Asian

Guild of Food Writer's Awards, Highly Commended in 'First Book ' category (2021)Recipes you'll want to make over and over again from Britain's Best Home Cook winner Pippa Middlehurst (aka @pippyeats).Dumplings and Noodles explores the traditional cooking...

There's a great buzz around Korean food right now, and it's no surprise given the robust, addictive flavours of the cuisine. With more than 100 recipes, this book offers a great introduction, making Korean cooking easy for any cook. From Korean...

"A hymn to the joys of fried chicken, with irresistible recipes and invaluable cooking tips. If you don't already love eating fried chicken as much as Susan Jung does, you will after cooking from this book." - Fuchsia Dunlop"This book is filled with...

Apologies but we at Booksplease don't have a full description for this book.AwardsWinner of NPR Top Ten Cookbook 2014.Book InformationISBN 9781607745235Author Leela PunyaratabandhuFormat HardbackPage Count 236Imprint Ten Speed PressPublisher Random House...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781933823720Author Najmieh BatmanglijFormat HardbackPage Count 224Imprint Mage PublishersPublisher Mage PublishersWeight(grams) 916g

'A brilliant, passionate and spellbinding tour de force' Claudia Roden'Fuchsia Dunlop is one of the world's best writers on Chinese food' Ken Hom CBE The epic tale of the world's most sophisticated gastronomic culture, told through a banquet of thirty...

Mira Manek's celebrates her family's heritage and traditions in this delicious and enchanting take on Gujurati Indian food, rich with beautiful dishes and reminiscences of Manek's family roots. Indian food is an internationally popular cuisine, yet,...

From the Subtle Asian Baking community comes Modern Asian Baking at Home, must-have recipes for beloved sweet and savory treats found across Asia. *Winner of the 2023 Gourmand World Cookbook Award for Food Culture in the First Book category* *Author Kat...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607744764Author Karen SolomonFormat HardbackPage Count 208Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 680gDimensions(mm) 235mm *...

With his multinational and ever expanding empire of thirteen restaurants, Nobu Matsuhisa has become one of the most talked-about international restaurateurs and arguably the world's greatest sushi chef. In his first, long awaited book, Nobu: The...

J. Kenji Lopez-Alt's debut cookbook, The Food Lab, revolutionised home cooking, selling more than half a million copies with its science-based approach to everyday foods. For fast, fresh cooking for his family, there's one pan Lopez-Alt reaches for more...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607743354Author Lauryn ChunFormat HardbackPage Count 160Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 652gDimensions(mm) 234mm *...

Over 60 authentic classic recipes from an undiscovered cuisine, shown step-by-step in over 300 stunning photographs An illustrated practical introduction to using ingredients, equipment and techniquesBook InformationISBN 9781844763511Author Ghillie...

'As enticing as a soft breeze through Galle, and equally delectable, Weligama is spice-scented, evocative and the perfect introduction to Sri Lankan Cooking.'- Tom Parker Bowles'Emily is one of the best cooks I know and Sri Lanka is one of my favourite...

Claudia Roden's A Book of Middle Eastern Food is your ultimate cookbook and guide to the rich and exotic recipes of the Middle East . . .'Meticulously collected, compellingly assembled, lovingly told . . . Informative, delectable and incredibly useful'...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399580352Author Andrea NguyenFormat HardbackPage Count 240Imprint Ten Speed PressPublisher Ten Speed Press

Delicious, modern, versatile Asian-influenced recipes from an international rising star of cookery Harper's Bazaar BEST cookbooks to buy now Leisure Food & Drink Recipe of the week Press & Journal Midweek Meal Asian food has it all - contrasts...

There is so much to love in MiMi Aye's wonderful Mandalay - Nigella Lawson One of the Financial Times' Best Books of 2019 One of the Observer's 20 Best Food Books of 2019 A flavour explosion Influenced by its neighbours and the countries closest...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780957644779Author CookNationFormat PaperbackPage Count 104Imprint Bell & Mackenzie PublishingPublisher Bell & Mackenzie PublishingWeight(grams)...

