Middle Western States

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780814250396Author Andrew F. SmithFormat HardbackPage Count 288Imprint Ohio State University PressPublisher Ohio State University Press

Hayden Haas, rising TikTok and Instagram star of @Delishaas, recipe developer, food stylist, and former personal assistant to Molly Yeh, has written an easy-to-use, beautifully photographed cookbook filled with his favorite classic and modern midwestern...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781835004562Author Weston HaleFormat PaperbackPage Count 234Imprint Aurosory ltdPublisher Aurosory ltdWeight(grams) 318g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781638100393Author Barbara CuttsFormat PaperbackPage Count 154Imprint Silverbird BooksPublisher Silverbird BooksWeight(grams) 216g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781803193007Author Samin NosratFormat PaperbackPage Count 278Imprint Samin NosratPublisher Samin NosratWeight(grams) 558g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781803195674Author Ben ColeFormat PaperbackPage Count 118Imprint Ben ColePublisher Ben ColeWeight(grams) 249g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781540221032Author Nathan CrookFormat HardbackPage Count 178Imprint History Press Library EditionsPublisher History Press Library EditionsWeight(grams) 152g

Wisconsin makes more specialty cheese than any other state, and this guide lists the best of the best cheesemakers and their cheeses. Connoisseur and food writer Jeanette Hurt embarks on a culinary tour throughout the entire state to find the most...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781601455925Author LeAnn R. RalphFormat PaperbackPage Count 264Imprint Booklocker Inc.,USPublisher Booklocker Inc.,USWeight(grams) 602g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781952832253Author Mandy ClaytonFormat PaperbackPage Count 222Imprint Mandy ClaytonPublisher Mandy ClaytonWeight(grams) 526g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781955656467Author Francesco ManganoFormat PaperbackPage Count 104Imprint Little Creek PressPublisher Little Creek PressWeight(grams) 263g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781886652026Author Linda K HubalekFormat PaperbackPage Count 138Imprint Butterfield BooksPublisher Butterfield BooksWeight(grams) 153g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781589633285Author C H CushingFormat PaperbackPage Count 320Imprint Creative CookbooksPublisher Creative CookbooksWeight(grams) 408g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781609492908Author Nathan CrookFormat PaperbackPage Count 158Imprint History Press (SC)Publisher History Press (SC)Weight(grams) 318g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781540201614Author Amy BizzarriFormat HardbackPage Count 162Imprint History Press Library EditionsPublisher History Press Library EditionsWeight(grams) 386g

The best recipes of Minnesota tradition! Called casseroles in most parts of the country, the hot dish really does come in more varieties than noodles, tuna, and crushed potato chips. Discover: More than 200 delicious recipes by Theresa...

Up North Wisconsin is said to be a “state of mind and geography, less about geography and more about what you do when you get there.” Up North is considered to be any north-central Wisconsin community above Highway. 8. Once a remote primeval forest...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780692195765Author Gina FerwerdaFormat HardbackPage Count 208Imprint Wet Head IncPublisher Wet Head IncWeight(grams) 1089g

Sorry no description is available for this book at this time.

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780999881927Author Mary Van Kempen NilsenFormat HardbackPage Count 184Imprint Zion PublishingPublisher Zion PublishingWeight(grams) 671g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780873518642Author Phyllis Louise HarrisFormat HardbackPage Count 105Imprint Minnesota Historical Society Press,U.S.Publisher Minnesota Historical Society...

Joanne Stuttgen's popular book ""Cafe Wisconsin"" guides travelers to Wisconsin's best home-style cafes. Now, continue the journey with the ""Cafe Wisconsin Cookbook"", a compilation of more than one hundred...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780873511988Author Anne R. KaplanFormat PaperbackPage Count 450Imprint Minnesota Historical Society Press,U.S.Publisher Minnesota Historical Society Press,U...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780972055215Author Rae Katherine EighmeyFormat PaperbackPage Count 244Imprint Farm Progress CompaniesPublisher Farm Progress CompaniesWeight(grams) 536g

With its corn by the acre, beef on the hoof, Quaker Oats, and Kraft Mac n' Cheese, the Midwest eats pretty well and feeds the nation on the side. But there's more to the midwestern kitchen and palate than the farm food and sizable portions the region is...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780972055208Author Rae Katherine EighmeyFormat PaperbackPage Count 178Imprint Farm Progress CompaniesPublisher Farm Progress CompaniesWeight(grams) 410g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780873519694Author B J CarpenterFormat PaperbackImprint Minnesota Historical Society PressPublisher Minnesota Historical Society PressWeight(grams) 408g

What goes better together than chocolate and peanut butter? This match made in heaven has delighted young and old alike for decades. In the Midwest, these two delicious ingredients are combined into a sweet treat named after an Ohio tree nut: the buckeye...

Personal and simple, earthy and warm-recipes and stories from the Steger Wilderness Center in Minnesota's north woods The Steger Homestead Kitchen is an inspiring and down-to-earth collection of meals and memories gathered at the Homestead, the home...

This is your guide to cooking wildfoods that you can hunt, fish, or forage-or buy from a growing number of wildfoods vendors-in the Upper Midwest. You'll savor treasured recipes like Rabbit Pie, Venison Stew, Orange Pheasant, Morel Mushroom Scramble, and...

When a small-town cafe in Osseo, Wisconsin, was praised for ""some of the world's best pies"" in the best-selling guidebook Roadfood, Helen Myhre and the Norske Nook became famous! The home-cooking tips Myhre shared on Late Night with...

Some of the best cuisine in Colorado can be enjoyed at a diversity of historic locales, from classic diners, to dude ranches, to old hotels, and even a former filling station. Please your palate as well as your appetite for historical trivia as you...

Escape to Harbor Country with 56 lake-life recipes and stories that capture the celebratory spirit of this Michigan vacation destination. Hungry for Harbor Country is part cookbook, part travel guide, and part personal story about a life-changing year...

Long before there were television channels devoted to cooking or eating strange new food, the art of cooking could be found right in your own hometown. Beloved and at last back in print, The Classic Hoosier Cookbook is a treasure trove of mouthwatering...

These 150 mouthwatering recipes, contributed by some of Minnesota's best chefs, farmers, and foragers and accompanied by gorgeous photography, celebrate the state's outstanding and unique cuisine. You'll find dishes featuring fish from the lakes as well...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781889593296Author Wi Bed & Breakfast AssocFormat PaperbackPage Count 189Imprint Bower HousePublisher Bower HouseWeight(grams) 612g

The supper club is a tradition and now somewhat of a phenomenon found in the Upper Midwestern states of Wisconsin, Minnesota, Ohio, Michigan, Illinois, and Iowa. They are so retro that they are coming back in to vogue. Travel through the Badger State and...

The Twin Cities boast a culinary scene that features locally-grown foods showcased in both local specialties and a variety of international traditions. The cities' chefs, several of which have been nominated for the James Beard Award, take the freshest...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781889593302Author Mira PerrizoFormat PaperbackPage Count 367Imprint Bower HousePublisher Bower HouseWeight(grams) 544g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780898650280Author Agnes M. FeeneyFormat PaperbackPage Count 200Imprint Donning Company PublishersPublisher Donning Company PublishersWeight(grams) 476g