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River Cafe London: Thirty Years of Recipes and the Story of a Much-Loved Restaurant: A Cookbook by Ruth Rogers
RRP: $78.00$55.71Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525521303Author Ruth RogersFormat HardbackPage Count 320Imprint Alfred A. KnopfPublisher Alfred A. KnopfWeight(grams) 1420gDimensions(mm) 254mm * 196mm *... -
Cucina Povera: The Italian Way of Transforming Humble Ingredients into Unforgettable Meals by Giulia Scarpaleggia
RRP: $58.50$39.78The Italians call it l'arte dell'arrangiarsi, or the "art of making do with what you've got." This centuries-old approach to ingredients and techniques, known as cucina povera, or peasant cooking, reveals the soul of Italian food at its best. It starts... -
The Essentials of Classic Italian Cooking by Marcella Hazan
RRP: $58.50$44.15Loved by cooks from Nigella Lawson to Heston Blumenthal, this is THE classic of Italian cooking.'If this were the only cookbook you owned, neither you nor those you cooked for would ever get bored.' - Nigella LawsonMarcella Hazan is widely regarded as... -
POLPO: A Venetian Cookbook (Of Sorts) by Russell Norman
RRP: $54.60$36.97------------- Deliciously simple Venetian dishes from the London restaurant Waterstones Book of the Year 2012 -------------- Tucked away in a backstreet of London's edgy Soho district, POLPO is one of the hottest restaurants in town... -
"The Sopranos" Family Cookbook by Allen Rucker
RRP: $48.75$33.66Not just your typical Italian cookbook, this volume aims to make it easy to cook ziti as good as Carmela's and satisfy your hunger and your Sopranos cravings in one go. Get behind the scenes and into the kitchen with dishes that Livia learned from her... -
The Silver Spoon Pasta: Authentic Italian Recipes by The Silver Spoon Kitchen 9780714865980
RRP: $58.40$43.95The definitive collection of pasta recipes featuring this most iconic and popular Italian ingredient from the experts at the prestigious Silver Spoon Kitchen Pasta is the perfect food. Low cost, healthy, and tasty, its versatility makes it a regular... -
Bianco: Pizza, Pasta, and Other Food I Like by Chris Bianco 9780062224378
RRP: $77.98$53.96Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780062224378Author Chris BiancoFormat HardbackPage Count 224Imprint CollinsPublisher HarperCollins Publishers IncWeight(grams) 807gDimensions(mm) 239mm *... -
The Pasta Queen: A Just Gorgeous Cookbook: 100+ Recipes and Stories by Nadia Caterina Munno
RRP: $58.48$38.59Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781982195151Author Nadia Caterina MunnoFormat HardbackPage Count 288Imprint Gallery BooksPublisher Gallery BooksWeight(grams) 853gDimensions(mm) 237mm *... -
Brutto: A (Simple) Florentine Cookbook by Russell Norman 9781529197143
RRP: $62.40$45.42'Brutto is actually bellissimo. A perfect cookbook for lovers of true Tuscan food.Simply brilliant.'- STANLEY TUCCIBrutto ma buono - ugly but good. This is the food of Florence - rigorously simple, few ingredients, exceptionally good.Anchovy with cold... -
Taste: The Sunday Times Bestseller by Stanley Tucci
RRP: $21.43$13.88THE SUNDAY TIMES BESTSELLERFrom award-winning actor and food obsessive Stanley Tucci comes an intimate and charming memoir of life in and out of the kitchen. For Stanley and foodie fans, this is the perfect, irresistible gift.Before Stanley Tucci became... -
The Tucci Cookbook: Family, Friends and Food by Stanley Tucci 9781471114434
RRP: $48.75$32.84THE DEBUT COOKBOOK FROM THE AWARD-WINNING ACTOR, STANLEY TUCCI There is some truth to the old adage, 'Most of the world eats to live, but Italians live to eat.' What is it about a good Italian supper that feels like home, no matter where you come from?... -
Gino: Cooking with the D'Acampos by Gino D'Acampo
RRP: $42.90$29.85THE SUNDAY TIMES BESTSELLER TAKE A SEAT AT GINO'S FAMILY TABLE: with every recipe from his latest hit ITV series __________________ Italian families know that food is where the heart is. In his new book, Gino shares over 80 tried and tested... -
Gino's Italian Express by Gino D'Acampo
RRP: $39.00$26.81From bestselling cookery author, Gino D'Acampo, comes a brand-new cookbook inspired by a culinary journey along Italy's most famous rail journeys. Gino's Italian Express is a celebration of the delicious and authentic local foods Gino discovered on his... -
The Silver Spoon by Edward Park
