Italian

This is the perfect introduction to Italian cuisine! Italian cuisine may seem daunting to some but with "Feast of Flavours from the Italian Kitchen", one will find it a breeze to prepare authentic Italian dishes such as Polenta with Prawns, Rocket and...

The time has come for a gourmet complement to the extraordinary popular, low-carbohydrate, high protein diet popularised by Dr. Robert Atkins. You will be amazed by the Italian delicacies that can be produced with little-to-no carbohydrates. The book...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780692306673Author Robert BonhommeFormat PaperbackPage Count 102Imprint Notting Hill PublishingPublisher Notting Hill PublishingWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780578737263Author Rita Mariano LagaceFormat PaperbackPage Count 236Imprint Rita Mariano LagacePublisher Rita Mariano LagaceWeight(grams) 558gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780997049848Author Carmela CusumanoFormat PaperbackPage Count 190Imprint Centanni PublicationsPublisher Centanni PublicationsWeight(grams)...

"The best reason of all to say 'Mamma mia!'" -Booklist (starred review)"Costantini presents these hearty, approachable recipes with sincerity and grace." -Publishers Weekly"Costantini blends recipes and memoir to brilliant effect." -Library Journal In...

Everybody loves Italian food. It is among the most talked about, written about, and globally popular. But as travelers have sought out culinary experiences in off-the-beaten-path destinations elsewhere in the world, in Italy even consummate foodies eat...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781891105487Author Toni LydeckerFormat PaperbackPage Count 272Imprint Lake Isle Press Inc.U.S.Publisher Lake Isle Press Inc.U.S.Weight(grams) 917g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623711191Author Gennaro ContaldoFormat HardbackPage Count 224Imprint Interlink BooksPublisher Interlink Publishing Group, IncWeight(grams) 550g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781605975276Author Antonia IsolaFormat PaperbackPage Count 60Imprint Book JunglePublisher Book JungleWeight(grams) 118gDimensions(mm) 235mm * 191mm * 3mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780984940097Author Fran ClaroFormat PaperbackPage Count 216Imprint Changing Lives PressPublisher Changing Lives PressWeight(grams) 381gDimensions(mm) 228mm...

There are some places worth traveling to just for the food: Rome, Venice . . . and now, Birmingham, Italy. In this companion to his first, best-selling cookbook, the beloved Southern chef Frank Stitt travels to Italy and brings the best of Mediterranean...

The food-obsessed chronicle of an American’s three years in Italy—now available in paperback   I simply want to live in the place with the best food in the world. This dream led Eric Dregni to Italy, first to Milan and eventually to a small, fog-covered...

Tuscany is home to Florence, the Renaissance, stunning landscapes, great wines - and food. Simple, slow cooked, made with the finest ingredients, locally sourced. Maite and Marie collect 30 traditional recipes, combined with 40 of Mau's delicious...

The fourth edition of Gambero Rosso's Top Italian Food & Beverage Experience features a selection of the best Italian food and beverage producers. This is the only guide in the sector classified according to product category to bring together over 1200...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781578264827Author Lauryn ColatunoFormat PaperbackPage Count 156Imprint Hatherleigh Press,U.S.Publisher Hatherleigh Press,U.S.Weight(grams) 234g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781608199099Author Russell NormanFormat HardbackPage Count 320Imprint Bloomsbury USAPublisher Bloomsbury USAWeight(grams) 1139gDimensions(mm) 267mm * 181mm...

Dive into the vibrant world of an Italian household where culinary expertise is the foundation of family life. In this captivating memoir spanning three generations of the renowned Carlino family, Nadia Carlino unveils a tapestry of previously untold...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623719807Author Gennaro ContaldoFormat HardbackPage Count 192Imprint Interlink BooksPublisher Interlink Publishing Group, IncWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780642334244Author James KidmanFormat HardbackPage Count 204Imprint National Gallery of AustraliaPublisher National Gallery of Australia

Recreate Your Favorite Italian Meals at Home Caroline De Luca comes from a big family from the South of Italy. Growing up, she was fascinated by how her nonna and mother could whip up delicious meals with ease and confidence, featuring the simple,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9788898470440Author Rosario TomarchioFormat PaperbackPage Count 54Imprint MnamonPublisher MnamonWeight(grams) 68gDimensions(mm) 203mm * 127mm * 3mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9788831403184Author Francesca MaggioPage Count 192Imprint Sime BooksPublisher Sime BooksWeight(grams) 703gDimensions(mm) 244mm * 170mm * 23mm

Apologies but we at Booksplease don't have a full description for this book.AwardsShort-listed for James Beard Foundation Book Awards (International) 2010.Book InformationISBN 9780307267511Author Lidia Matticchio BastianichFormat HardbackPage Count...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781942762799Author Alice Carbone TenchFormat HardbackPage Count 254Imprint Heliotrope Books LLCPublisher Heliotrope Books LLCWeight(grams) 812g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781760764333Author Amber GuinnessFormat HardbackPage Count 240Imprint Thames & HudsonPublisher Thames & HudsonWeight(grams) 1284gDimensions(mm) 277mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9788899180188Author Gloria MidoliniFormat HardbackPage Count 192Imprint SIME BooksPublisher SIME BooksWeight(grams) 771g

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Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781445442853Format HardbackImprint Parragon Book Service LtdPublisher Parragon

Nigellissima takes inspiration from Italian cooking to bring the spirit of Italy into the kitchen and onto the plate, pronto. At the heart of Italian cookery lies a celebration of food that is fresh, tasty and unpretentious; Nigella Lawson reflects this...

Francesco da Mosto follows his bestselling books on Venice and Italy with his personal quest for the authentic flavours and food of Venice. In this superbly illustrated book Francesco invites us into his family's kitchen in his 16th-century Palazzo in...

Fill your kitchen with the mouthwatering aromas of basil and parmesan and whisk yourself away to sunny Italian climes. From traditional Lasagne to Stuffed Squid with Romesco Sauce, from soups and starters right though to entertaining and those classic...

Venice is Italy's kingdom of salt and pearls, prosecco and mermaids, bigola and polenta. Tessa Kiros travels through the city, breathing in its atmosphere and letting its bejewelled past and dark alleyways fuel her imagination. Mingled among the recipes...

Gennaro Contaldo, with his unmatched passion for authentic Italian flavours, guides you through a treasure trove of lost recipes that were on the verge of fading into history. From the rolling hills of Tuscany to the sun-soaked coasts of...

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The story, ideology, and recipes of master pizzaiolo Franco Pepe, founder of the world-famous Pizzeria Pepe in Grani

From one of Bravo and Food Network's most visible and popular chefs (known for his signature curly mustache) comes this bold collection of recipes for breaking the rules of Italian cooking

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Forty-five recipes that bring Italian tradition to your everyday table, ranging from essential classics to bold, modern twists by the people behind internet sensation Pastology.