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The Latin American Cookbook by Virgilio Martinez
RRP: £35.00£27.82"This incredible cookbook is truly extraordinary" - Gordon Ramsay"An epic tribute to the many beautiful cultures and communities of Latin America" - Jose AndresA Travel + Leisure Best Fall 2021 CookbookThe most comprehensive and varied selection of... -
Mallmann on Fire by Francis Mallmann
RRP: £31.99£29.59Featured on the Netflix documentary series Chef's Table "Elemental, fundamental, and delicious" is how Anthony Bourdain describes the trailblazing live-fire cooking of Francis Mallmann. The New York Times called Mallmann's first book, Seven Fires,... -
Manu, Recipes and Stories from My Brazil by Manoella Buffara
RRP: £39.95£29.78'Manu Buffara is ... the bridge to the next generation of strong, conscious, and thoughtful chefs.' - Dominique Crenn 'Manu Buffara is amazing ... a mother, warrior, cook, chef, environmental fighter, and superwoman.' - Alex Atala The story,... -
Peru: The Cookbook by Gaston Acurio
RRP: £39.95£31.38The definitive Peruvian cookbook, featuring 500 traditional home cooking recipes from the country's most acclaimed and popular chef, Gaston Acurio.One of the world's most innovative and flavorful cuisines, Peruvian food has been consistently heralded by... -
East Winds: Recipes, History and Tales from the Hidden Caribbean by Riaz Phillips 9780241552438 [USED COPY]
RRP: £25.00£9.26What's inside: A celebration of the lesser known Caribbean culture, rooted in tales and memories of the history and heritage of the eastern reaches of the Caribbean.The hidden Caribbean isn't a place but a legacy of the complex history, people and food... -
East Winds: Recipes, History and Tales from the Hidden Caribbean by Riaz Phillips 9780241552438
RRP: £25.00£16.53What's inside: A celebration of the lesser known Caribbean culture, rooted in tales and memories of the history and heritage of the eastern reaches of the Caribbean.The hidden Caribbean isn't a place but a legacy of the complex history, people and food... -
Seven Fires Grilling the Argentine Way by Francis Mallmann 9781579653545
RRP: £32.00£25.79James Beard Award Winner A trailblazing chef reinvents the art of cooking over fire. Gloriously inspired recipes push the boundaries of live-fired cuisine in this primal yet sophisticated cookbook introducing the incendiary dishes of South America's... -
Ceviche: Peruvian Kitchen by Martin Morales
RRP: £30.00£20.40Modern Peruvian cuisine - with soulFood is a serious business in Lima and restaurateur Martin Morales, whose top Soho restaurant opened to wide acclaim in 2012, has travelled the length and breadth of Peru to discover the country's best dishes. This... -
Colombiana: A Rediscovery of Recipes and Rituals from the Soul of Colombia by Mariana Velasquez Villegas
RRP: £25.00£17.43NAMED ONE OF THE BEST COOKBOOKS OF THE YEAR BY REAL SIMPLE"I have never read a more passionate and heartfelt expression of Colombian culture and cuisine in English. I've been waiting for years for a book like this to come out." -J. Kenji Lopez-Alt, New... -
A Taste Of Latin America by Patricia Cartin
RRP: £19.99£13.75Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623545215Author Patricia CartinFormat HardbackPage Count 176Imprint Imagine Publishing, IncPublisher Charlesbridge Publishing,U.S.Weight(grams)... -
Food and Cooking of Brazil by Fernando Farah
RRP: £14.99£11.35This title covers: traditions; ingredients; tastes; techniques; and, 65 classic recipes. Discover the explosion of colour and taste that is Brazil's traditional food and cooking. It offers a fascinating introduction to the ethnic, geographical and... -
New World Sourdough: Artisan Techniques for Creative Homemade Fermented Breads; With Recipes for Birote, Bagels, Pan de Coco, Beignets, and More by Bryan Ford
RRP: £19.99£13.75Best-selling cookbook New World Sourdough offers an inviting, nontraditional approach to baking delicious, inventive sourdough breads at home. Learn how to make a sourdough starter, basic breads, as well as other innovative baked goods from start to... -
Latinísimo: Home Recipes from the Twenty-One Countries of Latin America: A Cookbook by Sandra A. Gutierrez 9780525659259
RRP: £33.00£23.62Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525659259Author Sandra A. GutierrezFormat HardbackPage Count 592Imprint Alfred A. KnopfPublisher Alfred A. KnopfWeight(grams) 2064gDimensions(mm) 286mm *... -