RRP: $77.90$62.63The Silver Spoon, the most influential and successful Italian cookbook of the last 50 years, is now available in a brand new revised edition. Originally published in 1950, it became an instant classic, selling over one million copies in eight editions... -
The Pasta Man: The Art of Making Spectacular Pasta - with 40 Recipes by Mateo Zielonka
RRP: $33.13$23.17The Pasta Man, Mateo Zielonka, makes the most spectacular, original pasta you've ever seen. Striped, spotted, red and green and black, and every shape imaginable, Mateo's pasta is a carb-lover's dream.Now in The Pasta Man, Mateo reveals for the first... -
Jamie Cooks Italy by Jamie Oliver
RRP: $50.70$37.62'Every bookshelf needs this - it's Italian food, but not as you know it' The Times Jamie returns to cooking the food he loves the most, getting right to heart of the Italian kitchen in his ultimate go-to Italian cookbook. He shows you that truly... -
An A-Z of Pasta: Stories, Shapes, Sauces, Recipes by Rachel Roddy
RRP: $48.75$36.31Exquisitely designed, beautifully written and featuring mouth-watering photography, this gorgeous tome makes the perfect gift for the pasta lover in your life!Guardian columnist and award-winning food writer Rachel Roddy condenses everything she has... -
The Ultimate Pasta Machine Cookbook: 100 Recipes for Every Kind of Amazing Pasta Your Pasta Maker Can Make by Lucy Vaserfirer
RRP: $37.03$25.64At last, a cookbook about pasta-making that covers all kinds of pasta machines and that delivers foolproof recipes sure to make you an expert noodle master in no time!Homemade pasta is easy, fast, and fun. It tastes better than boxed pastas from the... -
Baking School: The Bread Ahead Cookbook by Justin Gellatly
RRP: $48.75$36.31The perfect gift for the baker in your life! From sourdough bread and pizza recipes to croissants and doughnuts, 'tis the season for baking. Best known for Justin's world-famous doughnuts, the Bread Ahead Bakery in Borough Market is also home to their... -
Gino's Healthy Italian for Less: 100 feelgood family recipes for under GBP5 by Gino D'Acampo
RRP: $48.75$32.72Want to cook like a true Italian and stick to the budget? Look no further than these 100 authentic and simple meals from the heart of Italy.Gino will teach us how to cook like a true Italian, but this time on a budget! Full of money-saving tips and... -
A Table Full of Love: Recipes to Comfort, Seduce, Celebrate & Everything Else in Between by Skye McAlpine
RRP: $50.70$34.59Home cooked food can be used to nourish our loved ones, as well as ourselves. Whether it's a roast chicken shared on a Sunday night, a thick soup to soothe yourself, or American-style cookies to be eaten whilst still warm, it's the ultimate form of... -
The Italian Pantry: 10 Ingredients, 100 Recipes - Showcasing the Best of Italian Home Cooking by Theo Randall
RRP: $54.60$37.60Hot Dinners Best Cookbooks of 2022The Times Best Food Books of 2022"I love this book, full of joyfully simple, scrumptious, honest cooking - Theo has created the most delicious dishes. You won't be able to resist." - Jamie Oliver"Theo Randall's Italian... -
River Cafe 30: Simple Italian recipes from an iconic restaurant by Ruth Rogers
RRP: $78.00$58.48From the Fortnum & Mason 2018 Food and Drink Award winner: 'One of the most beautiful hardbacks we've ever seen' The Evening StandardAn iconic restaurant. A celebratory cookbook. Simply delicious Italian homecooking at its best. With River Cafe 30, Ruth... -
Untitled Cookbook by Anonymous
RRP: $37.03$26.81Over 100 delicious, Italian inspired PizzaExpress recipe favourites that bring the UK's most popular restaurant brand straight to your home.We all have special memories that took place at PizzaExpress. Whether a children's birthday party, a formative... -
Pasta Every Day: Make It, Shape It, Sauce It, Eat It by Meryl Feinstein 9780316360562
RRP: $58.50$40.95From doughs and shapes to fillings and sauces, this "new essential" (Food & Wine) is the simplest guide to making fresh pasta at home from the creator of Pasta Social Club, full of easier-than-you-think techniques and spectacularly beautiful results... -
The Pasta Queen: A Just Gorgeous Cookbook by Nadia Caterina Munno
RRP: $48.75$33.99TikTok sensation and beloved home cook Nadia Caterina Munno, a.k.a. The Pasta Queen, presents a cookbook featuring the signature pasta tips and tricks that are 100% authentic to Italian traditions-and just as gorgeous as you are. ... -
The Italian Deli Cookbook: 100 Glorious Recipes Celebrating the Best of Italian Ingredients by Theo Randall
