Baking

The Women's Institute has a reputation for traditional home cooking that is second to none in the UK. The Best Kept Secrets is a series of cookbooks written by women who know all about cooking, homes and families from personal experience. They learnt to...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780993354021Author BakedinFormat HardbackPage Count 128Imprint Jon Croft EditionsPublisher Jon Croft Editions

THE INSTANT SUNDAY TIMES BESTSELLER"A beautiful collection of recipes from the absolute doyenne of brownies ... a must-have for sheer chocolate indulgence!" Matt Tebbutt"A book every bit as delectable as those legendary brownies." Tom Parker BowlesThis...

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Cake From Lucie is a collection of inventive, French-inspired desserts from Lucie Franc de Ferriere, the founder of beloved New York bakery From Lucie, known for its whimsical cakes adorned with fresh flowers.Born and raised in Southern France, Lucie...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781566569491Author Gaitri Pagrach-ChandraFormat PaperbackPage Count 320Imprint Interlink BooksPublisher Interlink BooksWeight(grams) 998gDimensions(mm)...

“A beautiful collection of recipes from the absolute doyen of brownies … a must-have for sheer chocolate indulgence!” Matt Tebbutt“A book every bit as delectable as those legendary brownies.” Tom Parker BowlesThis is the ultimate guide to decadent...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781735222844Author Marcy BrennerFormat PaperbackPage Count 308Imprint Rocndog BooksPublisher Rocndog BooksWeight(grams) 907g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780593799758Author Lucie Franc de FerriereFormat HardbackPage Count 256Imprint Clarkson PotterPublisher Potter/Ten Speed/Harmony/RodaleWeight(grams)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781991006202Author Petra GallerFormat HardbackPage Count 192Imprint A&U New ZealandPublisher Allen & Unwin Aotearoa New ZealandWeight(grams) 852g

Cheesecakes rank among the most beloved and traditional desserts globally, and this book demonstrates just how simple it is to create a delicious cheesecake, whether you prefer baking or chilling. Within these pages, you'll find elegant single-serve...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781554552306Author Josee FisetFormat PaperbackPage Count 180Imprint Fitzhenry & WhitesidePublisher Fitzhenry & WhitesideWeight(grams) 689gDimensions(mm)...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781552859544Author Ilona ChovancovaFormat PaperbackPage Count 160Imprint Whitecap BooksPublisher Whitecap BooksWeight(grams) 703gDimensions(mm) 282mm *...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781554552047Author Josee & Blais, Aric FisetFormat PaperbackPage Count 143Imprint Fitzhenry & Whiteside LtdPublisher Fitzhenry & Whiteside Ltd

Join the cookie club, where no crumbs are left behind, with a playful cookie cookbook from Mallory Oniki, creator of @thepalatablelifeLet's face it. People are sick of boring, subpar grocery store cookies. And though no one is sick of chocolate chip...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781408727027Author The Bake Off TeamFormat HardbackPage Count 288Imprint Little, BrownPublisher Little, Brown Book GroupWeight(grams) 953gDimensions(mm)...

It's time to take your loaf tin beyond banana bread!Loaf Tin Bakes is full of recipes for cakes made in just one tin, with themed chapters including The Classics, Vive le Chocolat!, Marbled to Perfection, Wonderfully Nutty, Patisserie Favourites and more...

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Sorry no description is available for this book at this time.

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781098351625Author Peggy AlberdaFormat HardbackPage Count 48Imprint BookBabyPublisher BookBabyWeight(grams) 299g

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Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9798992385311Author Brian Hart HoffmanFormat HardbackPage Count 400Imprint 83 PressPublisher 83 Press

Madeleines originated in France more than 200 years ago, but today are loved the world over; easy to bake, infinitely customisable and highly snackable, these tiny, shell-shaped cakes are having a moment, lining the shelves in supermarkets and even...

A love letter to chocolate with 100 recipes to bake, taste and adore. In this definitive collection you’ll find classic flavours like Chocolate and Whipped Caramel Cake, sleek layered creations like Edd’s Hazelnut and Maple Milk Chocolate Tart, as well...

The owner of the legendary Hoosier Mama Pie Company turns breakfast into an art form with this go-to guide for baking scones, muffins, and other morning favorites.In the fifteen years since Paula Haney started Hoosier Mama Pie Company, it has become both...

Familiar, accessible classic recipes like pizza, pasta, and bread—all made with this nutrition-packed ancient whole grain, perfect for the gluten sensitive.The essential modern guide to cooking with einkorn, featuring updated recipes tailored for home...

Bring the magic of a German Christmas into your home with this foolproof collection of delicious recipes.In a follow-up to his bestselling first book, German Baking, Jurgen Krauss brings festive cheer to his delightful German bakes. From a rich and...

Founder of the cult favorite Dana's Bakery shows how to make 90 of your favorite desserts deliciously gluten free. In Bake It Gluten Free,Dana Pollack's first completely gluten-free baking book, Dana takes classic recipes and transforms them into...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781419787621Author Helen GohFormat HardbackPage Count 336Imprint Abrams BooksPublisher Abrams BooksWeight(grams) 1370gDimensions(mm) 256mm * 199mm * 30mm

Selected for Jamie Oliver's Cookbook Club'I love it. As soon as I opened this, I felt it was Christmas.' - Diana HenryAdvent celebrates the magical run-up to Christmas with over 100 classic German baking recipes.The Advent season is one of the most...

Beyond Baking ups the ante on plant-based baking, with sweet and savoury recipes that use simple, natural, plant-based ingredients. Beyond Baking is an evolution in pastry from award-winning pastry chef Philip Khoury – an exploration of how far baking...

A collection of stories from three decades of craft, community, and cookies at Levain Bakery.It's amazing what a cookie can do. A really good cookie, that is. It can spark a romance,comfort in time of need, relay gratitude and smooth over a gaffe. It can...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781639735037Author Paul HollywoodFormat HardbackPage Count 288Imprint Bloomsbury Publishing USAPublisher Bloomsbury Publishing USAWeight(grams) 454g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781927936146Author Marcy GoldmanFormat PaperbackImprint River Heart PressPublisher River Heart PressWeight(grams) 1007g

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9798992385212Author Brian Hart HoffmanFormat HardbackPage Count 200Imprint 83 PressPublisher 83 Press

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9780600639480Author AnonymousFormat HardbackPage Count 80Imprint HamlynPublisher Octopus Publishing Group

Sunday Times bestseller George's Bakery is back with 80 ultra comforting, feel-good bakes.Featuring delicious twists on beloved flavours like Pepperoni Pizza Focaccia and Apple Pie + Custard Cake and irresistible bakery favourites like Salted Caramel...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9798991346979Author White LilyFormat HardbackPage Count 164Imprint 83 PressPublisher 83 Press

Get ready to turn your kitchen into a speakeasy with this intoxicating collection of treats from bestselling author Mike Johnson. In his boldest cookbook yet, Mike shares his expertise on how to use your home bar to take your baked goods to the next...

Apologies but we at Booksplease don't have a full description for this book.Book InformationISBN 9781915818027Author Linda C JohnsonFormat PaperbackPage Count 168Imprint CustomercorePublisher CustomercoreWeight(grams) 299g