Street Food: Mouth-Watering Recipes for Quick Bites and Mobile Snacks from Around the World by Ryland Peters & Small
RRP: £14.99£9.93Take your taste buds on an appetizing adventure with this mouth-watering collection of the best and most-authentic street food dishes. Long gone are the days of having to visit top-notch restaurants in order to try the excellent cuisine a country has... -
Gran Cocina Latina: The Food of Latin America by Maricel E. Presilla 9780393050691
RRP: £39.99£35.98Gran Cocina Latina unifies the vast culinary landscape of the Latin world, from Mexico to Argentina and all the Spanish-speaking countries of the Caribbean. In one volume it gives home cooks, armchair travelers, and curious chefs the first comprehensive... -
Food and Cooking of Argentina Bartolini Cesar 9781908991379
RRP: £14.99£11.35This title features 65 traditional recipes from the heart of South America. You can discover the generous and hearty cuisine of Argentina in a vibrant collection of authentic recipes. It offers a fascinating introduction to the geographical and... -
Arepa: Classic & Contemporary Recipes for Venezuela’s Daily Bread by Irena Stein
RRP: £20.00£13.10Over 50 recipes introducing and celebrating Venezuela's irresistible and most popular street food. The arepa - a crisp round pocket made from corn flour - is one of Venezuela's defining foods. Gluten-free and dairy-free, arepas are endlessly... -
The Food and Cooking of the Caribbean Central and South America: Tropical Traditions, Techniques and Ingredients, with Over 150 Superb Step-by-Step Recipes Jenni Fleetwood 9780857231925
RRP: £7.99£6.19Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780857231925Author Jenni FleetwoodFormat HardbackPage Count 256Imprint Hermes HousePublisher Anness PublishingWeight(grams) 835gDimensions(mm) 225mm * 178mm... -
Casa Cacao by Jordi Roca
RRP: £35.00£25.89El Celler de Can Roca is the restaurant in Girona, Spain opened in 1986 by the Roca brothers: Joan, Josep and Jordi. It holds three Michelin stars and in 2013, 2015, 2018 it was named the best restaurant in the world by Restaurant magazine. ... -
Keto For Life by Mellissa Sevigny
RRP: £32.99£22.22Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781628602890Author Mellissa SevignyFormat PaperbackPage Count 384Imprint Victory Belt PublishingPublisher Victory Belt Publishing -
Spirits of Latin America: A Celebration of Culture and Cocktails, with 70 Recipes from Leyenda and Beyond by Ivy Mix
RRP: £21.00£13.96Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399582875Author Ivy MixFormat HardbackPage Count 256Imprint Ten Speed PressPublisher Ten Speed Press -
Food and Cooking of Chile by Boris Basso Benelli
RRP: £14.99£11.95This book features 60 delicious recipes from a unique and vibrant cuisine. It is a celebration of Chilean food and cooking, with authentic and tempting recipes that are easy to recreate in your own kitchen. Recipes include traditional Empanadas, stuffed... -
The Dominican Kitchen: Homestyle Recipes That Celebrate the Flavors, Traditions, and Culture of the Dominican Republic Vanessa Mota 9781631068874
RRP: £18.99£12.75Learn to make authentic, delicious, and easy Dominican meals with Vanessa Mota, creator of the popular food blog My Dominican Kitchen. In The Dominican Kitchen, Vanessa Mota, creator of the popular blog My Dominican Kitchen, brings the everyday dishes... -
The Chilean Kitchen: 75 Seasonal Recipes for Stews, Breads, Salads, Cocktails, Desserts, and More by Pilar Hernandez
RRP: £18.99£12.67These authentic recipes will bring classic Chilean flavors to your doorstep! The Spanish phrase quedate un poquito, or "stay a while," is the essence of Chilean hospitality-one does not "stop by for a quick bite" in Chile. Comprised of more than seventy... -
Mexican Food: The Ultimate Cookbook by Gabe Erales
RRP: £25.00£18.03Mexican Food: The Ultimate Cookbook is a beautiful and thorough collection of recipes drawn from the many rich traditions of Mexican cuisines and inspired by contemporary influences. We are what we eat, so the saying goes, and the way Mexicans eat... -
Decolonize Your Diet: Plant-Based Mexican-American Recipes for Health and Healing by Luz Calvo 9781551525921
RRP: £25.99£17.38Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781551525921Author Luz CalvoFormat PaperbackPage Count 260Imprint Arsenal Pulp PressPublisher Arsenal Pulp PressWeight(grams) 764g -
