Outdoor

Learn how to make amazingly delicious smash burgers-and other smashed and pressed sandwiches, wraps, burritos, and more-from Adam and Brett Walton, the outdoor-griddle gurus. Outdoor-griddle cooking, whether on a dedicated "flattop" griddle station or...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781638784326Author Jared PullmanFormat PaperbackPage Count 124Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 318gDimensions(mm) 188mm * 234mm...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641528221Format PaperbackPage Count 192Imprint CallistoPublisher CallistoWeight(grams) 1gDimensions(mm) 1mm * 1mm * 1mm

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781646043156Author Susan MarqueFormat HardbackPage Count 128Imprint Ulysses PressPublisher Ulysses Press

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780983697398Author Stanley MarianskiFormat PaperbackPage Count 270Imprint BookmagicPublisher BookmagicWeight(grams) 363g

Since 1992 Russell Jeavons has owned and cooked at a unique restaurant in an old cottage in one of South Australia's prized wine districts. It is famous for the fact that it only opens on one night of the week, on a Friday night but is famous most of all...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780147529824Author Danielle Bennett DimovskiFormat PaperbackPage Count 288Imprint PlumePublisher Penguin Putnam IncWeight(grams) 1221g

Eat well at every meal and enjoy the voyage.Cooking on a small boat-sail or power-requires special attention few new boaters understand. Sylvia Williams Dabney is a longtime live-aboard sailor with more than sixty thousand offshore miles who understands...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641525053Author Bill WestFormat PaperbackPage Count 206Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 485gDimensions(mm) 235mm * 191mm *...

'Evergreen' symbolizes something that will last for years and never goes out of fashion. More and more people are focusing on eating green in their daily lives and Mikkel introduces vegetable recipes to inspire. What makes vegetables exciting is that...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781623158774Author Bill WestFormat PaperbackPage Count 198Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 499gDimensions(mm) 231mm * 191mm *...

When the going gets chilly and daylight is in short supply, the cozy cabin is the place to be. And here is the ultimate companion for cozier, comfier cold-weather cooking from the IACP Award-winning duo of Marnie Hanel and Jen Stevenson. The Snowy Cabin...

BBQ beginners and enthusiasts alike will learn the fundamental principles and key techniques to make outstanding BBQ every time using the most popular smokers on the market. For those curious about what's going on under the surface of great BBQ, this...

Say yes to new adventures! This beautiful book is brimming with tips, recipes, activities and more to help you plan your perfect trip and discover the joys of camping in the great outdoors.Camping is one of life's purest pleasures. It's a way to escape...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781643890043Author Nessmuk (George W Sears)Format PaperbackPage Count 174Imprint Doublebit PressPublisher Doublebit PressWeight(grams) 263gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781591932673Author Becky RasmussenFormat PaperbackPage Count 80Imprint Advance Publishing In.,USPublisher Advance Publishing In.,USWeight(grams) 70g

A Seasonal Guide for Growing & Cooking Foods Right at Home"Luay makes growing your own food, even if just a small amount, into an achievable endeavor."-Niki Irving of Flourish Flower Farm, flower farmer, florist, author of Growing Flowers#1 New Release...

STELLAR COOKOUT SIDES Move the meat from the center of the table and let these innovative side dishes steal the spotlight. Written by celebrated pitmaster Adam Perry Lang, Barbecue Sides includes a dozen-plus recipes for melting, creamy, and crispy...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780525534792Author Josiah CitrinFormat HardbackPage Count 256Imprint Avery Publishing Group Inc.,U.S.Publisher Penguin Putnam Inc

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781643891651Author U S War DepartmentFormat PaperbackPage Count 426Imprint Doublebit PressPublisher Doublebit PressWeight(grams) 621gDimensions(mm) 229mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781419771828Author Gaby DalkinFormat HardbackPage Count 256Imprint Abrams BooksPublisher Abrams BooksWeight(grams) 1098gDimensions(mm) 260mm * 210mm * 22mm

Learn from the outdoor-griddle experts, Adam and Brett Walton, aka The Waltwins, how to turn your flattop griddle into the most valuable and versatile cooking tool in your arsenal. Grills and smokers have been around forever, but now there's a new...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399582134Author Paula DisbroweFormat HardbackPage Count 240Imprint Ten Speed PressPublisher Ten Speed Press

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781643891644Author U S War DepartmentFormat HardbackPage Count 426Imprint Doublebit PressPublisher Doublebit PressWeight(grams) 794gDimensions(mm) 229mm *...

The Backyard BBQ Bible is your guide to getting the best out of your barbecue - whether it's a modest charcoal stand-alone or a gas-burning beast with all the bells and whistles. Inside you'll find more than 100 recipes designed for cooking in the...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781788791113Author Acland GeddesFormat HardbackPage Count 160Imprint Ryland, Peters & Small LtdPublisher Ryland, Peters & Small LtdWeight(grams) 682g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781903018804Author Tom JaineFormat PaperbackPage Count 136Imprint Prospect BooksPublisher Prospect Books

Nothing's better than mouth-watering grilled food prepared in the fresh air. With more jokes, quotes, quips, tips, tricks, stats and facts than you can shake your skewers at, this celebration of BBQs turns up the heat when it comes to BBQ wit, wisdom and...

Sarah Glover loves to cook, whether it's on the edge of a windswept cliff, in a clearing in the forest, or on a sandy stretch of beach. Although she's made a career as a chef in Australia and New York City, her heart lives outdoors. Filled with gorgeous...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781647392857Author Pauline Reynolds-NuttallFormat PaperbackPage Count 180Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 272gDimensions(mm)...

For anyone who lives for summer, who waits patiently for the season's first corn and tomatoes, who fantasizes about long lazy weeks at the beach house--or lake house, or pool house--or just hanging around the backyard with a fruity cocktail and the grill...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399582370Author Eric WernerFormat HardbackPage Count 256Imprint Ten Speed PressPublisher Ten Speed Press

Host Simple Backyard Gatherings with a Lavish Outdoor Living Aesthetic"With recipes and pairings that are as gorgeous as they are delicious, The Outdoor Table will completely change your next alfresco meal." -Lisa Dawn Bolton, author of On Boards#1 New...

Flame, smoke, and meat- these simple elements combine to make great barbecue. Creating the perfect bite of tender, spicy, smoky barbecue is a science and an art form, and Tuffy Stone - five time World Champion Pitmaster, co-host and judge of Destination...

Get ready to fall in love with wild mushrooms! Absolutely everything you need to know to make mushrooming a lifestyle choice. Packed with content and lore from more than 30 skilled foragers around the country, Forage to Table will help mushroom hunters...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781647390303Author Amelia MayerFormat PaperbackImprint Rockridge PressPublisher Rockridge Press

A celebrated young chef hailed by the New York Times as a "fearless explorer," brings time-tested heritage techniques to the modern home kitchen. Executive chef and owner of New York City's highly acclaimed Ducks Eatery and Harry & Ida's, Will Horowitz...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781641525794Author Julie MosierFormat PaperbackPage Count 182Imprint Rockridge PressPublisher Rockridge PressWeight(grams) 454gDimensions(mm) 231mm * 188mm...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781580089456Author Mary KarlinFormat HardbackPage Count 208Imprint Ten Speed PressPublisher Random House USA IncWeight(grams) 907gDimensions(mm) 234mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780399579912Author Emma FrischFormat HardbackPage Count 208Imprint Ten Speed PressPublisher Random House USA Inc