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Jamie Does by Jamie Oliver
RRP: $51.46$37.65Jamie Does... is Jamie's personal celebration of amazing food from six very different countries Each chapter focuses on a different city or region - Marrakesh, Athens, Venice, Andalucia, Stockholm and the Midi Pyrenees region of France. Classic recipes... -
The Low Carb Italian Kitchen: Modern Mediterranean Recipes for Weight Loss and Better Health by Katie Caldesi & Giancarlo Caldesi
RRP: $34.31$20.67Pizza, pasta, tiramisu - surely these can't feature in a healthy low-carb diet!? However, the Mediterranean diet is widely acclaimed for its health benefits, and in the hands of Italian food and low-carb specialists Katie and Giancarlo Caldesi,... -
A Table in Venice by Skye McAlpine
RRP: $44.60$32.56With her simple, approachable Italian recipes and charming photography, Skye McAlpine offers an insider's perspective on Venetian home cooking. 'It is a beautifully evocative book, offering a delicious stroll through the city' Nigella Lawson 'A... -
Gennaro's Cucina by Gennaro Contaldo
RRP: $42.88$28.35In an era of excessive convenience and disposable food waste, Gennaro's Cucina could not come at a better time - you will learn how to use simple ingredients in inventive ways, eat seasonally, spend less and, ultimately, eat better. ... -
Slow Food, Fast Cars: Casa Maria Luigia - Stories and Recipes by Massimo Bottura 9781838667245
RRP: $68.53$51.84As featured in WSJ. Magazine and The Financial Times Welcome to Casa Maria Luigia, Massimo Bottura and Lara Gilmore's idyllic guest house in the Italian countryside Lara Gilmore and Massimo Bottura - the renowned chef behind three-Michelin-starred... -
Dinner in Rome: A History of the World in One Meal by Andreas Viestad
RRP: $34.31$24.51'There is more history in a bowl of pasta than in the Colosseum', writes Andreas Viestad in Dinner in Rome. From the table of a classic Roman restaurant, Viestad takes us on a fascinating culinary exploration of The Eternal City, and global civilization... -
Trullo by Tim Siadatan
RRP: $42.88$31.94'This is the book I've been waiting for' Nigel SlaterMaster the British take on Italian cooking from one of London's brightest chefs. Trullo offers the ultimate in warming comfort recipes for cold winter nights.Trullo is about serious cooking, but with a... -
Italian Street Food: Recipes from Italy's Bars and Hidden Laneways by Paula Bacchia 9781922417527
RRP: $42.88$29.81Italian Street Food takes you behind the piazzas, down the back streets and into the tiny bars and cafes to bring you traditional, local recipes that are rarely seen outside of Italy. Delve inside to discover the secret dishes from Italy's hidden... -
A Table for Friends: The Art of Cooking for Two or Twenty by Skye McAlpine
RRP: $44.60$33.09'This is a beautiful cookbook, full of joyous, life-enriching recipes. I love it.' Nigel Slater 'Its collection of foolproof, elegant recipes calls to mind Nigella Lawson at her best' Vogue A Table for Friends celebrates the joy of eating with... -
Mozza at Home: More Than 150 Crowd-Pleasing Recipes for Relaxed, Family-Style Entertaining: A Cookbook by Nancy Silverton
RRP: $56.60$39.14Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780385354325Author Nancy SilvertonFormat HardbackPage Count 432Imprint Alfred A. KnopfPublisher Alfred A. KnopfWeight(grams) 1508gDimensions(mm) 243mm *... -
Gino's Italian Adriatic Escape: A taste of Italy from Veneto to Puglia by Gino D'Acampo
RRP: $34.31$24.61Join Gino on his culinary journey along the picturesque Adriatic coast. Gino's Italian Adriatic Escape, from everyone's favourite Italian chef, explores the cuisine of the beautiful East coast of Italy. A celebration of the finest recipes from the... -
Italy: The World Vegetarian by Christine Smallwood
RRP: $34.31$26.23Fresh, colourful and incredibly delicious, Italian food is arguably one of the most popular cuisines around the globe: who can resist a mouth-watering bowl of simple spaghetti, or an oozing, stone-baked pizza fresh from an authentic pizzeria? Join... -
The Complete Book of Pasta Sauces: The Best Italian Pestos, Marinaras, Ragus, and Other Cooked and Fresh Sauces for Every Type of Pasta Imaginable by Allan Bay
RRP: $34.29$22.35Turn pasta night from drab to exciting, tired to fresh, with 175 recipes for the best and yummiest pasta sauces imaginable.Everybody loves pasta-but not if it's made the same way night after night. Families with kids, especially, eat loads of pasta, but... -