The Lost Fire Cookbook: Patagonian-Style Open-Flame Cooking by German Lucarelli
£27.13Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646432875Author German LucarelliFormat HardbackPage Count 256Imprint Cider Mill PressPublisher Cider Mill PressWeight(grams) 203g -
Abuela's Plant-Based Kitchen: Vegan Cuisine Inspired by Latin & Caribbean Family Recipes by Karla Salinari 9781510772717
RRP: £22.00£14.05A celebration of multigenerational Latin cooking for the plant-based home cook-guaranteed to bring both older and younger generations to the table.It can be difficult to have multiple generations in the kitchen, each with their own ideas on food, but... -
Classic Recipes of Brazil by Fernando Farah 9780754829201
RRP: £4.99£3.80This title presents traditional food and cooking in 25 authentic dishes. You can discover the explosive tastes of Brazilian food and cooking from sizzling street food to dishes for special occasions. It includes traditional recipes for irresistible... -
Food and Cooking of Peru Flor Deliot 9781903141687
RRP: £15.99£12.61This book helps you discover the vibrant food of Peru, one of the most delicious and ancient cuisines of the world. It explores the fascinating roots of Peruvian eating traditions, from its roots in the Inca culture, to the rich inheritance of the... -
Classic Recipes of Peru by Flor Arcaya de Deliot 9780754817949
RRP: £4.99£3.80Peruvian food is a triumph of fusion cooking; more than any other cuisine it is a unique blend of the ancient with the modern, bound together by an extraordinary geographical diversity, and fuelled by an abundance of natural ingredients. With gorgeous... -
Secrets of Colombian Cooking, Expanded by Patricia McCausland-Gallo 9780781812894
RRP: £12.99£12.71". . . fills a void for the delightful, little-known and vibrant cuisine of this South American nation. You will be thrilled by the ethnic diversity and originality of the dishes passionately and thoroughly gathered by native chef Patricia... -
Paletas by Fany Gerson
RRP: £14.99£11.64Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607740353Author Fany GersonFormat HardbackPage Count 128Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 431gDimensions(mm) 224mm *... -
Argentina Cooks! Expanded Edition by Shirley Brooks 9780781813334
RRP: £12.99£8.63Argentine cuisine is one of the world's best-kept culinary secrets. The country's expansive landscape includes tropical jungles, vast grasslands with sheep and cattle, alpine lakes, and glacier-studded mountains. As a result, a great variety of foods are... -
!Buen Provecho!: Traditional Mexican Flavors from My Cocina to Yours by Ericka Sanchez
RRP: £25.00£16.68Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641705653Author Ericka SanchezFormat HardbackPage Count 224Imprint FamiliusPublisher FamiliusWeight(grams) 203g -
The Cuban Table by Ana Sofia Pelaez
£26.54The Cuban Table is a comprehensive, contemporary overview of Cuban food, recipes and culture as recounted by serious home cooks and professional chefs, restaurateurs and food writers. Cuban-American food writer Ana Sofia Pelaez and award-winning... -
Carnival!: 60 recipes for a Brasilian street party by David Ponte
£8.87Carnival! is packed full of vibrant party food from the nation that does street parties better than anyone: Brasil!Whether you've got Rio Olympic fever, or you just love a great BBQ, this colourful little book has everything you need to know to host the... -
False Tongues and Sunday Bread: A Guatemalan and Mayan Cookbook by Copeland Marks
RRP: £17.99£14.04The Maya-the Indians who inhabited part of Mexico and Central America in pre-Hispanic times-left the modern world a legacy of remarkable cooking that is still practiced in cliffside huts and middle-class haciendas. Copeland Marks has traveled widely... -
The Book of Latin American Cooking by Elizabeth Lambert Ortiz
RRP: £25.00£18.02The Book of Latin American Cooking is an exotic, exciting and uncomplicated cookbook that comes with a fascinating culinary introduction and notes on all the essential ingredients. With a sudden rash of Latin American restaurants opening in London and... -
Tasting Chile by Daniel Joelson
RRP: £12.99£8.63Tasting Chile is a comprehensive guide to the culinary treasures of this South American nation. More than 2,500 miles of coastline yield a diverse selection of fish preparations. Fertile valleys produce a wide range of fruits and vegetables and have...