AS FEATURED ON THE OBSERVER '20 BEST FOOD BOOKS OF 2019''Veggies like you've never seen them before - Romy is a genius' Jamie Oliver'Romy cooks with complete heart and joy - her recipes are full of flavour, comfort and story. Everyone who loves...

When author Cheynese Khachame became vegan, she brought her passion for Asian cuisine along for the ride. As she veganised - and improvised - her favourite recipes, TikTok followers ate it up! Now, in Oodles and Oodles of Vegan Noodles, Cheynese...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781615195633Author Sasha GillFormat PaperbackPage Count 224Imprint ExperimentPublisher ExperimentWeight(grams) 658gDimensions(mm) 244mm * 191mm * 23mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781607749585Author Andrea NguyenFormat HardbackPage Count 168Imprint Ten Speed PressPublisher Ten Speed PressWeight(grams) 760gDimensions(mm) 236mm * 211mm...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593139707Author Hannah CheFormat HardbackPage Count 304Imprint Random House IncPublisher Random House USA Inc

Malaysian food is incredible. Think vibrant, healthy dishes with dazzling flavours and textures. With over 100 recipes - using ingredients that you can find in any supermarket - this is the ultimate guide to cooking Malaysian food at home. Try an...

Winner of the Guild of Food Writers Food and Travel Award 2017'This is a book to delight food lovers, travel hounds and history buffs alike.' The Telegraph'As an armchair traveler, I was led by Caroline Eden's firsthand account of journeys to the Uzbek...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781954210479Author Kevin PangFormat HardbackPage Count 384Imprint America's Test KitchenPublisher America's Test KitchenWeight(grams) 1497gDimensions(mm)...

Join chef and author Jerry Mai as she shares the iconic dishes and street-food eats that are enjoyed throughout Vietnam, from morning to midnight. As the sun rises, mornings start early in Vietnam: locals perch on plastic stools, slurping large bowls of...

Unlock the potential of your bamboo steamer with 65 delicious recipes for Asian bites and street food style treats, from bao buns to dim sum. Bamboo steamers are at the heart of simple Asian cooking, producing everything from fluffy pork bao buns to...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641526289Author Roline CasperFormat PaperbackPage Count 188Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 454gDimensions(mm) 234mm * 191mm...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781939130372Author Shufu-no-TomoFormat PaperbackPage Count 192Imprint Vertical Inc.Publisher Vertical Inc.Weight(grams) 513g

Ken Hom is widely regarded as the world's leading authority on Oriental cuisine, and with his Top 100 Stir Fry Recipes, he has created a beautifully illustrated, engaging and easy-to-follow guide to quick, nutritious and delicious cooking. This is the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646115877Author Chris ToyFormat PaperbackPage Count 158Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 386gDimensions(mm) 236mm * 191mm *...

"An engrossing, page-turner of a cookbook." -Brian McGinn, Emmy-nominated director and executive producer, Chef's TableYou may not realize that Filipino Americans are the second-largest Asian American group living in the United States, especially when...

This new, updated edition of Charmaine Solomon's iconic The Complete Asian Cookbook honours the classic tome with a stunning contemporary design. Instantly heralded as a classic when it was first published in 1976, The Complete Asian Cookbook covers 800...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781587611353Author Laura B. RussellFormat PaperbackPage Count 208Imprint Celestial ArtsPublisher Celestial ArtsWeight(grams) 624gDimensions(mm) 229mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781587611353Author Laura B. RussellFormat PaperbackPage Count 208Imprint Celestial ArtsPublisher Celestial ArtsWeight(grams) 624gDimensions(mm) 229mm *...

Asian Salads shows you how to prepare the amazing variety of delicious Asian vegetables, herbs, and seasonings found in your local supermarket, farmers market, and world food market. It presents 72 recipes that will excite and awaken your palate-and open...

Learn authentic and delicious recipes with this beautifully illustrated Filipino cookbook.This delightful collection of 85 tried and tested recipes from the Philippines showcases the full range of authentic dishes from the country. Each region has its...

If you're an avid noodle lover-or ready to graduate from perennial favorite Ramen Noodles-look no further!Experienced Asian cookbook author Maki Watanabe provides all her secret recipes and tips for creating delicious Asian noodle dishes at home with...