RRP: $54.60$36.97"Some of the happiest years of my life were spent cooking next to Theo. He's an extraordinary cook and his food is consistently delicious. What a wonderful cookbook broken down into simple, delicious chapters - I love it." - Jamie OliverFrom biscotti to... -
Eataly, Contemporary Italian Cooking by Oscar Farinetti
RRP: $77.90$60.10'Not merely another handsome book about Italian cookery ... Eataly is a bible, a guide for modern life.' - Times Literary Supplement The best modern Italian recipes from the largest and most prestigious Italian marketplace in the world This beautiful... -
Simply Italian: Cooking at Home with the Chiappa Sisters by Michela Chiappa
RRP: $42.90$32.41The very best of Italian cooking with Michela, Romina and Emanuela in Simply Italian.'Wales and Italy, family and food: for us, these four things are inextricably linked and at the root of our upbringing. Whether at the family home in Wales or when we... -
The Pizza Bible by Tony Gemignani
RRP: $48.75$35.06Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607746058Author Tony GemignaniFormat HardbackPage Count 320Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 1389gDimensions(mm) 256mm *... -
The Elements Of Pizza: Unlocking the Secrets to World-Class Pies at Home by Ken Forkish
RRP: $48.75$33.89Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607748380Author Ken ForkishFormat HardbackPage Count 256Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 1145gDimensions(mm) 259mm *... -
The Weekend Cook: Good Food for Real Life by Angela Hartnett
RRP: $50.70$34.59THE TIMES - BEST FOOD BOOKS OF 2022 DAILY MAIL - COOKERY BOOKS OF THE YEAR 2022 THE WEEK - BEST FOOD BOOKS OF 2022 Over 80 recipes for Sunday suppers and midweek meals, packed full of flavour, from one of the UK's best-loved chefs 'Everything one... -
Pasta by Theo Randall
RRP: $54.60$39.04PREPARE TO REDISCOVER PASTA! In this sumptuous cookbook, former head chef of the Michelin star restaurant River Cafe Theo Randall presents over 100 delicious recipes that cooks of every level will be able to recreate at home. With full colour, specially... -
Angela Hartnett's Cucina: Three Generations of Italian Family Cooking by Angela Hartnett 9780091910273
RRP: $58.50$42.80With stunning food photography, a foreword from Gordon Ramsay, and 140 evocative and accessible recipes, Cucina by Michelin-starred chef Angela Hartnett brings the warmth of the Italian family kitchen to your home.'Angela is a natural cook ... Her... -
Giuseppe's Easy Bakes: Sweet Italian Treats by Giuseppe Dell'Anno 9781787139855
RRP: $46.80$31.06Bake yourself a sweet bite of Italy, every day!Giuseppe's Easy Bakes is all about accessible, easy bakes and Italian flavours. Most of the recipes take no more than 30 minutes to prepare and are ideal for both the novice baker and seasoned cooks looking... -
The Complete Italian Cookbook: Essential Regional Cooking of Italy by Manuela Anelli Mazzocco
RRP: $38.98$27.61Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646114177Author Manuela Anelli MazzoccoFormat PaperbackPage Count 200Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 476gDimensions(mm)... -
Massimo Bottura: Never Trust A Skinny Italian Chef by Massimo Bottura
RRP: $87.65$68.50Never Trust a Skinny Italian Chef is a tribute to three-michelin star restaurant, Osteria Francescana and the twenty-five year career of its chef, Massimo Bottura, 'the Jimi Hendrix of Italian chefs'. Voted #1 in the S. Pellegrino World's 50 Best... -
A Taste of the Sun: Gino's Italian Escape (Book 2) by Gino D'Acampo
RRP: $39.00$27.98The follow-up to the bestselling Gino's Italian Escape.Let Gino be your guide to the very best of Italian food as he travels through the beautiful north of his home country, from Venice to Florence, from the coast of Liguria to the rolling hills of... -
Gino's Italy: Like Mamma Used to Make by Gino D'Acampo
RRP: $48.75$36.31Over 80 delicious Italian recipes inspired by the amazing women in Gino's life "People have this idea that in every Italian family there are secret recipes that get passed down the generations. And it's 100 per cent true! This book is my way of... -
Franco Manca, Artisan Pizza to Make Perfectly at Home by Giuseppe Mascoli
RRP: $29.23$19.89The quest for the perfect homemade pizza is over - national pizza chain Franco Manca reveal their iconic recipes for home cooks to recreate.With two dough recipes - their famous slow-rising sourdough and a yeast version - and over 50 topping...