Indian & South Asian

The second most populous country in the world after China and the seventh largest in area, India is unique among nations in its diversity of climates, languages, religions, tribes, customs and, of course, cuisines. Yet what is it that makes Indian food...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781952395727Author Grizzly PublishingFormat HardbackPage Count 130Imprint Grizzly Publishing CoPublisher Grizzly Publishing CoWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781760852436Author Christine ManfieldFormat HardbackPage Count 448Imprint Simon & Schuster AustraliaPublisher Simon & Schuster Australia

Many of us love the flavours of Indian food but are intimidated by the idea of cooking it ourselves. Amisha Gurbani teaches home cooks to embrace spice and build dishes that play with sweet, spicy, sour and savoury flavours. Inspired by the spices and...

Well-known writer and food historian Copeland Marks again uses his unique talent for making exotic cuisines available to the home cook in The Burmese Kitchen, the first cookbook to examine the delicious cuisine and culture of this Central Asian country. ...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9789384030421Author Chandra PadmanabhanFormat PaperbackPage Count 156Imprint Westland Books Pvt LtdPublisher Westland Books Pvt LtdWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9789814950923Author Lina PottsFormat PaperbackPage Count 176Imprint Jw ChoicesPublisher Jw ChoicesWeight(grams) 245g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781909855892Author CooknationFormat PaperbackPage Count 96Imprint Bell & MacKenzie PublishingPublisher Bell & MacKenzie PublishingWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781535612081Author Pina PatelFormat HardbackPage Count 152Imprint Pina PatelPublisher Pina PatelWeight(grams) 771gDimensions(mm) 279mm * 216mm * 14mm

In her eagerly anticipated debut cookbook, acclaimed food writer Khushbu Shah injects an electric and irresistible energy into the story of Indian food, with 125 recipes inspired by the cooking of the diaspora. From the savory and bold flavors of Achari...

Takeaway curries are one of our favourite foods, but it is really easy to cook delicious ones yourself at home. With a selection of spices and herbs in your store cupboard, some basic fresh vegetables, and a well-stocked freezer, you can create fabulous...

Balti cooking is one of the most exciting techniques for making delicious and exotic stove-top meals that are high in taste and quick to cook. Many of the wonderful curries naturally lend themselves to low-fat cooking techniques, so you can enjoy rich...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781648767463Author Pavani NandulaFormat PaperbackPage Count 152Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 367gDimensions(mm) 235mm *...

Playing within the realm of curries and dals, Rakhee brings new twists on these traditional dishes by turning a meal on its head as with her Naan Tacos with Amarinth & Pea Koftas & Spicy Cilantro Avocado Chutney or by expertly infusing unexpected...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781635617931Author Yamuna DeviFormat PaperbackPage Count 814Imprint Echo Point Books & MediaPublisher Echo Point Books & MediaWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780195320015Author Lizzie CollinghamFormat PaperbackPage Count 352Imprint Oxford University Press IncPublisher Oxford University Press IncWeight(grams)...

In recent times, Food Studies has emerged as an important interdisciplinary field of enquiry, situated at the convergence point of many disciplines. Food Studies is not just about the study of food itself. One could argue that the trajectory of...

Renu's Recipes: Delicious and Diabetic-Friendly Dishes Discover a culinary journey where health meets indulgence with Renu's Recipes. This all-in-one cookbook is your gateway to diabetic-friendly cuisine that doesn't compromise on flavour or simplicity...

A DEFINITIVE COLLECTION OF INDIA'S MOST DELICIOUS AND AUTHENTIC VEGETABLE DISHES'Glorious regional recipes ... hugely inspiring.' Claudia Roden-------------------Flavour is at the heart of vegetarian cooking in India. From baby aubergines cooked in nutty...

"Chef Dev brilliantly combines flavors and techniques from across the globe into dishes that feel comfortingly familiar yet wildly exciting. Each recipe is a story you can't wait to re-tell so you can watch the joy spread to others and invite them to...