Danny Loves Pasta: 75+ fun and colorful pasta shapes, patterns, sauces, and more by Author Danny Freeman
RRP: $37.74$28.51Master the art of pretty-and delicious-pasta!Tired of eating the same old pasta from a box? Danny Freeman, the pasta maker of TikTok, has the solution for you. Danny Loves Pasta will teach you how to make colorful and creative fresh pasta, unlike... -
Pasta Night: 60+ Recipes for Date Nights, Lazy Nights, and Party Nights by Deborah Kaloper
RRP: $25.73$17.50Explore the delicious world of pasta with this fun cookbook. Californian native Deborah Kaloper provides over 60 incredible recipes, from rustic Italian classics to New World fusions. Each of the chapters is based on pasta shape: Long Pasta,... -
A House Party in Tuscany by Amber Guinness
RRP: $51.44$36.02Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781760762711Author Amber GuinnessFormat HardbackPage Count 288Imprint Thames and Hudson (Australia) Pty LtdPublisher Thames and Hudson (Australia) Pty... -
Italian Wine: The History, Regions, and Grapes of an Iconic Wine Country by Shelley Lindgren 9781984857620
RRP: $51.46$33.28Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781984857620Author Shelley LindgrenFormat HardbackPage Count 304Imprint Ten Speed PressPublisher Potter/Ten Speed/Harmony/Rodale -
The Sicily Cookbook: Authentic Recipes from a Mediterranean Island by Cettina Vicenzino
RRP: $34.29$22.35Get a taste of the unique fusion of flavours that Sicilian food has to offer!?Packed with more than 70 Sicilian recipes, all accompanied by evocative food photography from the island, this Italian cookbook will bring the Mediterranean sunshine into your... -
Mastering Pasta by Marc Vetri
RRP: $42.88$29.81Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607746072Author Marc VetriFormat HardbackPage Count 272Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 1168gDimensions(mm) 249mm *... -
At Nonna’s Table: One Italian family’s recipes, shared with love by Paola Bacchia 9781922754745
RRP: $44.60$29.81Recipes and stories from Nonna's table. 'Reading At Nonna's Table brought a big smile to my face. Every recipe is enticing and doable; while the stories are so warm it's a book you'll read whenever you are missing the hugs of your own family.' - Vicky... -
Gennaro's Pasta Perfecto!: The essential collection of fresh and dried pasta dishes by Gennaro Contaldo
RRP: $34.31$23.57This brand new book from celebrated chef Gennaro Contaldo is all about pasta. One of the most popular of all Italian dishes, bestselling author and much-loved personality Gennaro reveals all of his tips and tricks to making the best of the most versatile... -
Gino's Italian Coastal Escape: A Taste of Italy from the Aeolian Islands to Elba by Gino D'Acampo
RRP: $37.74$25.66'I know that some of you may never visit Italy, but with these simple and delicious recipes, which were inspired by my recent trip, I can bring a little bit of Italy to you.'Just back from his epic journey along Italy's stunning west coast for the ITV... -
Jamie's Food Tube: The Pasta Book by Gennaro Contaldo
RRP: $17.14$12.20Want to master pasta? Let Jamie help, with his essential Food Tube guide to simple and seasonal pasta dishes'Enjoy this pocket-sized cookbook, full of incredible, achievable pasta recipes, from the very basics to kick-ass dishes for any night of the week... -
Negroni: More Than 30 Classic and Modern Recipes for Italy's Iconic Cocktail by David T. Smith
RRP: $13.71$9.86Over 30 classic recipes and modern twists for Italy's most iconic cocktail, the Negroni. The Negroni has been a favourite with discerning cocktail drinkers for over a century but has perhaps never been as popular as it is today. What started off as a... -
Stagioni: Modern Italian cookery to capture the seasons by Olivia Cavalli Williamson
RRP: $44.60$30.43In Italian "stagioni" translates to "seasons" and this book is devoted to the fruits and vegetables of Italy and the dishes that celebrate them. Forget the connotations attached to the word 'seasonal': the simple truth is that eating with the seasons is... -
The Amalfi Coast: A Collection of Italian Recipes by Katie Caldesi
RRP: $29.14$21.41Illustrated with stunning photographs, The Amalfi Coast is a glorious and decadent celebration that captures the elegance and glamour of this favourite destination.Join Katie Caldesi and her husband Giancarlo in The Amalfi Coast as they tackle the daring... -
The Chocolate Spoon: Italian Sweets from the Silver Spoon by The Silver Spoon Kitchen 9781838667092
