Indian & South Asian

This easy-to-follow Indian cookbook allows you to recreate your favorite Indian dishes, that you know you like, in your own kitchen! The Cafe Spice Cookbook provides you with all the instructions you'll need to prepare delicious and authentic Indian...

Cook healthy and delicious dishes with this easy-to-follow Indian cookbook!Entice with Spice shows you how to prepare delicious and simple Indian meals at home without spending hours in the kitchen. A first-generation Indian-American, author Shubhra...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780615589473Author Zarina M HockFormat PaperbackPage Count 322Imprint Zarina M HockPublisher Zarina M HockWeight(grams) 431gDimensions(mm) 229mm * 152mm *...

Explore the powerful connection between how you feel and what you eat in this inspired cookbook from acclaimed chef and Food Network champion Palak Patel.Have you ever experienced tears of gratitude and joy after eating something? Received a kiss from a...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780983525806Author Gita PatelFormat PaperbackPage Count 151Imprint Feeding HealthPublisher Feeding HealthWeight(grams) 295gDimensions(mm) 235mm * 190mm * 9mm

WINNER GOURMAND COOKBOOK AWARD for Best Indian Cuisine Cookbook"What a seductive book this is, a tantalizing world of flavors waiting to be cooked, tasted, experienced . . . but the scope of the book is much larger, including a personal and well-told...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780692486368Author Jessica RobinsonFormat PaperbackPage Count 82Imprint Eudaimonia PressPublisher Eudaimonia PressWeight(grams) 181gDimensions(mm) 254mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780595001231Author Uma ShettyFormat PaperbackPage Count 132Imprint iUniversePublisher iUniverseWeight(grams) 227gDimensions(mm) 229mm * 154mm * 9mm

This journey through Indian cooking, taking in classic local dishes and well-travelled favourites, is the ultimate introduction to a world-famous cuisine. Among the 80 mouth-watering recipes, you'll find dishes ranging from simple street foods to rich,...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780907325710Author Joyce P. WestrippFormat PaperbackPage Count 80Imprint Prospect BooksPublisher Prospect Books

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780857238054Author Dorothy WoodFormat HardbackPage Count 256Imprint Hermes HousePublisher Anness PublishingWeight(grams) 853gDimensions(mm) 229mm * 175mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9789380403045Author Anjali PurohitFormat PaperbackPage Count 108Imprint Yoda PressPublisher Yoda Press

There are numerous styles of curry: Indian dishes include Madras, dhansak and korma, and there are also dishes from China and South-east Asia that use ingredients such as coconut milk, lemon grass and galangal. This book offers all kinds of hot and spicy...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9786219583336Author Felice Prudente Sta MariaFormat PaperbackPage Count 212Imprint Rpd PublicationsPublisher Rpd PublicationsWeight(grams) 544gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623711177Author Zaynah DinFormat HardbackPage Count 240Imprint Interlink BooksPublisher Interlink Publishing Group, IncWeight(grams) 572g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781844269556Author Marie MeerFormat HardbackPage Count 182Imprint Upfront PublishingPublisher Upfront PublishingDimensions(mm) 297mm * 210mm * 13mm

This redesigned version of Mr Todiwala’s Bombay from TV chef Cyrus Todiwala incorporates the best of both classic and modern Indian cuisine. To Cyrus, Mumbai will always be Bombay: the jostling, colourful city of his childhood and the land that...

Prem Souri Kishore invites readers on a personally-guided tour across the subcontinent, exploring the beloved foods, history, myths, festivals, and traditions that are unique to each region along the way. More than just a collection of recipes, India: A...

Made in Bangladesh explores the delicious cuisine of Bangladesh in 75 tantalising recipes. Taking you through the six Bangladeshi seasons – summer, monsoon, autumn, late autumn, winter and spring – with warming flavours and memories, Dina Begum's Made...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781708838614Author MR WorldFormat PaperbackPage Count 110Imprint Independently PublishedPublisher Independently PublishedWeight(grams) 236gDimensions(mm)...

The best of Alamelu's cookbooks and TV recipes in one volume!"I highly recommend Healthful Indian Flavors with Alamelu to readers who want to take advantage of the powerful, healing antioxidant qualities of spices and at the same time, indulge in the...

Rukmini Iyer grew up in London with two working parents who were always transforming their family’s Indian recipes into quick and easy weeknight meals. So, when Rukmini and her parents took a trip through India on the Coromandel Express—from her mother’s...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781510770928Author Deepa ThomasFormat PaperbackPage Count 240Imprint Skyhorse PublishingPublisher Skyhorse PublishingWeight(grams) 203g

Neeta Saluja simplifies Indian cooking with a unique approach to its preparation. She focuses on the fundamentals-the special ingredients and techniques every cook can use to create fragrant, delicious, and well-balanced dishes. Six Spices demystifies...

Easy Indian Cooking is a wonderful collection of easy and authentic Indian recipes anyone can make at home! The over 100 recipes found in Easy Indian Cooking have been modified to suit a modern lifestyle, and all of them can be prepared with ingredients...

Well-known food writer Copeland Marks has a unique talent for going to exotic places and returning with cuisines home cooks can take great pleasure in cooking for themselves. Here is an Indian cookbook that helps us discover delightfully accessible food...

Well-known food writer Copeland Marks has a unique talent for going to exotic places and returning with cuisines home cooks can take great pleasure in cooking for themselves. Here is an Indian cookbook that helps us discover delightfully accessible food...

A Spicy Paneer Cheese Toastie with Mango Chutney, some Chickpea Dokla (bite-sized snacks tempered with toasted coconut and mustard seeds), or perhaps some Carrot and Pistachi Halwa, a sweet and sticky afternoon pick-me-up, washed down with NimboboPani (a...

India Local is a cross-country culinary adventure complemented by mouth-watering photographs – an invaluable source for chefs and home cooks who wish to recreate the flavours Indian streets in their own kitchens. Texture, colour, flavour – the essence...

This is a definitive collection of India's most delicious, exciting and incredibly easy-to-prepare vegetable dishes.The book will be arranged by vegetable, each with a nutritional profile and an introduction that will take the reader to parts of India...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780600638889Author Chetna MakanFormat PaperbackPage Count 160Imprint HamlynPublisher Octopus Publishing Group

Rohit Ghai is a Punjabi chef who has gained a global reputation for colourful, flavour-rich curries that showcase both classic and lesser-known Indian flavours. Yatra, meaning 'journey' in Urdu, is Rohit's celebration of the diverse flavours, ingredients...

Sanjana Feasts is a collection of dazzling recipes of modern Indian diaspora vegetarian and vegan food.Sanjana Modha’s flavourful and vibrant recipes are rooted in her Indian heritage, East African family background, and Yorkshire childhood. This book...

15-Minute Indian is the game-changing way to eat fresh and flavoursome Indian food every day of the week. Each recipe takes under 15 minutes to make and can be cooked in one pan using minimal steps and ingredients. With over 90 fuss-free recipes you’ll...

'Romy Gill conjures magic on the plate yet again. A deliciously versatile book that transports me back to my own mother’s kitchen. Easy to follow, written with verve humour and warmth and always a surprise. Another masterclass…' – Nikesh Shukla 'There’s...