A vibrant and sumptuous cookbook of innovative recipes and reinvented classics of modern Indian cuisine Using traditional techniques as jumping-off points, Rasika incorporates local, seasonal ingredients to reinterpret dishes from one of the world's...

India offers one of the world's most popular and distinctive vegetarian cuisines. From the lush, palm-fringed coasts of Kerala in the south to the vibrant mustard fields of the snow-capped mountains of the north, you'll find dishes ranging from simple,...

Well-known food writer Copeland Marks has a unique talent for going to exotic places and returning with cuisines home cooks can take great pleasure in cooking for themselves. Here is an Indian cookbook that helps us discover delightfully accessible food...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780857238054Author Dorothy WoodFormat HardbackPage Count 256Imprint Hermes HousePublisher Anness PublishingWeight(grams) 853gDimensions(mm) 229mm * 175mm *...

This cookbook combines her two great loves -- Indian cooking and sustainable living -- to give readers a simple, accessible way to cook seasonally, locally and flavourfully. Inspired by the bounty of local produce, mostly from her own backyard, Rinku set...

Apologies but we at Booksplease don't have a full description for this book.AwardsCommended for Independent Publisher Book Awards (Cookbook) 2008.Book InformationISBN 9781566566711Author Simon ParkesFormat HardbackPage Count 192Imprint Interlink...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781566566094Author Jason LoweFormat HardbackPage Count 256Imprint Interlink BooksPublisher Interlink BooksWeight(grams) 1111gDimensions(mm) 261mm * 208mm *...

Sensuous is the word that best defines the flavour and texture of Indian cuisine, a cuisine that is visually and aromatically one of the most opulent in the world. Marut Sikka, acclaimed food consultant, cuts out the fuss, and shares home-style Indian...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781837520565Author Kirti RanaFormat PaperbackPage Count 224Imprint Kirti RanaPublisher Kirti RanaWeight(grams) 307gDimensions(mm) 229mm * 152mm * 12mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781566569590Author Vidhu MittalFormat HardbackPage Count 224Imprint Interlink BooksPublisher Interlink BooksWeight(grams) 1229gDimensions(mm) 288mm * 237mm...

A premium lifestyle food superstore for people who understand and enjoy the finer nuances and aspects of food, Foodhall presents its first cookbook. Curated by one of the finest food and ingredients stores in India, this book presents 75 recipes from...

The Great Indian Food Trip is an entertaining, erudite adventure of eating, drinking and travelling. This is how Zac O'Yeah has come to understand the Indian subcontinent, his home of thirty years. O'Yeah's fast-paced yet profound account charts a...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781843091806Author Shezhad HusainFormat HardbackPage Count 256Imprint Hermes HousePublisher Anness PublishingWeight(grams) 1643gDimensions(mm) 306mm * 238mm...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9789389085044Author Errol AndersonPage Count 148Imprint White Falcon PublishingPublisher White Falcon Publishing

This book is a combination of traditional dishes; recipes adapted to cater for modern trends in healthy eating; and food prepared in the exciting Balti stove-top style. Among the classics you will find the famous recipes much-loved by all, including...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593235065Author Maya KaimalFormat HardbackPage Count 240Imprint Random House IncPublisher Random House USA Inc

Mughal emperors governed their vast empire with the help of nawabs - a title they bestowed on the semi-autonomous Muslim rulers of India. Over a period of time these nawabs became powerful rulers in their own right and created a distinct culture of their...

Vibrant and unexpected, The Juhu Beach Club Cookbook brings the outsized opinions and culinary daring of Preeti Mistry, chef/owner of Oakland's Juhu Beach Club, to the page. Influenced by her background as a second-generation Indian -- born in London,...

This book deals with traditions, ingredients, tastes, techniques, and 80 classic recipes. You can discover the unique tastes and techniques of vegetarian Indian cuisine, with 80 authentic recipes. You can begin your journey in the rugged, mountainous...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781897959466Author Joyce WestripFormat PaperbackPage Count 240Imprint SerifPublisher SerifWeight(grams) 440g