RRP: $59.95$46.81A masterclass in baking and working with chocolate, the Italian way - the latest title in the prestigious Silver Spoon family The Silver Spoon kitchen is known throughout the world as the authoritative voice on Italian cuisine and the leading Italian... -
The Little Italian Bakery: A perfect summer read about love, baking and new beginnings by Valentina Cebeni
RRP: $15.42$10.63Friendship, food and romance await on this magical Italian island. It's the perfect summer read. 'A true feast for the senses' Jenny Ashcroft, author of Beneath a Burning Sky'A bit of sunshine and romance and a whiff of ethereal mystery. What's not to... -
The Cucina: Regional Cooking of Italy by Italian Academy of Cuisine 9780847831470
RRP: $65.18$50.46Fifty years ago, a group of Italian scholars gathered to discuss a problem: how to preserve traditional Italian cooking. They formed the Italian Academy of Cuisine to document classic recipes from every region. The academy's more than seven thousand... -
Perfect Pasta at Home by The Pasta Evangelists
RRP: $37.74$26.69Over 80 delicious and authentic pasta recipes that can be made in just 30 minutes - simple, fresh and truly Italian! We've all got a pack of pasta in the cupboard, but relying on the same old recipes is dull and boring. That's why founders of the... -
The Italian Regional Cookbook by Valentina Harris 9780754832409
RRP: $42.88$34.34Famous for its bold flavours, seasonal ingredients and vibrant colours, Italian has repeatedly been voted the world's favourite cuisine. Take a closer look, though, and you will discover that there is much more to this nation's food than the ubiquitous... -
Italian American: Red Sauce Classics and New Essentials: A Cookbook by Angie Rito
RRP: $51.46$34.99Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593138007Author Angie RitoFormat HardbackPage Count 304Imprint Random House IncPublisher Random House USA Inc -
Cinnamon and Salt: Cicchetti in Venice: Small Bites From the Lagoon City by Emiko Davies
RRP: $37.74$23.45SHORTLISTED FOR THE GUILD OF FOOD WRITERS AWARDS 2023Cinnamon and Salt is a collection of recipes, stories and photographs that invites you to beautiful Venice through its beloved cicchetti. Cicchetti (pronounced chi-ke-tee) are little morsels; think of... -
Gino's Hidden Italy: How to cook like a true Italian by Gino D'Acampo
RRP: $37.74$26.69Join the nation's favourite Italian chef, on his journey of discovery through Northern Italy, to reveal the secrets of real Italian food. From peach picking in Turin to truffle hunting in Piedmonte, Gino celebrates the best in local and seasonal Italian... -
Made at Home: The food I cook for the people I love by Giorgio Locatelli
RRP: $44.60$30.96Over 150 simple family recipes from the best-selling chef and judge on BBC's The Big Family Cooking Showdown. From Tuscan tomato and bread soup to monkfish stew, simple spaghettis or lemon and pistachio polenta cake,... -
Delizia: The Epic History of Italians and Their Food by John Dickie 9781399727037
RRP: $42.88$28.78'If only we could all write as brilliantly on Italy and its food as John Dickie does. He may well know Italy and Italians better than they know themselves' Stanley TucciThe new edition of the much-loved classic, with a fresh chapter that brings the... -
Anna Del Conte On Pasta by Anna Del Conte
RRP: $34.31$26.23Nigella Lawson described Anna Del Conte's book Portrait of Pasta as 'The book that actually changed the way the English thought about Italian cooking... and the instrumental force in leading us from the land of spag bol, macaroni cheese and tinned... -
Hardie Grant Book 4: A Cookbook by Hardie Grant
RRP: $34.31$22.38"Recipes that work." - Diana Henry's Autumn 2022 Best Cookbooks, The TelegraphGiuseppe Dell'Anno won hearts the world over when he was crowned winner of the Great British Bake Off in 2021. In Giuseppe's Italian Bakes, his first cookbook, Giuseppe shares... -
La Vita e Dolce: Sweet Italian Inspiration by Letitia Clark
RRP: $48.03$33.07La Vita e Dolce is an exciting take on Italian baking by food writer and trained pastry chef, Letitia Clark.Featuring over 80 Italian desserts, La Vita e Dolce showcases Letitia's favourite puddings inspired by her time living in Sardinia.Whether you're... -
Jamie's Italy by Jamie Oliver
RRP: $42.88$31.94Explore Jamie's Italy - travel on a culinary tour with Jamie OliverEver since working at the River Cafe for Ruth Rogers and Rose Gray, Jamie Oliver has had a serious passion for Italian food. Now, ten years later, Italy and its wonderful flavours...