover Monty's thoughts and garden ideas around nature, seasons, color, design, pests, flowering shrubs, containers, and much more. Read about...

When it comes to fresh vegetables, nothing comes close to growing your own - but where to start? For those of us that crave the crisp taste of home-grown tomatoes, peppers, courgettes and more but lack the crucial experience and know-how, it can be...